Turkey bacon vs. Luncheon meat — In-Depth Nutrition Comparison
Compare
How are turkey bacon and luncheon meat different?
- Turkey bacon is richer in vitamin B12, calcium, phosphorus, fats, and iron, while luncheon meat is higher in selenium, vitamin B1, and vitamin B3.
- Luncheon meat covers your daily need for selenium 41% more than turkey bacon.
- Turkey bacon contains 16 times more calcium than luncheon meat. Turkey bacon contains 80mg of calcium, while luncheon meat contains 5mg.
- Luncheon meat is lower in sodium.
Turkey bacon, unprepared and USDA Commodity, luncheon meat, canned types were used in this article.
Infographic
Infographic link
Mineral Comparison
The mineral comparison score is based on which food has a more favorable amount of each mineral. The �coverage� charts below show how much of the daily mineral needs are covered by the selected amount of each food.
| Contains more CalciumCalcium | +1500% |
| Contains more PotassiumPotassium | +16.3% |
| Contains more IronIron | +44.3% |
| Contains more CopperCopper | +126.7% |
| Contains more ZincZinc | +18.1% |
| Contains more PhosphorusPhosphorus | +30.6% |
| Contains more MagnesiumMagnesium | +12.5% |
| Contains less SodiumSodium | -23.3% |
| Contains more ManganeseManganese | +94.7% |
| Contains more SeleniumSelenium | +142.4% |
Vitamin Comparison
The vitamin comparison score is based on the number of vitamins in which one food is richer than the other. The �coverage� charts below show how much of the daily vitamin needs are covered by the selected amount of each food.
| Contains more Vitamin AVitamin A | +∞% |
| Contains more Vitamin B2Vitamin B2 | +11.3% |
| Contains more Vitamin B12Vitamin B12 | +29.3% |
| Contains more FolateFolate | +∞% |
| Contains more Vitamin EVitamin E | +45.5% |
| Contains more Vitamin B1Vitamin B1 | +326.7% |
| Contains more Vitamin B3Vitamin B3 | +29.6% |
| Contains more Vitamin B6Vitamin B6 | +11.5% |
All nutrients comparison - raw data values
| Nutrient | ![]() |
![]() |
DV% diff. |
| Selenium | 15.8µg | 38.3µg | 41% |
| Omega-6 (Linoleic acid) | 4.197g | 25% | |
| Polyunsaturated fat | 4.699g | 1.565g | 21% |
| Omega-3 (ALA) | 0.241g | 15% | |
| Choline | 63.9mg | 12% | |
| Sodium | 1069mg | 820mg | 11% |
| Vitamin B12 | 1.19µg | 0.92µg | 11% |
| Calcium | 80mg | 5mg | 8% |
| Vitamin B1 | 0.03mg | 0.128mg | 8% |
| Phosphorus | 222mg | 170mg | 7% |
| Vitamin B3 | 4.032mg | 5.225mg | 7% |
| Fats | 16.93g | 12.77g | 6% |
| Iron | 1.4mg | 0.97mg | 5% |
| Copper | 0.068mg | 0.03mg | 4% |
| Zinc | 2.54mg | 2.15mg | 4% |
| Protein | 15.94g | 17.5g | 3% |
| Cholesterol | 86mg | 78mg | 3% |
| Folate | 10µg | 0µg | 3% |
| Saturated fat | 4.52g | 3.944g | 3% |
| Calories | 226kcal | 189kcal | 2% |
| Vitamin B2 | 0.237mg | 0.213mg | 2% |
| Vitamin B6 | 0.244mg | 0.272mg | 2% |
| Potassium | 349mg | 300mg | 1% |
| Vitamin A | 10µg | 0µg | 1% |
| Manganese | 0.019mg | 0.037mg | 1% |
| Vitamin B5 | 0.675mg | 0.613mg | 1% |
| Monounsaturated fat | 6.223g | 5.685g | 1% |
| Protein per 100 calories | 7.1g | 9.3g | N/A |
| Calories per 10 g protein | 142kcal | 108kcal | N/A |
| Weight per 100 calories | 44g | 53g | N/A |
| Unsaturated / Saturated Fat ratio | 2.4 | 1.8 | N/A |
| Net carbs | 1.89g | 1.04g | N/A |
| Carbs | 1.89g | 1.04g | 0% |
| Magnesium | 16mg | 18mg | 0% |
| Vitamin E | 0.11mg | 0.16mg | 0% |
| Trans fat | 0.184g | N/A | |
| Omega-3 (EPA) | 0.006g | 0g | N/A |
| Omega-3 (DHA) | 0.007g | 0g | N/A |
| Omega-3 (DPA) | 0.01g | 0g | N/A |
| Omega-3 (Eicosatrienoic acid) | 0.003g | N/A | |
| Omega-6 (Gamma-linolenic acid) | 0.01g | N/A | |
| Omega-6 (Dihomo-gamma-linolenic acid) | 0.013g | N/A | |
| Omega-6 (Eicosadienoic acid) | 0.027g | 0.055g | N/A |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
15.94 g
Fats:
16.93 g
Carbs:
1.89 g
Water:
61.83 g
Other:
3.41 g
Protein:
17.5 g
Fats:
12.77 g
Carbs:
1.04 g
Water:
65.87 g
Other:
2.82 g
| Contains more FatsFats | +32.6% |
| Contains more CarbsCarbs | +81.7% |
~equal in
Protein
~17.5g
~equal in
Water
~65.87g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
4.52 g
Monounsaturated fat:
Mono. Fat
6.223 g
Polyunsaturated fat:
Poly. Fat
4.699 g
Saturated fat:
Sat. Fat
3.944 g
Monounsaturated fat:
Mono. Fat
5.685 g
Polyunsaturated fat:
Poly. Fat
1.565 g
| Contains more Poly. FatPolyunsaturated fat | +200.3% |
| Contains less Sat. FatSaturated fat | -12.7% |
~equal in
Monounsaturated fat
~5.685g






