Vegetable vs. Garden cress — In-Depth Nutrition Comparison
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What are the differences between vegetable and garden cress?
- Vegetable is higher in fiber, yet garden cress is higher in vitamin K, vitamin C, folate, vitamin A, vitamin B6, potassium, vitamin B2, copper, and manganese.
- Garden cress's daily need coverage for vitamin K is 432% more.
- Vegetable has 4 times more fiber than garden cress. While vegetable has 4.4g of fiber, garden cress has only 1.1g.
We used Vegetables, mixed, frozen, cooked, boiled, drained, without salt and Cress, garden, raw types in this article.
Infographic
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Mineral Comparison
The mineral comparison score is based on which food has a more favorable amount of each mineral. The �coverage� charts below show how much of the daily mineral needs are covered by the selected amount of each food.
| Contains more ZincZinc | +113% |
| Contains more MagnesiumMagnesium | +72.7% |
| Contains more CalciumCalcium | +224% |
| Contains more PotassiumPotassium | +258.6% |
| Contains more IronIron | +58.5% |
| Contains more CopperCopper | +104.8% |
| Contains more PhosphorusPhosphorus | +49% |
| Contains less SodiumSodium | -60% |
| Contains more ManganeseManganese | +45.9% |
| Contains more SeleniumSelenium | +200% |
Vitamin Comparison
The vitamin comparison score is based on the number of vitamins in which one food is richer than the other. The �coverage� charts below show how much of the daily vitamin needs are covered by the selected amount of each food.
| Contains more Vitamin CVitamin C | +2056.3% |
| Contains more Vitamin AVitamin A | +61.7% |
| Contains more Vitamin EVitamin E | +84.2% |
| Contains more Vitamin B1Vitamin B1 | +12.7% |
| Contains more Vitamin B2Vitamin B2 | +116.7% |
| Contains more Vitamin B3Vitamin B3 | +17.5% |
| Contains more Vitamin B5Vitamin B5 | +60.3% |
| Contains more Vitamin B6Vitamin B6 | +233.8% |
| Contains more Vitamin KVitamin K | +2206% |
| Contains more FolateFolate | +321.1% |
All nutrients comparison - raw data values
| Nutrient | ![]() |
![]() |
DV% diff. |
| Vitamin K | 23.5µg | 541.9µg | 432% |
| Vitamin C | 3.2mg | 69mg | 73% |
| Vitamin A | 214µg | 346µg | 15% |
| Folate | 19µg | 80µg | 15% |
| Potassium | 169mg | 606mg | 13% |
| Fiber | 4.4g | 1.1g | 13% |
| Vitamin B6 | 0.074mg | 0.247mg | 13% |
| Vitamin B2 | 0.12mg | 0.26mg | 11% |
| Copper | 0.083mg | 0.17mg | 10% |
| Manganese | 0.379mg | 0.553mg | 8% |
| Calcium | 25mg | 81mg | 6% |
| Iron | 0.82mg | 1.3mg | 6% |
| Magnesium | 22mg | 38mg | 4% |
| Phosphorus | 51mg | 76mg | 4% |
| Carbs | 13.09g | 5.5g | 3% |
| Calories | 65kcal | 32kcal | 2% |
| Zinc | 0.49mg | 0.23mg | 2% |
| Vitamin E | 0.38mg | 0.7mg | 2% |
| Vitamin B5 | 0.151mg | 0.242mg | 2% |
| Protein | 2.86g | 2.6g | 1% |
| Fats | 0.15g | 0.7g | 1% |
| Sodium | 35mg | 14mg | 1% |
| Selenium | 0.3µg | 0.9µg | 1% |
| Vitamin B1 | 0.071mg | 0.08mg | 1% |
| Vitamin B3 | 0.851mg | 1mg | 1% |
| Choline | 24.1mg | 19.5mg | 1% |
| Monounsaturated fat | 0.01g | 0.239g | 1% |
| Polyunsaturated fat | 0.072g | 0.228g | 1% |
| Protein per 100 calories | 4.4g | 8.1g | N/A |
| Calories per 10 g protein | 227kcal | 123kcal | N/A |
| Weight per 100 calories | 154g | 313g | N/A |
| Net carbs | 8.69g | 4.4g | N/A |
| Sugar | 3.12g | 4.4g | N/A |
| Saturated fat | 0.031g | 0.023g | 0% |
| Tryptophan | 0.029mg | 0% | |
| Threonine | 0.115mg | 0% | |
| Isoleucine | 0.139mg | 0% | |
| Leucine | 0.19mg | 0% | |
| Lysine | 0.17mg | 0% | |
| Methionine | 0.034mg | 0% | |
| Phenylalanine | 0.12mg | 0% | |
| Valine | 0.149mg | 0% | |
| Histidine | 0.073mg | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
2.86 g
Fats:
0.15 g
Carbs:
13.09 g
Water:
83.23 g
Other:
0.67 g
Protein:
2.6 g
Fats:
0.7 g
Carbs:
5.5 g
Water:
89.4 g
Other:
1.8 g
| Contains more CarbsCarbs | +138% |
| Contains more FatsFats | +366.7% |
~equal in
Protein
~2.6g
~equal in
Water
~89.4g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.031 g
Monounsaturated fat:
Mono. Fat
0.01 g
Polyunsaturated fat:
Poly. Fat
0.072 g
Saturated fat:
Sat. Fat
0.023 g
Monounsaturated fat:
Mono. Fat
0.239 g
Polyunsaturated fat:
Poly. Fat
0.228 g
| Contains less Sat. FatSaturated fat | -25.8% |
| Contains more Mono. FatMonounsaturated fat | +2290% |
| Contains more Poly. FatPolyunsaturated fat | +216.7% |






