How are vegetable and wax gourd different? Vegetable is richer in vitamin A, vitamin K, manganese, fiber, vitamin B2, copper, and iron, while wax gourd is higher in vitamin C. Vegetable covers your daily need for vitamin A, 86% more than wax gourd. Vegetable contains 120 times more vitamin B2 than wax gourd. Vegetable contains 0.12mg of vitamin B2, while wax gourd contains 0.001mg. Vegetables, mixed, frozen, cooked, boiled, drained, without salt and Waxgourd, (chinese preserving melon), cooked, boiled, drained, without salt types were used in this article.
Infographic
Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
9
100 g
300 g
0.5 cup - 91g 1 package (10 oz) yields - 275g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
16%
7.5%
15%
31%
28%
13%
22%
4.6%
49%
1.6%
1
100 g
300 g
1 cup, cubes - 175g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
7.1%
5.4%
0.44%
14%
7.3%
16%
7.3%
14%
7.3%
1.1%
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
9
100 g
300 g
0.5 cup - 91g 1 package (10 oz) yields - 275g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
11%
0%
71%
7.6%
18%
28%
16%
9.1%
17%
0%
59%
14%
1
100 g
300 g
1 cup, cubes - 175g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
35%
0%
0%
1.6%
8.5%
0.23%
7.2%
7.3%
7.4%
0%
7%
3%
All nutrients comparison - raw data values
Nutrient
DV% diff.
Vitamin A
214µg
0µg
24%
Vitamin K
23.5µg
2.8µg
17%
Fiber
4.4g
1g
14%
Manganese
0.379mg
0.056mg
14%
Vitamin B2
0.12mg
0.001mg
9%
Vitamin C
3.2mg
10.5mg
8%
Copper
0.083mg
0.022mg
7%
Iron
0.82mg
0.38mg
6%
Protein
2.86g
0.4g
5%
Potassium
169mg
5mg
5%
Phosphorus
51mg
17mg
5%
Folate
19µg
4µg
4%
Calories
65kcal
14kcal
3%
Carbs
13.09g
3.04g
3%
Magnesium
22mg
10mg
3%
Sodium
35mg
107mg
3%
Vitamin B1
0.071mg
0.034mg
3%
Vitamin B3
0.851mg
0.384mg
3%
Vitamin B6
0.074mg
0.032mg
3%
Choline
24.1mg
4.9mg
3%
Vitamin E
0.38mg
0.08mg
2%
Calcium
25mg
18mg
1%
Zinc
0.49mg
0.59mg
1%
Vitamin B5
0.151mg
0.121mg
1%
Protein per 100 calories
4.4g
2.9g
N/A
Calories per 10 g protein
227kcal
350kcal
N/A
Weight per 100 calories
154g
714g
N/A
Fats
0.15g
0.2g
0%
Net carbs
8.69g
2.04g
N/A
Sugar
3.12g
1.18g
N/A
Selenium
0.3µg
0.2µg
0%
Saturated fat
0.031g
0.016g
0%
Monounsaturated fat
0.01g
0.037g
0%
Polyunsaturated fat
0.072g
0.088g
0%
Tryptophan
0.029mg
0.002mg
0%
Threonine
0.115mg
0%
Isoleucine
0.139mg
0%
Leucine
0.19mg
0%
Lysine
0.17mg
0.009mg
0%
Methionine
0.034mg
0.003mg
0%
Phenylalanine
0.12mg
0%
Valine
0.149mg
0%
Histidine
0.073mg
0%
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
3
3%
13%
83%
Protein:
2.86 g
Fats:
0.15 g
Carbs:
13.09 g
Water:
83.23 g
Other:
0.67 g
2
3%
96%
Protein:
0.4 g
Fats:
0.2 g
Carbs:
3.04 g
Water:
96.06 g
Other:
0.3 g
Contains
more
Protein Protein
+615%
Contains
more
Carbs Carbs
+330.6%
Contains
more
Other Other
+123.3%
Contains
more
Fats Fats
+33.3%
Contains
more
Water Water
+15.4%
Fat Type Comparison
Fat type breakdown side-by-side comparison
0
27%
9%
64%
Saturated fat:
Sat. Fat
0.031 g
Monounsaturated fat:
Mono. Fat
0.01 g
Polyunsaturated fat:
Poly. Fat
0.072 g
3
11%
26%
62%
Saturated fat:
Sat. Fat
0.016 g
Monounsaturated fat:
Mono. Fat
0.037 g
Polyunsaturated fat:
Poly. Fat
0.088 g
Contains
less
Sat. Fat Saturated fat
-48.4%
Contains
more
Mono. Fat Monounsaturated fat
+270%
Contains
more
Poly. Fat Polyunsaturated fat
+22.2%