What are the differences between yam and peas? Yam is higher in potassium, yet peas are higher in vitamin B5, vitamin K, vitamin B1, vitamin A, iron, folate, phosphorus, vitamin B2, and vitamin B3. Peas' daily need coverage for vitamin B5 is 3054% more. Yam has 2 times more potassium than peas. While yam has 670mg of potassium, peas have only 271mg. We used Yam, cooked, boiled, drained, or baked, without salt and Peas, green, cooked, boiled, drained, without salt types in this article.
Infographic
Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
1
100 g
300 g
0.5 cup, cubes - 68g 1 cup, cubes - 136g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
13%
4.2%
59%
20%
51%
5.5%
21%
1%
48%
3.8%
9
100 g
300 g
1 cup - 160g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
28%
8.1%
24%
58%
58%
32%
50%
0.39%
68%
10%
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
1
100 g
300 g
0.5 cup, cubes - 68g 1 cup, cubes - 136g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
40%
0%
2%
6.8%
24%
6.5%
10%
19%
53%
0%
5.8%
12%
8
100 g
300 g
1 cup - 160g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
47%
0%
13%
2.8%
65%
34%
38%
9180%
50%
0%
65%
47%
All nutrients comparison - raw data values
Nutrient
DV% diff.
Vitamin B5
0.311mg
153mg
3054%
Vitamin K
2.3µg
25.9µg
20%
Vitamin B1
0.095mg
0.259mg
14%
Iron
0.52mg
1.54mg
13%
Potassium
670mg
271mg
12%
Folate
16µg
63µg
12%
Phosphorus
49mg
117mg
10%
Zinc
0.2mg
1.19mg
9%
Vitamin B2
0.028mg
0.149mg
9%
Vitamin B3
0.552mg
2.021mg
9%
Protein
1.49g
5.36g
8%
Manganese
0.371mg
0.525mg
7%
Fiber
3.9g
5.5g
6%
Magnesium
18mg
39mg
5%
Carbs
27.48g
15.63g
4%
Vitamin A
6µg
40µg
4%
Calories
116kcal
84kcal
2%
Vitamin C
12.1mg
14.2mg
2%
Copper
0.152mg
0.173mg
2%
Selenium
0.7µg
1.9µg
2%
Choline
16.2mg
29.7mg
2%
Calcium
14mg
27mg
1%
Vitamin E
0.34mg
0.14mg
1%
Vitamin B6
0.228mg
0.216mg
1%
Fructose
0.41g
1%
Protein per 100 calories
1.3g
6.4g
N/A
Calories per 10 g protein
779kcal
157kcal
N/A
Weight per 100 calories
86g
119g
N/A
Fats
0.14g
0.22g
0%
Net carbs
23.58g
10.13g
N/A
Sugar
0.49g
5.93g
N/A
Sodium
8mg
3mg
0%
Saturated fat
0.029g
0.039g
0%
Monounsaturated fat
0.005g
0.019g
0%
Polyunsaturated fat
0.06g
0.102g
0%
Tryptophan
0.012mg
0.037mg
0%
Threonine
0.052mg
0.201mg
0%
Isoleucine
0.05mg
0.193mg
0%
Leucine
0.094mg
0.32mg
0%
Lysine
0.058mg
0.314mg
0%
Methionine
0.02mg
0.081mg
0%
Phenylalanine
0.069mg
0.198mg
0%
Valine
0.06mg
0.232mg
0%
Histidine
0.033mg
0.105mg
0%
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
1
27%
70%
Protein:
1.49 g
Fats:
0.14 g
Carbs:
27.48 g
Water:
70.13 g
Other:
0.76 g
4
5%
16%
78%
Protein:
5.36 g
Fats:
0.22 g
Carbs:
15.63 g
Water:
77.87 g
Other:
0.92 g
Contains
more
Carbs Carbs
+75.8%
Contains
more
Protein Protein
+259.7%
Contains
more
Fats Fats
+57.1%
Contains
more
Water Water
+11%
Contains
more
Other Other
+21.1%
Fat Type Comparison
Fat type breakdown side-by-side comparison
1
31%
5%
64%
Saturated fat:
Sat. Fat
0.029 g
Monounsaturated fat:
Mono. Fat
0.005 g
Polyunsaturated fat:
Poly. Fat
0.06 g
2
24%
12%
64%
Saturated fat:
Sat. Fat
0.039 g
Monounsaturated fat:
Mono. Fat
0.019 g
Polyunsaturated fat:
Poly. Fat
0.102 g
Contains
less
Sat. Fat Saturated fat
-25.6%
Contains
more
Mono. Fat Monounsaturated fat
+280%
Contains
more
Poly. Fat Polyunsaturated fat
+70%