Zucchini vs. Wax gourd — In-Depth Nutrition Comparison
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Differences between zucchini and wax gourd
- Wax gourd contains less vitamin B6, vitamin C, potassium, vitamin B2, and manganese than zucchini.
- Wax gourd contains 94 times less vitamin B2 than zucchini. Zucchini contains 0.094mg of vitamin B2, while wax gourd contains 0.001mg.
- The amount of sodium in zucchini is lower.
The food types used in this comparison are Squash, summer, zucchini, includes skin, raw and Waxgourd, (chinese preserving melon), cooked, boiled, drained, without salt.
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Mineral Comparison
The mineral comparison score is based on which food has a more favorable amount of each mineral. The �coverage� charts below show how much of the daily mineral needs are covered by the selected amount of each food.
| Contains more MagnesiumMagnesium | +80% |
| Contains more PotassiumPotassium | +5120% |
| Contains more CopperCopper | +140.9% |
| Contains more PhosphorusPhosphorus | +123.5% |
| Contains less SodiumSodium | -92.5% |
| Contains more ManganeseManganese | +216.1% |
| Contains more CalciumCalcium | +12.5% |
| Contains more ZincZinc | +84.4% |
Vitamin Comparison
The vitamin comparison score is based on the number of vitamins in which one food is richer than the other. The �coverage� charts below show how much of the daily vitamin needs are covered by the selected amount of each food.
| Contains more Vitamin CVitamin C | +70.5% |
| Contains more Vitamin AVitamin A | +∞% |
| Contains more Vitamin EVitamin E | +50% |
| Contains more Vitamin B1Vitamin B1 | +32.4% |
| Contains more Vitamin B2Vitamin B2 | +9300% |
| Contains more Vitamin B3Vitamin B3 | +17.4% |
| Contains more Vitamin B5Vitamin B5 | +68.6% |
| Contains more Vitamin B6Vitamin B6 | +409.4% |
| Contains more Vitamin KVitamin K | +53.6% |
| Contains more FolateFolate | +500% |
All nutrients comparison - raw data values
| Nutrient | ![]() |
![]() |
DV% diff. |
| Vitamin B6 | 0.163mg | 0.032mg | 10% |
| Vitamin C | 17.9mg | 10.5mg | 8% |
| Potassium | 261mg | 5mg | 8% |
| Vitamin B2 | 0.094mg | 0.001mg | 7% |
| Manganese | 0.177mg | 0.056mg | 5% |
| Folate | 24µg | 4µg | 5% |
| Sodium | 8mg | 107mg | 4% |
| Omega-3 (ALA) | 0.061g | 4% | |
| Copper | 0.053mg | 0.022mg | 3% |
| Phosphorus | 38mg | 17mg | 3% |
| Protein | 1.21g | 0.4g | 2% |
| Magnesium | 18mg | 10mg | 2% |
| Zinc | 0.32mg | 0.59mg | 2% |
| Vitamin B5 | 0.204mg | 0.121mg | 2% |
| Fructose | 1.38g | 2% | |
| Vitamin A | 10µg | 0µg | 1% |
| Vitamin B1 | 0.045mg | 0.034mg | 1% |
| Vitamin K | 4.3µg | 2.8µg | 1% |
| Choline | 9.5mg | 4.9mg | 1% |
| Calories | 17kcal | 14kcal | 0% |
| Protein per 100 calories | 7.1g | 2.9g | N/A |
| Calories per 10 g protein | 140kcal | 350kcal | N/A |
| Weight per 100 calories | 588g | 714g | N/A |
| Fats | 0.32g | 0.2g | 0% |
| Net carbs | 2.11g | 2.04g | N/A |
| Carbs | 3.11g | 3.04g | 0% |
| Calcium | 16mg | 18mg | 0% |
| Iron | 0.37mg | 0.38mg | 0% |
| Sugar | 2.5g | 1.18g | N/A |
| Fiber | 1g | 1g | 0% |
| Vitamin E | 0.12mg | 0.08mg | 0% |
| Selenium | 0.2µg | 0.2µg | 0% |
| Vitamin B3 | 0.451mg | 0.384mg | 0% |
| Saturated fat | 0.084g | 0.016g | 0% |
| Monounsaturated fat | 0.011g | 0.037g | 0% |
| Polyunsaturated fat | 0.091g | 0.088g | 0% |
| Tryptophan | 0.01mg | 0.002mg | 0% |
| Threonine | 0.029mg | 0% | |
| Isoleucine | 0.044mg | 0% | |
| Leucine | 0.071mg | 0% | |
| Lysine | 0.067mg | 0.009mg | 0% |
| Methionine | 0.018mg | 0.003mg | 0% |
| Phenylalanine | 0.043mg | 0% | |
| Valine | 0.054mg | 0% | |
| Histidine | 0.026mg | 0% | |
| Omega-6 (Linoleic acid) | 0.03g | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
| Contains more ProteinProtein | +202.5% |
| Contains more FatsFats | +60% |
~equal in
Carbs
~3.04g
~equal in
Water
~96.06g
Fat Type Comparison
Fat type breakdown side-by-side comparison
| Contains less Sat. FatSaturated fat | -81% |
| Contains more Mono. FatMonounsaturated fat | +236.4% |
~equal in
Polyunsaturated fat
~0.088g






