Acerola vs. Naranjilla — In-Depth Nutrition Comparison
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Differences between acerola and naranjilla
- Acerola is higher in vitamin C and copper; however, naranjilla is richer in vitamin B6 and vitamin B3.
- Acerola's daily need coverage for vitamin C is 1860% higher.
- Acerola has 3 times more copper than naranjilla. While acerola has 0.086mg of copper, naranjilla has only 0.028mg.
The food types used in this comparison are Acerola, (west indian cherry), raw and Naranjilla (lulo) pulp, frozen, unsweetened.
Infographic
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more MagnesiumMagnesium | +63.6% |
| Contains more CalciumCalcium | +50% |
| Contains more CopperCopper | +207.1% |
| Contains more SeleniumSelenium | +50% |
| Contains more PotassiumPotassium | +37% |
| Contains more IronIron | +75% |
| Contains less SodiumSodium | -42.9% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin CVitamin C | +52325% |
| Contains more Vitamin AVitamin A | +35.7% |
| Contains more Vitamin B2Vitamin B2 | +∞% |
| Contains more Vitamin B5Vitamin B5 | +40.5% |
| Contains more FolateFolate | +366.7% |
| Contains more Vitamin B1Vitamin B1 | +125% |
| Contains more Vitamin B3Vitamin B3 | +262.5% |
| Contains more Vitamin B6Vitamin B6 | +1088.9% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
0.4 g
Fats:
0.3 g
Carbs:
7.69 g
Water:
91.41 g
Other:
0.2 g
Protein:
0.44 g
Fats:
0.22 g
Carbs:
5.9 g
Water:
93.05 g
Other:
0.39 g
| Contains more FatsFats | +36.4% |
| Contains more CarbsCarbs | +30.3% |
| Contains more OtherOther | +95% |
~equal in
Protein
~0.44g
~equal in
Water
~93.05g
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Cholesterol |
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| Lower in Sodium |
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| Lower in Saturated fat |
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| Lower in Sugar |
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| Lower in price |
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| Lower in Glycemic Index | Equal | ||
| Rich in minerals | Equal | ||
| Rich in vitamins | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
|
DV% diff. |
| Vitamin C | 1677.6mg | 3.2mg | 1860% |
| Vitamin K | 14.6µg | 12% | |
| Vitamin B6 | 0.009mg | 0.107mg | 8% |
| Vitamin B3 | 0.4mg | 1.45mg | 7% |
| Copper | 0.086mg | 0.028mg | 6% |
| Vitamin E | 0.75mg | 5% | |
| Vitamin B2 | 0.06mg | 0mg | 5% |
| Folate | 14µg | 3µg | 3% |
| Manganese | 0.067mg | 3% | |
| Vitamin B1 | 0.02mg | 0.045mg | 2% |
| Iron | 0.2mg | 0.35mg | 2% |
| Vitamin B5 | 0.309mg | 0.22mg | 2% |
| Potassium | 146mg | 200mg | 2% |
| Magnesium | 18mg | 11mg | 2% |
| Carbs | 7.69g | 5.9g | 1% |
| Polyunsaturated fat | 0.09g | 1% | |
| Vitamin A | 38µg | 28µg | 1% |
| Fructose | 1.04g | 1% | |
| Calories | 32kcal | 25kcal | 0% |
| Protein | 0.4g | 0.44g | 0% |
| Fats | 0.3g | 0.22g | 0% |
| Net carbs | 6.59g | 4.8g | N/A |
| Calcium | 12mg | 8mg | 0% |
| Sugar | 3.74g | N/A | |
| Fiber | 1.1g | 1.1g | 0% |
| Zinc | 0.1mg | 0.1mg | 0% |
| Phosphorus | 11mg | 12mg | 0% |
| Sodium | 7mg | 4mg | 0% |
| Selenium | 0.6µg | 0.4µg | 0% |
| Saturated fat | 0.068g | 0% | |
| Monounsaturated fat | 0.082g | 0% |
Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet |
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| Low Glycemic Index diet | Equal | |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
436%
12%
Minerals Daily Need Coverage Score
8%
7%
Comparison summary
Which food is lower in Cholesterol?
Naranjilla is lower in Cholesterol (difference - 0mg)
Which food contains less Sodium?
Naranjilla contains less Sodium (difference - 3mg)
Which food is lower in Saturated fat?
Naranjilla is lower in Saturated fat (difference - 0.068g)
Which food is lower in Sugar?
Acerola is lower in Sugar (difference - 3.74g)
Which food is cheaper?
Acerola is cheaper (difference - $0.8)
Which food is lower in glycemic index?
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The foods have equal glycemic indexes ()
Which food is richer in minerals?
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It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.
Which food is richer in vitamins?
?
It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.