Agar vs. Burdock root — In-Depth Nutrition Comparison
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What are the differences between Agar and Burdock root?
- Agar is richer than Burdock root in Iron, Manganese, Magnesium, Folate, Copper, Calcium, Vitamin B5, Zinc, Vitamin E , and Potassium.
- Agar's daily need coverage for Iron is 258% more.
- Agar has 25 times more Folate than Burdock root. While Agar has 580µg of Folate, Burdock root has only 23µg.
We used Seaweed, agar, dried and Burdock root, raw types in this article.
Infographic
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains
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Calcium
+1424.4%
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Iron
+2575%
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Magnesium
+1926.3%
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Potassium
+265.3%
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Zinc
+1657.6%
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Copper
+692.2%
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Manganese
+1753.4%
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Selenium
+957.1%
Contains
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Sodium
-95.1%
Equal in Phosphorus - 51
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Calcium
+1424.4%
Contains
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Iron
+2575%
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Magnesium
+1926.3%
Contains
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Potassium
+265.3%
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Zinc
+1657.6%
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Copper
+692.2%
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Manganese
+1753.4%
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Selenium
+957.1%
Contains
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Sodium
-95.1%
Equal in Phosphorus - 51
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
:
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Vitamin E
+1215.8%
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Vitamin B2
+640%
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Vitamin B5
+840.2%
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Vitamin B6
+26.3%
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Folate
+2421.7%
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Vitamin K
+1425%
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Vitamin C
+∞%
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Vitamin B3
+48.5%
Equal in Vitamin B1 - 0.01
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Vitamin E
+1215.8%
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Vitamin B2
+640%
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Vitamin B5
+840.2%
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Vitamin B6
+26.3%
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Folate
+2421.7%
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Vitamin K
+1425%
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Vitamin C
+∞%
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Vitamin B3
+48.5%
Equal in Vitamin B1 - 0.01
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
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Protein
+305.9%
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Fats
+100%
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Carbs
+366.4%
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Other
+341.6%
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Water
+822.7%
Protein:
6.21 g
Fats:
0.3 g
Carbs:
80.88 g
Water:
8.68 g
Other:
3.93 g
Protein:
1.53 g
Fats:
0.15 g
Carbs:
17.34 g
Water:
80.09 g
Other:
0.89 g
Contains
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Protein
+305.9%
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Fats
+100%
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Carbs
+366.4%
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Other
+341.6%
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Water
+822.7%
Fat Type Comparison
Fat type breakdown side-by-side comparison
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Polyunsaturated fat
+72.9%
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Saturated Fat
-59%
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Monounsaturated Fat
+37%
Saturated Fat:
0.061 g
Monounsaturated Fat:
0.027 g
Polyunsaturated fat:
0.102 g
Saturated Fat:
0.025 g
Monounsaturated Fat:
0.037 g
Polyunsaturated fat:
0.059 g
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Polyunsaturated fat
+72.9%
Contains
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Saturated Fat
-59%
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Monounsaturated Fat
+37%
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Sugar |
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| Lower in Sodium |
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| Lower in Saturated Fat |
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| Rich in minerals |
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| Rich in vitamins |
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| Lower in Cholesterol | Equal | ||
| Lower in Glycemic Index | Equal | ||
| Lower in price | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
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Opinion |
| Net carbs | 73.18g | 14.04g |
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| Protein | 6.21g | 1.53g |
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| Fats | 0.3g | 0.15g |
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| Carbs | 80.88g | 17.34g |
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| Calories | 306kcal | 72kcal |
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| Sugar | 2.97g | 2.9g |
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| Fiber | 7.7g | 3.3g |
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| Calcium | 625mg | 41mg |
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| Iron | 21.4mg | 0.8mg |
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| Magnesium | 770mg | 38mg |
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| Phosphorus | 52mg | 51mg |
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| Potassium | 1125mg | 308mg |
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| Sodium | 102mg | 5mg |
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| Zinc | 5.8mg | 0.33mg |
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| Copper | 0.61mg | 0.077mg |
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| Manganese | 4.3mg | 0.232mg |
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| Selenium | 7.4µg | 0.7µg |
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| Vitamin E | 5mg | 0.38mg |
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| Vitamin C | 0mg | 3mg |
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| Vitamin B1 | 0.01mg | 0.01mg | |
| Vitamin B2 | 0.222mg | 0.03mg |
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| Vitamin B3 | 0.202mg | 0.3mg |
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| Vitamin B5 | 3.018mg | 0.321mg |
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| Vitamin B6 | 0.303mg | 0.24mg |
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| Folate | 580µg | 23µg |
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| Vitamin K | 24.4µg | 1.6µg |
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| Tryptophan | 0.006mg |
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| Threonine | 0.026mg |
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| Isoleucine | 0.03mg |
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| Leucine | 0.032mg |
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| Lysine | 0.067mg |
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| Methionine | 0.009mg |
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| Phenylalanine | 0.033mg |
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| Valine | 0.033mg |
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| Histidine | 0.031mg |
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| Saturated Fat | 0.061g | 0.025g |
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| Omega-3 - EPA | 0.087g | 0g |
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| Monounsaturated Fat | 0.027g | 0.037g |
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| Polyunsaturated fat | 0.102g | 0.059g |
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Which food is preferable for your diet?
is better in case of low diet
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| Low Fats diet |
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| Low Carbs diet |
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| Low Calories diet |
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| Low Glycemic Index diet | Equal | |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
75%
11%
Minerals Daily Need Coverage Score
264%
19%
Comparison summary
Which food is lower in Sugar?
Burdock root is lower in Sugar (difference - 0.07g)
Which food contains less Sodium?
Burdock root contains less Sodium (difference - 97mg)
Which food is lower in Saturated Fat?
Burdock root is lower in Saturated Fat (difference - 0.036g)
Which food is richer in minerals?
Agar is relatively richer in minerals
Which food is richer in vitamins?
Agar is relatively richer in vitamins
Which food contains less Cholesterol?
?
The foods are relatively equal in Cholesterol (0 mg)
Which food is lower in glycemic index?
?
The foods have equal glycemic indexes ()
Which food is cheaper?
?
The foods are relatively equal in price ($)