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Allspice vs. Parsnip — In-Depth Nutrition Comparison

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How are allspice and parsnip different?

  • Allspice has more manganese, iron, fiber, calcium, copper, magnesium, vitamin C, potassium, and vitamin B3 than parsnip.
  • Daily need coverage for manganese for allspice is 104% higher.
  • Allspice contains 51 times more saturated fat than parsnip. While allspice contains 2.55g of saturated fat, parsnip contains only 0.05g.
  • Allspice has a lower glycemic index (15) than parsnip (97).

Spices, allspice, ground and Parsnips, raw are the varieties used in this article.

Infographic

Allspice vs Parsnip infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 96% 198% 92% 265% 184% 28% 48% 10% 384% 15%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 21% 11% 33% 22% 40% 16% 30% 1.3% 73% 9.8%
Contains more MagnesiumMagnesium +365.5%
Contains more CalciumCalcium +1736.1%
Contains more PotassiumPotassium +178.4%
Contains more IronIron +1096.6%
Contains more CopperCopper +360.8%
Contains more ZincZinc +71.2%
Contains more PhosphorusPhosphorus +59.2%
Contains more ManganeseManganese +425.5%
Contains more SeleniumSelenium +50%
Contains less SodiumSodium -87%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 131% 9% 0% 0% 25% 15% 54% 0% 48% 0% 0% 27% 0%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 57% 0% 30% 0% 23% 12% 13% 36% 21% 0% 56% 50% 0%
Contains more Vitamin CVitamin C +130.6%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin B1Vitamin B1 +12.2%
Contains more Vitamin B2Vitamin B2 +26%
Contains more Vitamin B3Vitamin B3 +308.6%
Contains more Vitamin B6Vitamin B6 +133.3%
Contains more FolateFolate +86.1%
~equal in Vitamin D ~0µg
~equal in Vitamin B12 ~0µg
~equal in Choline ~mg

All nutrients comparison - raw data values

Nutrient Allspice Parsnip DV% diff.
Manganese 2.943mg 0.56mg 104%
Iron 7.06mg 0.59mg 81%
Fiber 21.6g 4.9g 67%
Calcium 661mg 36mg 63%
Copper 0.553mg 0.12mg 48%
Vitamin C 39.2mg 17mg 25%
Magnesium 135mg 29mg 25%
Potassium 1044mg 375mg 20%
Vitamin K 22.5µg 19%
Carbs 72.12g 17.99g 18%
Polyunsaturated fat 2.36g 0.047g 15%
Vitamin B3 2.86mg 0.7mg 14%
Fats 8.69g 0.3g 13%
Vitamin B5 0.6mg 12%
Saturated fat 2.55g 0.05g 11%
Protein 6.09g 1.2g 10%
Vitamin E 1.49mg 10%
Vitamin B6 0.21mg 0.09mg 9%
Calories 263kcal 75kcal 9%
Folate 36µg 67µg 8%
Phosphorus 113mg 71mg 6%
Zinc 1.01mg 0.59mg 4%
Vitamin A 27µg 0µg 3%
Sodium 77mg 10mg 3%
Selenium 2.7µg 1.8µg 2%
Vitamin B1 0.101mg 0.09mg 1%
Vitamin B2 0.063mg 0.05mg 1%
Monounsaturated fat 0.66g 0.112g 1%
Net carbs 50.52g 13.09g N/A
Sugar 4.8g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
6% 9% 72% 8% 5%
Protein: 6.09 g
Fats: 8.69 g
Carbs: 72.12 g
Water: 8.46 g
Other: 4.64 g
18% 80%
Protein: 1.2 g
Fats: 0.3 g
Carbs: 17.99 g
Water: 79.53 g
Other: 0.98 g
Contains more ProteinProtein +407.5%
Contains more FatsFats +2796.7%
Contains more CarbsCarbs +300.9%
Contains more OtherOther +373.5%
Contains more WaterWater +840.1%

Fat Type Comparison

Fat type breakdown side-by-side comparison
46% 12% 42%
Saturated fat: Sat. Fat 2.55 g
Monounsaturated fat: Mono. Fat 0.66 g
Polyunsaturated fat: Poly. Fat 2.36 g
24% 54% 22%
Saturated fat: Sat. Fat 0.05 g
Monounsaturated fat: Mono. Fat 0.112 g
Polyunsaturated fat: Poly. Fat 0.047 g
Contains more Mono. FatMonounsaturated fat +489.3%
Contains more Poly. FatPolyunsaturated fat +4921.3%
Contains less Sat. FatSaturated fat -98%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Allspice - https://fdc.nal.usda.gov/fdc-app.html#/food-details/171315/nutrients
  2. Parsnip - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170417/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.