American cheese vs. Paprika — In-Depth Nutrition Comparison
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Differences between American cheese and paprika
- American cheese has more calcium, while paprika has more vitamin A, iron, vitamin E, vitamin B6, fiber, vitamin B2, and copper.
- Paprika's daily need coverage for vitamin A is 966% higher.
- Paprika contains 25 times less sodium than American cheese. American cheese contains 1671mg of sodium, while paprika contains 68mg.
- Paprika has a lower glycemic index. The glycemic index of paprika is 0, while the glycemic index of American cheese is 27.
The food types used in this comparison are Cheese, pasteurized process, American, without added vitamin D and Spices, paprika.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more CalciumCalcium | +356.3% |
| Contains more PhosphorusPhosphorus | +104.1% |
| Contains more SeleniumSelenium | +220.6% |
| Contains more MagnesiumMagnesium | +584.6% |
| Contains more PotassiumPotassium | +1627.3% |
| Contains more IronIron | +3255.6% |
| Contains more CopperCopper | +1450% |
| Contains more ZincZinc | +73.9% |
| Contains less SodiumSodium | -95.9% |
| Contains more ManganeseManganese | +3778% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin DVitamin D | +∞% |
| Contains more Vitamin B12Vitamin B12 | +∞% |
| Contains more Vitamin CVitamin C | +∞% |
| Contains more Vitamin AVitamin A | +885.2% |
| Contains more Vitamin EVitamin E | +3537.5% |
| Contains more Vitamin B1Vitamin B1 | +2100% |
| Contains more Vitamin B2Vitamin B2 | +425.6% |
| Contains more Vitamin B3Vitamin B3 | +13136.8% |
| Contains more Vitamin B5Vitamin B5 | +522.8% |
| Contains more Vitamin B6Vitamin B6 | +3864.8% |
| Contains more Vitamin KVitamin K | +2988.5% |
| Contains more FolateFolate | +512.5% |
| Contains more CholineCholine | +42.3% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
18.13 g
Fats:
31.79 g
Carbs:
3.7 g
Water:
39.61 g
Other:
6.77 g
Protein:
14.14 g
Fats:
12.89 g
Carbs:
53.99 g
Water:
11.24 g
Other:
7.74 g
| Contains more ProteinProtein | +28.2% |
| Contains more FatsFats | +146.6% |
| Contains more WaterWater | +252.4% |
| Contains more CarbsCarbs | +1359.2% |
| Contains more OtherOther | +14.3% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
18.057 g
Monounsaturated fat:
Mono. Fat
8.236 g
Polyunsaturated fat:
Poly. Fat
1.286 g
Saturated fat:
Sat. Fat
2.14 g
Monounsaturated fat:
Mono. Fat
1.695 g
Polyunsaturated fat:
Poly. Fat
7.766 g
| Contains more Mono. FatMonounsaturated fat | +385.9% |
| Contains less Sat. FatSaturated fat | -88.1% |
| Contains more Poly. FatPolyunsaturated fat | +503.9% |
Carbohydrate type comparison
Carbohydrate type breakdown side-by-side comparison
Starch:
0 g
Sucrose:
0 g
Glucose:
0 g
Fructose:
0 g
Lactose:
2.15 g
Maltose:
0 g
Galactose:
0.11 g
Starch:
0 g
Sucrose:
0.81 g
Glucose:
2.63 g
Fructose:
6.71 g
Lactose:
0 g
Maltose:
0 g
Galactose:
0.19 g
| Contains more LactoseLactose | +∞% |
| Contains more SucroseSucrose | +∞% |
| Contains more GlucoseGlucose | +∞% |
| Contains more FructoseFructose | +∞% |
| Contains more GalactoseGalactose | +72.7% |
~equal in
Starch
~0g
~equal in
Maltose
~0g
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Cholesterol |
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| Lower in Sodium |
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| Lower in Saturated fat |
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| Lower in Glycemic Index |
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| Rich in vitamins |
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| Lower in Sugar |
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| Lower in price |
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| Rich in minerals | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
|
DV% diff. |
| Iron | 0.63mg | 21.14mg | 256% |
| Vitamin A | 250µg | 2463µg | 246% |
| Vitamin E | 0.8mg | 29.1mg | 189% |
| Vitamin B6 | 0.054mg | 2.141mg | 161% |
| Fiber | 0g | 34.9g | 140% |
| Calcium | 1045mg | 229mg | 82% |
| Vitamin B2 | 0.234mg | 1.23mg | 77% |
| Copper | 0.046mg | 0.713mg | 74% |
| Saturated fat | 18.057g | 2.14g | 72% |
| Sodium | 1671mg | 68mg | 70% |
| Manganese | 0.041mg | 1.59mg | 67% |
| Vitamin K | 2.6µg | 80.3µg | 65% |
| Vitamin B12 | 1.5µg | 0µg | 63% |
| Potassium | 132mg | 2280mg | 63% |
| Vitamin B3 | 0.076mg | 10.06mg | 62% |
| Phosphorus | 641mg | 314mg | 47% |
| Polyunsaturated fat | 1.286g | 7.766g | 43% |
| Vitamin B5 | 0.403mg | 2.51mg | 42% |
| Magnesium | 26mg | 178mg | 36% |
| Cholesterol | 100mg | 0mg | 33% |
| Fats | 31.79g | 12.89g | 29% |
| Vitamin B1 | 0.015mg | 0.33mg | 26% |
| Selenium | 20.2µg | 6.3µg | 25% |
| Zinc | 2.49mg | 4.33mg | 17% |
| Carbs | 3.7g | 53.99g | 17% |
| Monounsaturated fat | 8.236g | 1.695g | 16% |
| Folate | 8µg | 49µg | 10% |
| Fructose | 0g | 6.71g | 8% |
| Protein | 18.13g | 14.14g | 8% |
| Calories | 371kcal | 282kcal | 4% |
| Vitamin D | 0.6µg | 0µg | 3% |
| Choline | 36.2mg | 51.5mg | 3% |
| Vitamin D | 23IU | 0IU | 3% |
| Vitamin C | 0mg | 0.9mg | 1% |
| Net carbs | 3.7g | 19.09g | N/A |
| Sugar | 2.26g | 10.34g | N/A |
| Trans fat | 1.144g | 0g | N/A |
| Tryptophan | 0.232mg | 0.07mg | 0% |
| Threonine | 0.772mg | 0.49mg | 0% |
| Isoleucine | 0.938mg | 0.57mg | 0% |
| Leucine | 1.716mg | 0.92mg | 0% |
| Lysine | 1.516mg | 0.69mg | 0% |
| Methionine | 0.475mg | 0.2mg | 0% |
| Phenylalanine | 0.939mg | 0.61mg | 0% |
| Valine | 1.187mg | 0.75mg | 0% |
| Histidine | 0.546mg | 0.25mg | 0% |
| Omega-3 - EPA | 0.012g | 0g | N/A |
| Omega-3 - DHA | 0.006g | 0g | N/A |
| Omega-3 - ALA | 0.137g | 0.453g | N/A |
| Omega-3 - DPA | 0.021g | 0g | N/A |
| Omega-3 - Eicosatrienoic acid | 0.001g | N/A | |
| Omega-6 - Gamma-linoleic acid | 0.001g | 0g | N/A |
| Omega-6 - Dihomo-gamma-linoleic acid | 0.033g | N/A | |
| Omega-6 - Eicosadienoic acid | 0.009g | 0g | N/A |
| Omega-6 - Linoleic acid | 0.79g | N/A |
Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
33%
221%
Minerals Daily Need Coverage Score
106%
193%
Comparison summary
Which food is lower in Cholesterol?
Paprika is lower in Cholesterol (difference - 100mg)
Which food contains less Sodium?
Paprika contains less Sodium (difference - 1603mg)
Which food is lower in Saturated fat?
Paprika is lower in Saturated fat (difference - 15.917g)
Which food is lower in glycemic index?
Paprika is lower in glycemic index (difference - 27)
Which food is richer in vitamins?
Paprika is relatively richer in vitamins
Which food is lower in Sugar?
American cheese is lower in Sugar (difference - 8.08g)
Which food is cheaper?
American cheese is cheaper (difference - $0.2)
Which food is richer in minerals?
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It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.