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Apricot vs. Biscuit — In-Depth Nutrition Comparison

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What are the differences between apricots and biscuits?

  • Apricots are higher in vitamin A, yet biscuits are higher in selenium, iron, vitamin B1, calcium, vitamin B2, phosphorus, and vitamin B3.
  • Biscuits' daily need coverage for selenium is 35% more.
  • Apricots have 16 times more vitamin A than biscuits. While apricots have 1279IU of vitamin A, biscuits have only 82IU.
  • The amount of saturated fat in apricots is lower.

We used Apricots, raw and Biscuits, plain or buttermilk, prepared from recipe types in this article.

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Apricot vs Biscuit infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 7.1% 3.9% 23% 15% 26% 5.5% 9.9% 0.13% 10% 0.55%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 13% 71% 11% 109% 27% 15% 70% 76% 49% 106%
Contains more PotassiumPotassium +114%
Contains less SodiumSodium -99.8%
Contains more MagnesiumMagnesium +80%
Contains more CalciumCalcium +1707.7%
Contains more IronIron +643.6%
Contains more ZincZinc +170%
Contains more PhosphorusPhosphorus +613%
Contains more ManganeseManganese +390.9%
Contains more SeleniumSelenium +19400%
~equal in Copper ~0.082mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 33% 32% 18% 0% 7.5% 9.2% 11% 14% 12% 0% 8.3% 6.8% 1.5%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0.67% 0% 0% 0% 89% 72% 55% 17% 8.1% 10% 0% 46% 0%
Contains more Vitamin CVitamin C +4900%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin EVitamin E +∞%
Contains more Vitamin B6Vitamin B6 +54.3%
Contains more Vitamin KVitamin K +∞%
Contains more CholineCholine +∞%
Contains more Vitamin B1Vitamin B1 +1086.7%
Contains more Vitamin B2Vitamin B2 +675%
Contains more Vitamin B3Vitamin B3 +391.5%
Contains more Vitamin B5Vitamin B5 +18.8%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more FolateFolate +577.8%
~equal in Vitamin D ~µg

All nutrients comparison - raw data values

Nutrient Apricot Biscuit DV% diff.
Selenium 0.1µg 19.5µg 35%
Iron 0.39mg 2.9mg 31%
Vitamin B1 0.03mg 0.356mg 27%
Polyunsaturated fat 0.077g 4.163g 27%
Sodium 1mg 580mg 25%
Fats 0.39g 16.3g 24%
Calcium 13mg 235mg 22%
Vitamin B2 0.04mg 0.31mg 21%
Phosphorus 23mg 164mg 20%
Saturated fat 0.027g 4.324g 20%
Monounsaturated fat 0.17g 6.93g 17%
Vitamin B3 0.6mg 2.949mg 15%
Calories 48kcal 353kcal 15%
Manganese 0.077mg 0.378mg 13%
Folate 9µg 61µg 13%
Vitamin C 10mg 0.2mg 11%
Vitamin A 96µg 11%
Protein 1.4g 7g 11%
Carbs 11.12g 44.6g 11%
Vitamin E 0.89mg 6%
Potassium 259mg 121mg 4%
Vitamin K 3.3µg 3%
Zinc 0.2mg 0.54mg 3%
Vitamin B12 0µg 0.08µg 3%
Fiber 2g 1.5g 2%
Magnesium 10mg 18mg 2%
Choline 2.8mg 1%
Fructose 0.94g 1%
Vitamin B6 0.054mg 0.035mg 1%
Vitamin B5 0.24mg 0.285mg 1%
Cholesterol 0mg 3mg 1%
Net carbs 9.12g 43.1g N/A
Sugar 9.24g 2.18g N/A
Copper 0.078mg 0.082mg 0%
Tryptophan 0.015mg 0.087mg 0%
Threonine 0.047mg 0.211mg 0%
Isoleucine 0.041mg 0.273mg 0%
Leucine 0.077mg 0.514mg 0%
Lysine 0.097mg 0.226mg 0%
Methionine 0.006mg 0.132mg 0%
Phenylalanine 0.052mg 0.347mg 0%
Valine 0.047mg 0.313mg 0%
Histidine 0.027mg 0.161mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
11% 86%
Protein: 1.4 g
Fats: 0.39 g
Carbs: 11.12 g
Water: 86.35 g
Other: 0.74 g
7% 16% 45% 29% 3%
Protein: 7 g
Fats: 16.3 g
Carbs: 44.6 g
Water: 28.9 g
Other: 3.2 g
Contains more WaterWater +198.8%
Contains more ProteinProtein +400%
Contains more FatsFats +4079.5%
Contains more CarbsCarbs +301.1%
Contains more OtherOther +332.4%

Fat Type Comparison

Fat type breakdown side-by-side comparison
10% 62% 28%
Saturated fat: Sat. Fat 0.027 g
Monounsaturated fat: Mono. Fat 0.17 g
Polyunsaturated fat: Poly. Fat 0.077 g
28% 45% 27%
Saturated fat: Sat. Fat 4.324 g
Monounsaturated fat: Mono. Fat 6.93 g
Polyunsaturated fat: Poly. Fat 4.163 g
Contains less Sat. FatSaturated fat -99.4%
Contains more Mono. FatMonounsaturated fat +3976.5%
Contains more Poly. FatPolyunsaturated fat +5306.5%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Apricot - https://fdc.nal.usda.gov/fdc-app.html#/food-details/171697/nutrients
  2. Biscuit - https://fdc.nal.usda.gov/fdc-app.html#/food-details/172670/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.