Baby food vs. Chinese cabbage — In-Depth Nutrition Comparison
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Differences between baby food and Chinese cabbage
- Baby food has more iron, vitamin B3, vitamin B2, vitamin B1, calcium, phosphorus, and selenium, while Chinese cabbage has more vitamin A, vitamin C, and vitamin K.
- Baby food's daily need coverage for iron is 584% higher.
- Chinese cabbage contains 69 times less vitamin B3 than baby food. Baby food contains 34.714mg of vitamin B3, while Chinese cabbage contains 0.5mg.
- Chinese cabbage has a lower glycemic index. The glycemic index of Chinese cabbage is 32, while the glycemic index of baby food is 56.
The food types used in this comparison are Babyfood, cereal, mixed, dry fortified and Cabbage, chinese (pak-choi), raw.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more MagnesiumMagnesium | +426.3% |
| Contains more CalciumCalcium | +598.1% |
| Contains more PotassiumPotassium | +73.4% |
| Contains more IronIron | +5837.5% |
| Contains more CopperCopper | +1490.5% |
| Contains more ZincZinc | +1163.2% |
| Contains more PhosphorusPhosphorus | +959.5% |
| Contains less SodiumSodium | -95.4% |
| Contains more SeleniumSelenium | +5080% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin EVitamin E | +3988.9% |
| Contains more Vitamin B1Vitamin B1 | +5995% |
| Contains more Vitamin B2Vitamin B2 | +3781.4% |
| Contains more Vitamin B3Vitamin B3 | +6842.8% |
| Contains more Vitamin B5Vitamin B5 | +1120.5% |
| Contains more CholineCholine | +262.5% |
| Contains more Vitamin CVitamin C | +1856.5% |
| Contains more Vitamin AVitamin A | +22200% |
| Contains more Vitamin KVitamin K | +2933.3% |
| Contains more FolateFolate | +53.5% |
All nutrients comparison - raw data values
| Nutrient |  |
 |
DV% diff. |
| Iron | 47.5mg | 0.8mg | 584% |
| Vitamin B3 | 34.714mg | 0.5mg | 214% |
| Vitamin B2 | 2.717mg | 0.07mg | 204% |
| Vitamin B1 | 2.438mg | 0.04mg | 200% |
| Calcium | 733mg | 105mg | 63% |
| Phosphorus | 392mg | 37mg | 51% |
| Vitamin C | 2.3mg | 45mg | 47% |
| Selenium | 25.9µg | 0.5µg | 46% |
| Vitamin K | 1.5µg | 45.5µg | 37% |
| Copper | 0.334mg | 0.021mg | 35% |
| Fiber | 7.5g | 1g | 26% |
| Vitamin A | 1µg | 223µg | 25% |
| Carbs | 73.4g | 2.18g | 24% |
| Vitamin E | 3.68mg | 0.09mg | 24% |
| Protein | 12.2g | 1.5g | 21% |
| Vitamin B5 | 1.074mg | 0.088mg | 20% |
| Zinc | 2.4mg | 0.19mg | 20% |
| Magnesium | 100mg | 19mg | 19% |
| Calories | 379kcal | 13kcal | 18% |
| Polyunsaturated fat | 1.697g | 0.096g | 11% |
| Manganese | 0.159mg | 7% | |
| Folate | 43µg | 66µg | 6% |
| Fats | 4.4g | 0.2g | 6% |
| Potassium | 437mg | 252mg | 5% |
| Sodium | 3mg | 65mg | 3% |
| Saturated fat | 0.769g | 0.027g | 3% |
| Monounsaturated fat | 1.206g | 0.015g | 3% |
| Choline | 23.2mg | 6.4mg | 3% |
| Net carbs | 65.9g | 1.18g | N/A |
| Sugar | 0.87g | 1.18g | N/A |
| Vitamin B6 | 0.189mg | 0.194mg | 0% |
| Tryptophan | 0.158mg | 0.015mg | 0% |
| Threonine | 0.4mg | 0.049mg | 0% |
| Isoleucine | 0.477mg | 0.085mg | 0% |
| Leucine | 1.041mg | 0.088mg | 0% |
| Lysine | 0.404mg | 0.089mg | 0% |
| Methionine | 0.24mg | 0.009mg | 0% |
| Phenylalanine | 0.672mg | 0.044mg | 0% |
| Valine | 0.653mg | 0.066mg | 0% |
| Histidine | 0.286mg | 0.026mg | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
12.2 g
Fats:
4.4 g
Carbs:
73.4 g
Water:
6.7 g
Other:
3.3 g
Protein:
1.5 g
Fats:
0.2 g
Carbs:
2.18 g
Water:
95.32 g
Other:
0.8 g
| Contains more ProteinProtein | +713.3% |
| Contains more FatsFats | +2100% |
| Contains more CarbsCarbs | +3267% |
| Contains more OtherOther | +312.5% |
| Contains more WaterWater | +1322.7% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.769 g
Monounsaturated fat:
Mono. Fat
1.206 g
Polyunsaturated fat:
Poly. Fat
1.697 g
Saturated fat:
Sat. Fat
0.027 g
Monounsaturated fat:
Mono. Fat
0.015 g
Polyunsaturated fat:
Poly. Fat
0.096 g
| Contains more Mono. FatMonounsaturated fat | +7940% |
| Contains more Poly. FatPolyunsaturated fat | +1667.7% |
| Contains less Sat. FatSaturated fat | -96.5% |
