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Baking powder vs. Cauliflower — In-Depth Nutrition Comparison

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The main differences between baking powder and cauliflower

  • Baking powder is richer in calcium, phosphorus, and iron, yet cauliflower is richer in vitamin C, folate, vitamin B6, vitamin B5, vitamin K, and potassium.
  • Daily need coverage for calcium for baking powder is 585% higher.
  • Baking powder contains 353 times more sodium than cauliflower. Baking powder contains 10600mg of sodium, while cauliflower contains 30mg.

Food types used in this article are Leavening agents, baking powder, double-acting, sodium aluminum sulfate and Cauliflower, raw.

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Baking powder vs Cauliflower infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 19% 1763% 1.8% 413% 3.3% 0.27% 939% 1383% 1.4% 1.1%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 11% 6.6% 26% 16% 13% 7.4% 19% 3.9% 20% 3.3%
Contains more MagnesiumMagnesium +80%
Contains more CalciumCalcium +26609.1%
Contains more IronIron +2523.8%
Contains more PhosphorusPhosphorus +4879.5%
Contains more PotassiumPotassium +1395%
Contains more CopperCopper +290%
Contains more ZincZinc +2600%
Contains less SodiumSodium -99.7%
Contains more ManganeseManganese +1309.1%
Contains more SeleniumSelenium +200%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 0% 0% 0% 0% 0% 0% 0% 0% 0% 0% 0%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 161% 0% 1.6% 0% 13% 14% 9.5% 40% 42% 0% 39% 43% 24%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin EVitamin E +∞%
Contains more Vitamin B1Vitamin B1 +∞%
Contains more Vitamin B2Vitamin B2 +∞%
Contains more Vitamin B3Vitamin B3 +∞%
Contains more Vitamin B5Vitamin B5 +∞%
Contains more Vitamin B6Vitamin B6 +∞%
Contains more Vitamin KVitamin K +∞%
Contains more FolateFolate +∞%
Contains more CholineCholine +∞%
~equal in Vitamin A ~0µg
~equal in Vitamin D ~0µg
~equal in Vitamin B12 ~0µg

All nutrients comparison - raw data values

Nutrient Baking powder Cauliflower DV% diff.
Calcium 5876mg 22mg 585%
Sodium 10600mg 30mg 460%
Phosphorus 2191mg 44mg 307%
Iron 11.02mg 0.42mg 133%
Vitamin C 0mg 48.2mg 54%
Folate 0µg 57µg 14%
Vitamin B6 0mg 0.184mg 14%
Vitamin B5 0mg 0.667mg 13%
Vitamin K 0µg 15.5µg 13%
Carbs 27.7g 4.97g 8%
Potassium 20mg 299mg 8%
Choline 0mg 44.3mg 8%
Fiber 0.2g 2g 7%
Manganese 0.011mg 0.155mg 6%
Vitamin B2 0mg 0.06mg 5%
Vitamin B1 0mg 0.05mg 4%
Protein 0g 1.92g 4%
Copper 0.01mg 0.039mg 3%
Magnesium 27mg 15mg 3%
Vitamin B3 0mg 0.507mg 3%
Zinc 0.01mg 0.27mg 2%
Saturated fat 0g 0.13g 1%
Fructose 0.97g 1%
Calories 53kcal 25kcal 1%
Selenium 0.2µg 0.6µg 1%
Vitamin E 0mg 0.08mg 1%
Fats 0g 0.28g 0%
Net carbs 27.5g 2.97g N/A
Sugar 0g 1.91g N/A
Monounsaturated fat 0g 0.034g 0%
Polyunsaturated fat 0g 0.031g 0%
Tryptophan 0.02mg 0%
Threonine 0.076mg 0%
Isoleucine 0.071mg 0%
Leucine 0.106mg 0%
Lysine 0.217mg 0%
Methionine 0.02mg 0%
Phenylalanine 0.065mg 0%
Valine 0.125mg 0%
Histidine 0.056mg 0%
Omega-3 - ALA 0.015g N/A
Omega-6 - Linoleic acid 0.013g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
28% 5% 67%
Protein: 0 g
Fats: 0 g
Carbs: 27.7 g
Water: 5 g
Other: 67.3 g
2% 5% 92%
Protein: 1.92 g
Fats: 0.28 g
Carbs: 4.97 g
Water: 92.07 g
Other: 0.76 g
Contains more CarbsCarbs +457.3%
Contains more OtherOther +8755.3%
Contains more ProteinProtein +∞%
Contains more FatsFats +∞%
Contains more WaterWater +1741.4%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Baking powder - https://fdc.nal.usda.gov/fdc-app.html#/food-details/172803/nutrients
  2. Cauliflower - https://fdc.nal.usda.gov/fdc-app.html#/food-details/169986/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.