Baking powder vs. Matzo — In-Depth Nutrition Comparison
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What are the main differences between baking powder and matzo?
- Baking powder is richer in calcium, phosphorus, and iron, while matzo is higher in selenium, vitamin B1, manganese, vitamin B3, vitamin B2, and fiber.
- Baking powder's daily need coverage for calcium is 586% higher.
We used Leavening agents, baking powder, double-acting, sodium aluminum sulfate and Crackers, matzo, plain types in this comparison.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more CalciumCalcium | +45100% |
| Contains more IronIron | +248.7% |
| Contains more PhosphorusPhosphorus | +2361.8% |
| Contains more PotassiumPotassium | +460% |
| Contains more CopperCopper | +500% |
| Contains more ZincZinc | +6700% |
| Contains less SodiumSodium | -100% |
| Contains more ManganeseManganese | +5809.1% |
| Contains more SeleniumSelenium | +18350% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin EVitamin E | +∞% |
| Contains more Vitamin B1Vitamin B1 | +∞% |
| Contains more Vitamin B2Vitamin B2 | +∞% |
| Contains more Vitamin B3Vitamin B3 | +∞% |
| Contains more Vitamin B5Vitamin B5 | +∞% |
| Contains more Vitamin B6Vitamin B6 | +∞% |
| Contains more Vitamin KVitamin K | +∞% |
| Contains more FolateFolate | +∞% |
| Contains more CholineCholine | +∞% |
All nutrients comparison - raw data values
| Nutrient |  |
 |
DV% diff. |
| Calcium | 5876mg | 13mg | 586% |
| Sodium | 10600mg | 0mg | 461% |
| Phosphorus | 2191mg | 89mg | 300% |
| Iron | 11.02mg | 3.16mg | 98% |
| Selenium | 0.2µg | 36.9µg | 67% |
| Vitamin B1 | 0mg | 0.387mg | 32% |
| Manganese | 0.011mg | 0.65mg | 28% |
| Vitamin B3 | 0mg | 3.892mg | 24% |
| Vitamin B2 | 0mg | 0.291mg | 22% |
| Protein | 0g | 10g | 20% |
| Carbs | 27.7g | 83.7g | 19% |
| Calories | 53kcal | 395kcal | 17% |
| Fiber | 0.2g | 3g | 11% |
| Vitamin B5 | 0mg | 0.443mg | 9% |
| Vitamin B6 | 0mg | 0.115mg | 9% |
| Zinc | 0.01mg | 0.68mg | 6% |
| Copper | 0.01mg | 0.06mg | 6% |
| Polyunsaturated fat | 0g | 0.603g | 4% |
| Folate | 0µg | 17µg | 4% |
| Potassium | 20mg | 112mg | 3% |
| Choline | 0mg | 10.8mg | 2% |
| Fats | 0g | 1.4g | 2% |
| Saturated fat | 0g | 0.226g | 1% |
| Net carbs | 27.5g | 80.7g | N/A |
| Magnesium | 27mg | 25mg | 0% |
| Sugar | 0g | 0.29g | N/A |
| Vitamin E | 0mg | 0.06mg | 0% |
| Vitamin K | 0µg | 0.3µg | 0% |
| Monounsaturated fat | 0g | 0.127g | 0% |
| Tryptophan | 0.116mg | 0% | |
| Threonine | 0.267mg | 0% | |
| Isoleucine | 0.371mg | 0% | |
| Leucine | 0.692mg | 0% | |
| Lysine | 0.193mg | 0% | |
| Methionine | 0.176mg | 0% | |
| Phenylalanine | 0.494mg | 0% | |
| Valine | 0.42mg | 0% | |
| Histidine | 0.213mg | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
0 g
Fats:
0 g
Carbs:
27.7 g
Water:
5 g
Other:
67.3 g
Protein:
10 g
Fats:
1.4 g
Carbs:
83.7 g
Water:
4.3 g
Other:
0.6 g
| Contains more WaterWater | +16.3% |
| Contains more OtherOther | +11116.7% |
| Contains more ProteinProtein | +∞% |
| Contains more FatsFats | +∞% |
| Contains more CarbsCarbs | +202.2% |
