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Banana melon vs. Peruvian groundcherry — In-Depth Nutrition Comparison

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Significant differences between banana melon and Peruvian groundcherry

  • The amount of vitamin B3, iron, and vitamin B1 in Peruvian groundcherry is higher than in banana melon.
  • Peruvian groundcherry covers your daily vitamin B3 needs 15% more than banana melon.

Specific food types used in this comparison are Melon, banana (Navajo) and Groundcherries, (cape-gooseberries or poha), raw.

Infographic

Banana melon vs Peruvian groundcherry infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 7.1% 3.9% 12% 7.9% 12% 3.8% 3.9% 1.4% 4.7% 2.2%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 0% 2.7% 0% 38% 0% 0% 17% 0% 0% 0%
Contains more MagnesiumMagnesium +∞%
Contains more CalciumCalcium +44.4%
Contains more PotassiumPotassium +∞%
Contains more CopperCopper +∞%
Contains more ZincZinc +∞%
Contains more ManganeseManganese +∞%
Contains more SeleniumSelenium +∞%
Contains more IronIron +376.2%
Contains more PhosphorusPhosphorus +344.4%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 27% 0% 0% 0% 5% 4.2% 8.6% 4.2% 12% 0% 12% 15% 0%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 37% 12% 0% 0% 28% 9.2% 53% 0% 0% 0% 0% 0% 0%
Contains more Vitamin B5Vitamin B5 +∞%
Contains more Vitamin B6Vitamin B6 +∞%
Contains more Vitamin KVitamin K +∞%
Contains more FolateFolate +∞%
Contains more Vitamin CVitamin C +35.8%
Contains more Vitamin B1Vitamin B1 +450%
Contains more Vitamin B2Vitamin B2 +122.2%
Contains more Vitamin B3Vitamin B3 +508.7%
~equal in Vitamin E ~mg
~equal in Vitamin D ~µg
~equal in Vitamin B12 ~0µg
~equal in Choline ~mg

All nutrients comparison - raw data values

Nutrient Banana melon Peruvian groundcherry DV% diff.
Vitamin B3 0.46mg 2.8mg 15%
Iron 0.21mg 1mg 10%
Vitamin B1 0.02mg 0.11mg 8%
Folate 20µg 5%
Phosphorus 9mg 40mg 4%
Vitamin K 4.9µg 4%
Vitamin B6 0.05mg 4%
Potassium 140mg 4%
Copper 0.035mg 4%
Vitamin A 36µg 4%
Fructose 2.06g 3%
Vitamin C 8.1mg 11mg 3%
Vitamin B2 0.018mg 0.04mg 2%
Manganese 0.036mg 2%
Calories 21kcal 53kcal 2%
Magnesium 10mg 2%
Protein 0.84g 1.9g 2%
Carbs 4.06g 11.2g 2%
Fiber 0.3g 1%
Selenium 0.4µg 1%
Vitamin B5 0.07mg 1%
Fats 0.2g 0.7g 1%
Zinc 0.14mg 1%
Net carbs 3.76g 11.2g N/A
Calcium 13mg 9mg 0%
Sugar 3.36g N/A
Sodium 11mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
4% 95%
Protein: 0.84 g
Fats: 0.2 g
Carbs: 4.06 g
Water: 94.66 g
Other: 0.24 g
2% 11% 85%
Protein: 1.9 g
Fats: 0.7 g
Carbs: 11.2 g
Water: 85.4 g
Other: 0.8 g
Contains more ProteinProtein +126.2%
Contains more FatsFats +250%
Contains more CarbsCarbs +175.9%
Contains more OtherOther +233.3%
~equal in Water ~85.4g

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Banana melon - https://fdc.nal.usda.gov/fdc-app.html#/food-details/167629/nutrients
  2. Peruvian groundcherry - https://fdc.nal.usda.gov/fdc-app.html#/food-details/173043/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.