Barley vs. Whipped cream — In-Depth Nutrition Comparison
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How are barley and whipped cream different?
- Barley is higher than whipped cream in manganese, fiber, selenium, copper, vitamin B1, iron, magnesium, and vitamin B3.
- Barley covers your daily need for manganese, 84% more than whipped cream.
- Barley is lower in saturated fat.
- Whipped cream has a higher glycemic index (55) than barley (28).
Barley, hulled and Cream, whipped, cream topping, pressurized types were used in this article.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more MagnesiumMagnesium | +1109.1% |
| Contains more PotassiumPotassium | +207.5% |
| Contains more IronIron | +7100% |
| Contains more CopperCopper | +4880% |
| Contains more ZincZinc | +648.6% |
| Contains more PhosphorusPhosphorus | +196.6% |
| Contains more ManganeseManganese | +194200% |
| Contains more SeleniumSelenium | +2592.9% |
| Contains more CalciumCalcium | +206.1% |
| Contains less SodiumSodium | -33.3% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin B1Vitamin B1 | +1645.9% |
| Contains more Vitamin B2Vitamin B2 | +338.5% |
| Contains more Vitamin B3Vitamin B3 | +6477.1% |
| Contains more Vitamin B6Vitamin B6 | +675.6% |
| Contains more Vitamin KVitamin K | +15.8% |
| Contains more FolateFolate | +533.3% |
| Contains more Vitamin AVitamin A | +18700% |
| Contains more Vitamin EVitamin E | +12.3% |
| Contains more Vitamin DVitamin D | +∞% |
| Contains more Vitamin B12Vitamin B12 | +∞% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
12.48 g
Fats:
2.3 g
Carbs:
73.48 g
Water:
9.44 g
Other:
2.3 g
Protein:
3.2 g
Fats:
22.22 g
Carbs:
12.49 g
Water:
61.33 g
Other:
0.76 g
| Contains more ProteinProtein | +290% |
| Contains more CarbsCarbs | +488.3% |
| Contains more OtherOther | +202.6% |
| Contains more FatsFats | +866.1% |
| Contains more WaterWater | +549.7% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.482 g
Monounsaturated fat:
Mono. Fat
0.295 g
Polyunsaturated fat:
Poly. Fat
1.108 g
Saturated fat:
Sat. Fat
13.831 g
Monounsaturated fat:
Mono. Fat
6.418 g
Polyunsaturated fat:
Poly. Fat
0.825 g
| Contains less Sat. FatSaturated fat | -96.5% |
| Contains more Poly. FatPolyunsaturated fat | +34.3% |
| Contains more Mono. FatMonounsaturated fat | +2075.6% |
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Sodium |
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| Lower in Cholesterol |
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| Lower in Sugar |
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| Lower in Saturated fat |
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| Lower in Glycemic Index |
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| Lower in price |
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| Rich in minerals |
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| Rich in vitamins | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
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DV% diff. |
| Manganese | 1.943mg | 0.001mg | 84% |
| Fiber | 17.3g | 0g | 69% |
| Selenium | 37.7µg | 1.4µg | 66% |
| Saturated fat | 0.482g | 13.831g | 61% |
| Copper | 0.498mg | 0.01mg | 54% |
| Vitamin B1 | 0.646mg | 0.037mg | 51% |
| Iron | 3.6mg | 0.05mg | 44% |
| Fats | 2.3g | 22.22g | 31% |
| Magnesium | 133mg | 11mg | 29% |
| Vitamin B3 | 4.604mg | 0.07mg | 28% |
| Cholesterol | 0mg | 76mg | 25% |
| Phosphorus | 264mg | 89mg | 25% |
| Zinc | 2.77mg | 0.37mg | 22% |
| Vitamin B6 | 0.318mg | 0.041mg | 21% |
| Vitamin A | 1µg | 188µg | 21% |
| Carbs | 73.48g | 12.49g | 20% |
| Protein | 12.48g | 3.2g | 19% |
| Vitamin B2 | 0.285mg | 0.065mg | 17% |
| Monounsaturated fat | 0.295g | 6.418g | 15% |
| Vitamin B12 | 0µg | 0.29µg | 12% |
| Potassium | 452mg | 147mg | 9% |
| Calcium | 33mg | 101mg | 7% |
| Calories | 354kcal | 257kcal | 5% |
| Folate | 19µg | 3µg | 4% |
| Choline | 16.8mg | 3% | |
| Vitamin D | 0µg | 0.4µg | 2% |
| Vitamin D | 0IU | 16IU | 2% |
| Polyunsaturated fat | 1.108g | 0.825g | 2% |
| Net carbs | 56.18g | 12.49g | N/A |
| Sugar | 0.8g | 8g | N/A |
| Sodium | 12mg | 8mg | 0% |
| Vitamin E | 0.57mg | 0.64mg | 0% |
| Vitamin B5 | 0.282mg | 0.305mg | 0% |
| Vitamin K | 2.2µg | 1.9µg | 0% |
| Tryptophan | 0.208mg | 0.045mg | 0% |
| Threonine | 0.424mg | 0.144mg | 0% |
| Isoleucine | 0.456mg | 0.194mg | 0% |
| Leucine | 0.848mg | 0.313mg | 0% |
| Lysine | 0.465mg | 0.254mg | 0% |
| Methionine | 0.24mg | 0.08mg | 0% |
| Phenylalanine | 0.7mg | 0.154mg | 0% |
| Valine | 0.612mg | 0.214mg | 0% |
| Histidine | 0.281mg | 0.087mg | 0% |
Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
33%
14%
Minerals Daily Need Coverage Score
110%
11%
Comparison summary
Which food contains less Sodium?
Whipped cream contains less Sodium (difference - 4mg)
Which food is lower in Cholesterol?
Barley is lower in Cholesterol (difference - 76mg)
Which food is lower in Sugar?
Barley is lower in Sugar (difference - 7.2g)
Which food is lower in Saturated fat?
Barley is lower in Saturated fat (difference - 13.349g)
Which food is lower in glycemic index?
Barley is lower in glycemic index (difference - 27)
Which food is cheaper?
Barley is cheaper (difference - $0.5)
Which food is richer in minerals?
Barley is relatively richer in minerals
Which food is richer in vitamins?
?
It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.