Basil vs. Plum — In-Depth Nutrition Comparison
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Summary of differences between basil and plums
- Plums have less vitamin K, vitamin A, manganese, iron, copper, calcium, folate, magnesium, vitamin B6, and vitamin C than basil.
- Basil covers your daily need for vitamin K, 340% more than plums.
- Basil has 30 times more calcium than plums. While basil has 177mg of calcium, plums have only 6mg.
- The glycemic index of basil is higher.
These are the specific foods used in this comparison Basil, fresh and Plums, raw.
Infographic
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more MagnesiumMagnesium | +814.3% |
| Contains more CalciumCalcium | +2850% |
| Contains more PotassiumPotassium | +87.9% |
| Contains more IronIron | +1764.7% |
| Contains more CopperCopper | +575.4% |
| Contains more ZincZinc | +710% |
| Contains more PhosphorusPhosphorus | +250% |
| Contains more ManganeseManganese | +2107.7% |
| Contains more SeleniumSelenium | +∞% |
| Contains less SodiumSodium | -100% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin CVitamin C | +89.5% |
| Contains more Vitamin AVitamin A | +1452.9% |
| Contains more Vitamin EVitamin E | +207.7% |
| Contains more Vitamin B1Vitamin B1 | +21.4% |
| Contains more Vitamin B2Vitamin B2 | +192.3% |
| Contains more Vitamin B3Vitamin B3 | +116.3% |
| Contains more Vitamin B5Vitamin B5 | +54.8% |
| Contains more Vitamin B6Vitamin B6 | +434.5% |
| Contains more Vitamin KVitamin K | +6381.3% |
| Contains more FolateFolate | +1260% |
| Contains more CholineCholine | +500% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
| Contains more ProteinProtein | +350% |
| Contains more FatsFats | +128.6% |
| Contains more OtherOther | +305.4% |
| Contains more CarbsCarbs | +330.9% |
~equal in
Water
~87.23g
Fat Type Comparison
Fat type breakdown side-by-side comparison
| Contains more Poly. FatPolyunsaturated fat | +784.1% |
| Contains less Sat. FatSaturated fat | -58.5% |
| Contains more Mono. FatMonounsaturated fat | +52.3% |
Carbohydrate type comparison
Carbohydrate type breakdown side-by-side comparison
| Contains more GalactoseGalactose | +92.9% |
| Contains more SucroseSucrose | +∞% |
| Contains more GlucoseGlucose | +25250% |
| Contains more FructoseFructose | +15250% |
| Contains more MaltoseMaltose | +∞% |
~equal in
Starch
~0g
~equal in
Lactose
~0g
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Sodium |
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| Lower in Saturated fat |
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| Lower in Glycemic Index |
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| Lower in price |
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| Lower in Sugar |
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| Rich in minerals |
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| Rich in vitamins |
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| Lower in Cholesterol | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
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DV% diff. |
| Vitamin K | 414.8µg | 6.4µg | 340% |
| Manganese | 1.148mg | 0.052mg | 48% |
| Iron | 3.17mg | 0.17mg | 38% |
| Copper | 0.385mg | 0.057mg | 36% |
| Vitamin A | 264µg | 17µg | 27% |
| Calcium | 177mg | 6mg | 17% |
| Folate | 68µg | 5µg | 16% |
| Magnesium | 64mg | 7mg | 14% |
| Vitamin B6 | 0.155mg | 0.029mg | 10% |
| Vitamin C | 18mg | 9.5mg | 9% |
| Phosphorus | 56mg | 16mg | 6% |
| Zinc | 0.81mg | 0.1mg | 6% |
| Protein | 3.15g | 0.7g | 5% |
| Vitamin E | 0.8mg | 0.26mg | 4% |
| Fructose | 0.02g | 3.07g | 4% |
| Vitamin B2 | 0.076mg | 0.026mg | 4% |
| Potassium | 295mg | 157mg | 4% |
| Vitamin B3 | 0.902mg | 0.417mg | 3% |
| Carbs | 2.65g | 11.42g | 3% |
| Choline | 11.4mg | 1.9mg | 2% |
| Polyunsaturated fat | 0.389g | 0.044g | 2% |
| Vitamin B5 | 0.209mg | 0.135mg | 1% |
| Calories | 23kcal | 46kcal | 1% |
| Selenium | 0.3µg | 0µg | 1% |
| Fats | 0.64g | 0.28g | 1% |
| Vitamin B1 | 0.034mg | 0.028mg | 1% |
| Fiber | 1.6g | 1.4g | 1% |
| Net carbs | 1.05g | 10.02g | N/A |
| Sugar | 0.3g | 9.92g | N/A |
| Sodium | 4mg | 0mg | 0% |
| Saturated fat | 0.041g | 0.017g | 0% |
| Monounsaturated fat | 0.088g | 0.134g | 0% |
| Tryptophan | 0.039mg | 0.009mg | 0% |
| Threonine | 0.104mg | 0.01mg | 0% |
| Isoleucine | 0.104mg | 0.014mg | 0% |
| Leucine | 0.191mg | 0.015mg | 0% |
| Lysine | 0.11mg | 0.016mg | 0% |
| Methionine | 0.036mg | 0.008mg | 0% |
| Phenylalanine | 0.13mg | 0.014mg | 0% |
| Valine | 0.127mg | 0.016mg | 0% |
| Histidine | 0.051mg | 0.009mg | 0% |
Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
104%
8%
Minerals Daily Need Coverage Score
57%
6%
Comparison summary
Which food contains less Sodium?
Plum contains less Sodium (difference - 4mg)
Which food is lower in Saturated fat?
Plum is lower in Saturated fat (difference - 0.024g)
Which food is lower in glycemic index?
Plum is lower in glycemic index (difference - 17)
Which food is cheaper?
Plum is cheaper (difference - $2.3)
Which food is lower in Sugar?
Basil is lower in Sugar (difference - 9.62g)
Which food is richer in minerals?
Basil is relatively richer in minerals
Which food is richer in vitamins?
Basil is relatively richer in vitamins
Which food contains less Cholesterol?
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The foods are relatively equal in Cholesterol (0 mg)