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Bean raw vs. Cardamom — In-Depth Nutrition Comparison

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How are bean raw and cardamom different?

  • Bean raw is richer in copper, vitamin B1, phosphorus, and vitamin B6, while cardamom is higher in manganese, iron, fiber, zinc, calcium, and vitamin C.
  • Cardamom covers your daily need for manganese, 1167% more than bean raw.
  • Bean raw contains 4 times more vitamin B1 than cardamom. Bean raw contains 0.713mg of vitamin B1, while cardamom contains 0.198mg.
  • Bean raw has a higher glycemic index (33) than cardamom (0).

Beans, pinto, mature seeds, raw and Spices, cardamom types were used in this article.

Infographic

Bean raw vs Cardamom infographic
Infographic link

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 126% 34% 123% 190% 298% 62% 176% 1.6% 150% 152%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 164% 115% 99% 524% 128% 204% 76% 2.3% 3652% 0%
Contains more PotassiumPotassium +24.5%
Contains more CopperCopper +133.2%
Contains more PhosphorusPhosphorus +130.9%
Contains less SodiumSodium -33.3%
Contains more SeleniumSelenium +∞%
Contains more MagnesiumMagnesium +30.1%
Contains more CalciumCalcium +238.9%
Contains more IronIron +175.5%
Contains more ZincZinc +227.6%
Contains more ManganeseManganese +2339%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 21% 0% 4.2% 0% 178% 49% 22% 47% 109% 0% 14% 394% 36%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 70% 0% 0% 0% 50% 42% 21% 0% 53% 0% 0% 0% 0%
Contains more Vitamin EVitamin E +∞%
Contains more Vitamin B1Vitamin B1 +260.1%
Contains more Vitamin B2Vitamin B2 +16.5%
Contains more Vitamin B5Vitamin B5 +∞%
Contains more Vitamin B6Vitamin B6 +106.1%
Contains more Vitamin KVitamin K +∞%
Contains more FolateFolate +∞%
Contains more CholineCholine +∞%
Contains more Vitamin CVitamin C +233.3%
~equal in Vitamin A ~0µg
~equal in Vitamin D ~0µg
~equal in Vitamin B3 ~1.102mg
~equal in Vitamin B12 ~0µg

All nutrients comparison - raw data values

Nutrient Bean raw Cardamom DV% diff.
Manganese 1.148mg 28mg 1167%
Folate 525µg 131%
Iron 5.07mg 13.97mg 111%
Copper 0.893mg 0.383mg 57%
Selenium 27.9µg 51%
Fiber 15.5g 28g 50%
Zinc 2.28mg 7.47mg 47%
Vitamin B1 0.713mg 0.198mg 43%
Phosphorus 411mg 178mg 33%
Calcium 113mg 383mg 27%
Protein 21.42g 10.76g 21%
Vitamin B6 0.474mg 0.23mg 19%
Vitamin B5 0.785mg 16%
Vitamin C 6.3mg 21mg 16%
Starch 34.17g 14%
Magnesium 176mg 229mg 13%
Choline 66.2mg 12%
Potassium 1393mg 1119mg 8%
Fats 1.23g 6.7g 8%
Vitamin K 5.6µg 5%
Saturated fat 0.235g 0.68g 2%
Monounsaturated fat 0.229g 0.87g 2%
Calories 347kcal 311kcal 2%
Vitamin B2 0.212mg 0.182mg 2%
Carbs 62.55g 68.47g 2%
Vitamin E 0.21mg 1%
Net carbs 47.05g 40.47g N/A
Sugar 2.11g N/A
Sodium 12mg 18mg 0%
Vitamin B3 1.174mg 1.102mg 0%
Polyunsaturated fat 0.407g 0.43g 0%
Tryptophan 0.237mg 0%
Threonine 0.81mg 0%
Isoleucine 0.871mg 0%
Leucine 1.558mg 0%
Lysine 1.356mg 0%
Methionine 0.259mg 0%
Phenylalanine 1.095mg 0%
Valine 0.998mg 0%
Histidine 0.556mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
21% 63% 11% 3%
Protein: 21.42 g
Fats: 1.23 g
Carbs: 62.55 g
Water: 11.33 g
Other: 3.47 g
11% 7% 68% 8% 6%
Protein: 10.76 g
Fats: 6.7 g
Carbs: 68.47 g
Water: 8.28 g
Other: 5.79 g
Contains more ProteinProtein +99.1%
Contains more WaterWater +36.8%
Contains more FatsFats +444.7%
Contains more OtherOther +66.9%
~equal in Carbs ~68.47g

Fat Type Comparison

Fat type breakdown side-by-side comparison
27% 26% 47%
Saturated fat: Sat. Fat 0.235 g
Monounsaturated fat: Mono. Fat 0.229 g
Polyunsaturated fat: Poly. Fat 0.407 g
34% 44% 22%
Saturated fat: Sat. Fat 0.68 g
Monounsaturated fat: Mono. Fat 0.87 g
Polyunsaturated fat: Poly. Fat 0.43 g
Contains less Sat. FatSaturated fat -65.4%
Contains more Mono. FatMonounsaturated fat +279.9%
~equal in Polyunsaturated fat ~0.43g

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Bean raw - https://fdc.nal.usda.gov/fdc-app.html#/food-details/175199/nutrients
  2. Cardamom - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170919/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.