Beans vs. Pumpkin seeds — In-Depth Nutrition Comparison
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Important differences between beans and pumpkin seeds
- Beans have more vitamin B1 and vitamin B6; however, pumpkin seeds have more zinc, magnesium, copper, fiber, iron, and potassium.
- Pumpkin seeds' daily need coverage for zinc is 81% more.
- Beans have 4 times more vitamin B1 than pumpkin seeds. Beans have 0.15mg of vitamin B1, while pumpkin seeds have 0.034mg.
- Beans are lower in saturated fat.
The food varieties used in the comparison are Beans, baked, canned, no salt added and Seeds, pumpkin, and squash seeds, whole, roasted, without salt.
Infographic
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more PhosphorusPhosphorus | +13% |
| Contains less SodiumSodium | -94.4% |
| Contains more SeleniumSelenium | +∞% |
| Contains more MagnesiumMagnesium | +718.8% |
| Contains more PotassiumPotassium | +210.5% |
| Contains more IronIron | +1041.4% |
| Contains more CopperCopper | +235% |
| Contains more ZincZinc | +635.7% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin CVitamin C | +933.3% |
| Contains more Vitamin AVitamin A | +66.7% |
| Contains more Vitamin EVitamin E | +∞% |
| Contains more Vitamin B1Vitamin B1 | +341.2% |
| Contains more Vitamin B2Vitamin B2 | +15.4% |
| Contains more Vitamin B3Vitamin B3 | +50.3% |
| Contains more Vitamin B6Vitamin B6 | +251.4% |
| Contains more Vitamin KVitamin K | +∞% |
| Contains more FolateFolate | +166.7% |
| Contains more CholineCholine | +∞% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
4.8 g
Fats:
0.4 g
Carbs:
20.49 g
Water:
72.6 g
Other:
1.71 g
Protein:
18.55 g
Fats:
19.4 g
Carbs:
53.75 g
Water:
4.5 g
Other:
3.8 g
| Contains more WaterWater | +1513.3% |
| Contains more ProteinProtein | +286.5% |
| Contains more FatsFats | +4750% |
| Contains more CarbsCarbs | +162.3% |
| Contains more OtherOther | +122.2% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.103 g
Monounsaturated fat:
Mono. Fat
0.035 g
Polyunsaturated fat:
Poly. Fat
0.172 g
Saturated fat:
Sat. Fat
3.67 g
Monounsaturated fat:
Mono. Fat
6.032 g
Polyunsaturated fat:
Poly. Fat
8.844 g
| Contains less Sat. FatSaturated fat | -97.2% |
| Contains more Mono. FatMonounsaturated fat | +17134.3% |
| Contains more Poly. FatPolyunsaturated fat | +5041.9% |
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Rich in minerals |
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| Lower in Sugar |
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| Lower in Sodium |
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| Lower in Saturated fat |
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| Lower in Glycemic Index |
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| Lower in price |
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| Rich in vitamins |
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| Lower in Cholesterol | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
|
DV% diff. |
| Zinc | 1.4mg | 10.3mg | 81% |
| Polyunsaturated fat | 0.172g | 8.844g | 58% |
| Magnesium | 32mg | 262mg | 55% |
| Copper | 0.206mg | 0.69mg | 54% |
| Fiber | 5.5g | 18.4g | 52% |
| Iron | 0.29mg | 3.31mg | 38% |
| Fats | 0.4g | 19.4g | 29% |
| Protein | 4.8g | 18.55g | 28% |
| Manganese | 0.496mg | 22% | |
| Potassium | 296mg | 919mg | 18% |
| Calories | 105kcal | 446kcal | 17% |
| Saturated fat | 0.103g | 3.67g | 16% |
| Monounsaturated fat | 0.035g | 6.032g | 15% |
| Carbs | 20.49g | 53.75g | 11% |
| Vitamin B1 | 0.15mg | 0.034mg | 10% |
| Selenium | 4.5µg | 8% | |
| Vitamin B6 | 0.13mg | 0.037mg | 7% |
| Choline | 30.8mg | 6% | |
| Folate | 24µg | 9µg | 4% |
| Vitamin C | 3.1mg | 0.3mg | 3% |
| Phosphorus | 104mg | 92mg | 2% |
| Calcium | 50mg | 55mg | 1% |
| Vitamin K | 0.8µg | 1% | |
| Sodium | 1mg | 18mg | 1% |
| Vitamin B5 | 0.056mg | 1% | |
| Vitamin B3 | 0.43mg | 0.286mg | 1% |
| Vitamin B2 | 0.06mg | 0.052mg | 1% |
| Vitamin E | 0.15mg | 1% | |
| Net carbs | 14.99g | 35.35g | N/A |
| Sugar | 7.78g | N/A | |
| Vitamin A | 5µg | 3µg | 0% |
| Tryptophan | 0.326mg | 0% | |
| Threonine | 0.683mg | 0% | |
| Isoleucine | 0.956mg | 0% | |
| Leucine | 1.572mg | 0% | |
| Lysine | 1.386mg | 0% | |
| Methionine | 0.417mg | 0% | |
| Phenylalanine | 0.924mg | 0% | |
| Valine | 1.491mg | 0% | |
| Histidine | 0.515mg | 0% |
Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
11%
4%
Minerals Daily Need Coverage Score
25%
103%
Comparison summary
Which food is richer in minerals?
Pumpkin seeds is relatively richer in minerals
Which food is lower in Sugar?
Pumpkin seeds is lower in Sugar (difference - 7.78g)
Which food contains less Sodium?
Beans contains less Sodium (difference - 17mg)
Which food is lower in Saturated fat?
Beans is lower in Saturated fat (difference - 3.567g)
Which food is lower in glycemic index?
Beans is lower in glycemic index (difference - 33)
Which food is cheaper?
Beans is cheaper (difference - $0.7)
Which food is richer in vitamins?
Beans is relatively richer in vitamins
Which food contains less Cholesterol?
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The foods are relatively equal in Cholesterol (0 mg)