Beans vs. Tomato — In-Depth Nutrition Comparison
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How are beans and tomatoes different?
- Beans have more fiber, copper, phosphorus, zinc, vitamin B1, and selenium; however, tomatoes are richer in vitamin A, vitamin C, and vitamin K.
- Beans cover your daily need for fiber, 17% more than tomatoes.
Beans, baked, canned, no salt added and Tomatoes, red, ripe, raw, year round average types were used in this article.
Infographic
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more MagnesiumMagnesium | +190.9% |
| Contains more CalciumCalcium | +400% |
| Contains more PotassiumPotassium | +24.9% |
| Contains more CopperCopper | +249.2% |
| Contains more ZincZinc | +723.5% |
| Contains more PhosphorusPhosphorus | +333.3% |
| Contains less SodiumSodium | -80% |
| Contains more SeleniumSelenium | +∞% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin B1Vitamin B1 | +305.4% |
| Contains more Vitamin B2Vitamin B2 | +215.8% |
| Contains more Vitamin B6Vitamin B6 | +62.5% |
| Contains more FolateFolate | +60% |
| Contains more CholineCholine | +359.7% |
| Contains more Vitamin CVitamin C | +341.9% |
| Contains more Vitamin AVitamin A | +740% |
| Contains more Vitamin EVitamin E | +260% |
| Contains more Vitamin B3Vitamin B3 | +38.1% |
| Contains more Vitamin KVitamin K | +887.5% |
All nutrients comparison - raw data values
| Nutrient |  |
 |
DV% diff. |
| Fiber | 5.5g | 1.2g | 17% |
| Copper | 0.206mg | 0.059mg | 16% |
| Vitamin C | 3.1mg | 13.7mg | 12% |
| Zinc | 1.4mg | 0.17mg | 11% |
| Phosphorus | 104mg | 24mg | 11% |
| Vitamin B1 | 0.15mg | 0.037mg | 9% |
| Protein | 4.8g | 0.88g | 8% |
| Selenium | 4.5µg | 0µg | 8% |
| Vitamin K | 0.8µg | 7.9µg | 6% |
| Carbs | 20.49g | 3.89g | 6% |
| Magnesium | 32mg | 11mg | 5% |
| Manganese | 0.114mg | 5% | |
| Vitamin A | 5µg | 42µg | 4% |
| Choline | 30.8mg | 6.7mg | 4% |
| Vitamin B6 | 0.13mg | 0.08mg | 4% |
| Calories | 105kcal | 18kcal | 4% |
| Calcium | 50mg | 10mg | 4% |
| Vitamin B2 | 0.06mg | 0.019mg | 3% |
| Vitamin E | 0.15mg | 0.54mg | 3% |
| Fructose | 1.37g | 2% | |
| Potassium | 296mg | 237mg | 2% |
| Vitamin B5 | 0.089mg | 2% | |
| Folate | 24µg | 15µg | 2% |
| Polyunsaturated fat | 0.172g | 0.083g | 1% |
| Vitamin B3 | 0.43mg | 0.594mg | 1% |
| Fats | 0.4g | 0.2g | 0% |
| Net carbs | 14.99g | 2.69g | N/A |
| Iron | 0.29mg | 0.27mg | 0% |
| Sugar | 7.78g | 2.63g | N/A |
| Sodium | 1mg | 5mg | 0% |
| Saturated fat | 0.103g | 0.028g | 0% |
| Monounsaturated fat | 0.035g | 0.031g | 0% |
| Tryptophan | 0.006mg | 0% | |
| Threonine | 0.027mg | 0% | |
| Isoleucine | 0.018mg | 0% | |
| Leucine | 0.025mg | 0% | |
| Lysine | 0.027mg | 0% | |
| Methionine | 0.006mg | 0% | |
| Phenylalanine | 0.027mg | 0% | |
| Valine | 0.018mg | 0% | |
| Histidine | 0.014mg | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
| Contains more ProteinProtein | +445.5% |
| Contains more FatsFats | +100% |
| Contains more CarbsCarbs | +426.7% |
| Contains more OtherOther | +235.3% |
| Contains more WaterWater | +30.2% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
| Contains more Mono. FatMonounsaturated fat | +12.9% |
| Contains more Poly. FatPolyunsaturated fat | +107.2% |
| Contains less Sat. FatSaturated fat | -72.8% |
