Foodstruct Nutrition Search | Diet Analysis | Food Comparison | Glycemic Index Chart | Insulin Index Chart | Blog | Subscribe | Sign Up

Beans vs. Tortilla — In-Depth Nutrition Comparison

Compare

Important differences between beans and tortilla

  • Beans have more fiber, copper, and zinc; however, tortilla has more iron, vitamin B3, selenium, folate, vitamin B1, and phosphorus.
  • Tortilla's daily need coverage for iron is 44% more.
  • Beans have 4 times more zinc than tortilla. Beans have 1.4mg of zinc, while tortilla has 0.32mg.
  • Beans are lower in sodium.
  • Tortilla has a higher glycemic index than beans.

The food varieties used in the comparison are Beans, baked, canned, no salt added and Tortilla, includes plain, and from mutton sandwich (Navajo).

Infographic

Beans vs Tortilla infographic
Infographic link

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Beans
5
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 23% 15% 26% 11% 69% 38% 45% 0.13% 0% 25%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 14% 21% 9.3% 143% 34% 8.7% 63% 63% 35% 91%
Contains more MagnesiumMagnesium +68.4%
Contains more PotassiumPotassium +181.9%
Contains more CopperCopper +102%
Contains more ZincZinc +337.5%
Contains less SodiumSodium -99.8%
Contains more CalciumCalcium +40%
Contains more IronIron +1213.8%
Contains more PhosphorusPhosphorus +40.4%
Contains more SeleniumSelenium +268.9%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Beans
4
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate 10% 1.7% 3% 0% 38% 14% 8.1% 0% 30% 0% 2% 18%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate 0% 0% 3.8% 0% 93% 26% 77% 10% 14% 0% 1% 74%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin B6Vitamin B6 +116.7%
Contains more Vitamin KVitamin K +100%
Contains more Vitamin EVitamin E +26.7%
Contains more Vitamin B1Vitamin B1 +146.7%
Contains more Vitamin B2Vitamin B2 +90%
Contains more Vitamin B3Vitamin B3 +859.3%
Contains more FolateFolate +308.3%
~equal in Vitamin D ~µg
~equal in Vitamin B12 ~µg

All nutrients comparison - raw data values

Nutrient Beans Tortilla DV% diff.
Iron 0.29mg 3.81mg 44%
Vitamin B3 0.43mg 4.125mg 23%
Selenium 4.5µg 16.6µg 22%
Sodium 1mg 482mg 21%
Folate 24µg 98µg 19%
Starch 43.02g 18%
Vitamin B1 0.15mg 0.37mg 18%
Fiber 5.5g 2.4g 12%
Copper 0.206mg 0.102mg 12%
Manganese 0.268mg 12%
Carbs 20.49g 49.94g 10%
Zinc 1.4mg 0.32mg 10%
Calories 105kcal 237kcal 7%
Potassium 296mg 105mg 6%
Phosphorus 104mg 146mg 6%
Choline 30.8mg 6%
Protein 4.8g 7.28g 5%
Vitamin B6 0.13mg 0.06mg 5%
Vitamin B2 0.06mg 0.114mg 4%
Vitamin C 3.1mg 0mg 3%
Magnesium 32mg 19mg 3%
Vitamin B5 0.17mg 3%
Calcium 50mg 70mg 2%
Fats 0.4g 0.95g 1%
Vitamin A 5µg 1%
Saturated fat 0.103g 0.296g 1%
Polyunsaturated fat 0.172g 0.391g 1%
Net carbs 14.99g 47.54g N/A
Sugar 7.78g 2.75g N/A
Vitamin E 0.15mg 0.19mg 0%
Vitamin K 0.8µg 0.4µg 0%
Monounsaturated fat 0.035g 0.185g 0%
Tryptophan 0.06mg 0%
Threonine 0.182mg 0%
Isoleucine 0.286mg 0%
Leucine 0.53mg 0%
Lysine 0.157mg 0%
Methionine 0.122mg 0%
Phenylalanine 0.375mg 0%
Valine 0.326mg 0%
Histidine 0.165mg 0%
Omega-3 - ALA 0.019g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
Beans
1
5% 20% 73% 2%
Protein: 4.8 g
Fats: 0.4 g
Carbs: 20.49 g
Water: 72.6 g
Other: 1.71 g
7% 50% 40% 2%
Protein: 7.28 g
Fats: 0.95 g
Carbs: 49.94 g
Water: 39.96 g
Other: 1.87 g
Contains more WaterWater +81.7%
Contains more ProteinProtein +51.7%
Contains more FatsFats +137.5%
Contains more CarbsCarbs +143.7%
~equal in Other ~1.87g

Fat Type Comparison

Fat type breakdown side-by-side comparison
Beans
1
33% 11% 55%
Saturated fat: Sat. Fat 0.103 g
Monounsaturated fat: Mono. Fat 0.035 g
Polyunsaturated fat: Poly. Fat 0.172 g
34% 21% 45%
Saturated fat: Sat. Fat 0.296 g
Monounsaturated fat: Mono. Fat 0.185 g
Polyunsaturated fat: Poly. Fat 0.391 g
Contains less Sat. FatSaturated fat -65.2%
Contains more Mono. FatMonounsaturated fat +428.6%
Contains more Poly. FatPolyunsaturated fat +127.3%

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Beans - https://fdc.nal.usda.gov/fdc-app.html#/food-details/168128/nutrients
  2. Tortilla - https://fdc.nal.usda.gov/fdc-app.html#/food-details/168041/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.