Broad bean raw vs. Millet flour — In-Depth Nutrition Comparison
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Significant differences between broad bean raw and millet flour
- Broad bean raw has more vitamin K and folate; however, millet flour is richer in selenium, iron, vitamin B3, vitamin B1, phosphorus, vitamin B5, vitamin B6, and magnesium.
- Millet flour covers your daily selenium needs 58% more than broad bean raw.
- Millet flour has 51 times less vitamin K than broad bean raw. Broad bean raw has 40.9µg of vitamin K, while millet flour has 0.8µg.
Specific food types used in this comparison are Beans, fava, in pod, raw and Millet flour.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more CalciumCalcium | +164.3% |
| Contains more PotassiumPotassium | +48.2% |
| Contains more MagnesiumMagnesium | +260.6% |
| Contains more IronIron | +154.2% |
| Contains more CopperCopper | +33.1% |
| Contains more ZincZinc | +163% |
| Contains more PhosphorusPhosphorus | +120.9% |
| Contains less SodiumSodium | -84% |
| Contains more ManganeseManganese | +51.6% |
| Contains more SeleniumSelenium | +3987.5% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin CVitamin C | +∞% |
| Contains more Vitamin AVitamin A | +∞% |
| Contains more Vitamin EVitamin E | +954.5% |
| Contains more Vitamin B2Vitamin B2 | +297.3% |
| Contains more Vitamin KVitamin K | +5012.5% |
| Contains more FolateFolate | +252.4% |
| Contains more Vitamin B1Vitamin B1 | +210.5% |
| Contains more Vitamin B3Vitamin B3 | +167.7% |
| Contains more Vitamin B5Vitamin B5 | +463.1% |
| Contains more Vitamin B6Vitamin B6 | +257.7% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
7.92 g
Fats:
0.73 g
Carbs:
17.63 g
Water:
72.6 g
Other:
1.12 g
Protein:
10.75 g
Fats:
4.25 g
Carbs:
75.12 g
Water:
8.67 g
Other:
1.21 g
| Contains more WaterWater | +737.4% |
| Contains more ProteinProtein | +35.7% |
| Contains more FatsFats | +482.2% |
| Contains more CarbsCarbs | +326.1% |
~equal in
Other
~1.21g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.118 g
Monounsaturated fat:
Mono. Fat
0.104 g
Polyunsaturated fat:
Poly. Fat
0.342 g
Saturated fat:
Sat. Fat
0.536 g
Monounsaturated fat:
Mono. Fat
0.924 g
Polyunsaturated fat:
Poly. Fat
2.618 g
| Contains less Sat. FatSaturated fat | -78% |
| Contains more Mono. FatMonounsaturated fat | +788.5% |
| Contains more Poly. FatPolyunsaturated fat | +665.5% |
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Cholesterol |
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| Lower in Sugar |
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| Lower in Sodium |
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| Lower in Glycemic Index |
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| Lower in price |
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| Rich in minerals |
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| Lower in Saturated fat |
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| Rich in vitamins |
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All nutrients comparison - raw data values
| Nutrient | |
|
DV% diff. |
| Selenium | 0.8µg | 32.7µg | 58% |
| Vitamin K | 40.9µg | 0.8µg | 33% |
| Iron | 1.55mg | 3.94mg | 30% |
| Starch | 69.88g | 29% | |
| Folate | 148µg | 42µg | 27% |
| Vitamin B3 | 2.249mg | 6.02mg | 24% |
| Vitamin B1 | 0.133mg | 0.413mg | 23% |
| Phosphorus | 129mg | 285mg | 22% |
| Vitamin B6 | 0.104mg | 0.372mg | 21% |
| Vitamin B5 | 0.225mg | 1.267mg | 21% |
| Magnesium | 33mg | 119mg | 20% |
| Carbs | 17.63g | 75.12g | 19% |
| Vitamin B2 | 0.29mg | 0.073mg | 17% |
| Fiber | 7.5g | 3.5g | 16% |
| Manganese | 0.661mg | 1.002mg | 15% |
| Polyunsaturated fat | 0.342g | 2.618g | 15% |
| Calories | 88kcal | 382kcal | 15% |
| Zinc | 1mg | 2.63mg | 15% |
| Copper | 0.402mg | 0.535mg | 15% |
| Vitamin E | 1.16mg | 0.11mg | 7% |
| Protein | 7.92g | 10.75g | 6% |
| Fats | 0.73g | 4.25g | 5% |
| Vitamin C | 3.7mg | 0mg | 4% |
| Potassium | 332mg | 224mg | 3% |
| Vitamin A | 17µg | 2% | |
| Saturated fat | 0.118g | 0.536g | 2% |
| Monounsaturated fat | 0.104g | 0.924g | 2% |
| Calcium | 37mg | 14mg | 2% |
| Sodium | 25mg | 4mg | 1% |
| Net carbs | 10.13g | 71.62g | N/A |
| Sugar | 9.21g | 1.66g | N/A |
| Trans fat | 0g | 0.002g | N/A |
| Tryptophan | 0.17mg | 0% | |
| Threonine | 0.354mg | 0% | |
| Isoleucine | 0.473mg | 0% | |
| Leucine | 1.537mg | 0% | |
| Lysine | 0.144mg | 0% | |
| Methionine | 0.319mg | 0% | |
| Phenylalanine | 0.675mg | 0% | |
| Valine | 0.584mg | 0% | |
| Histidine | 0.257mg | 0% | |
| Omega-3 - ALA | 0.044g | N/A | |
| Omega-6 - Eicosadienoic acid | 0.002g | N/A | |
| Omega-6 - Linoleic acid | 2.549g | N/A |
Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
33%
33%
Minerals Daily Need Coverage Score
43%
94%
Comparison summary
Which food is lower in Cholesterol?
Millet flour is lower in Cholesterol (difference - 0mg)
Which food is lower in Sugar?
Millet flour is lower in Sugar (difference - 7.55g)
Which food contains less Sodium?
Millet flour contains less Sodium (difference - 21mg)
Which food is lower in glycemic index?
Millet flour is lower in glycemic index (difference - 9)
Which food is cheaper?
Millet flour is cheaper (difference - $0.6)
Which food is richer in minerals?
Millet flour is relatively richer in minerals
Which food is lower in Saturated fat?
Broad bean raw is lower in Saturated fat (difference - 0.418g)
Which food is richer in vitamins?
Broad bean raw is relatively richer in vitamins