Kidney beans raw vs. Oyster breaded and fried — In-Depth Nutrition Comparison
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A recap on differences between Kidney beans raw and Oyster breaded and fried
- Kidney beans raw is higher in Folate, Phosphorus, Potassium, Vitamin B1, and Vitamin B6, yet Oyster breaded and fried is higher in Zinc, Vitamin B12, Copper, and Selenium.
- Oyster breaded and fried covers your daily Zinc needs 767% more than Kidney beans raw.
- Kidney beans raw contains 13 times more Folate than Oyster breaded and fried. While Kidney beans raw contains 394µg of Folate, Oyster breaded and fried contains only 31µg.
Food varieties used in this article are Beans, kidney, all types, mature seeds, raw and Mollusks, oyster, eastern, cooked, breaded and fried.
Infographic
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains
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Calcium
+130.6%
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Iron
+18%
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Magnesium
+141.4%
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Phosphorus
+156%
Contains
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Potassium
+476.2%
Contains
less
Sodium
-94.2%
Contains
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Manganese
+108.4%
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Zinc
+3022.9%
Contains
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Copper
+348.2%
Contains
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Selenium
+1978.1%
Contains
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Calcium
+130.6%
Contains
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Iron
+18%
Contains
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Magnesium
+141.4%
Contains
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Phosphorus
+156%
Contains
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Potassium
+476.2%
Contains
less
Sodium
-94.2%
Contains
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Manganese
+108.4%
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Zinc
+3022.9%
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Copper
+348.2%
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Selenium
+1978.1%
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
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Vitamin C
+18.4%
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Vitamin B1
+252.7%
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Vitamin B3
+24.8%
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Vitamin B5
+188.9%
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Vitamin B6
+520.3%
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Folate
+1171%
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Vitamin A
+∞%
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Vitamin B12
+∞%
Equal in Vitamin B2 - 0.202
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Vitamin C
+18.4%
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Vitamin B1
+252.7%
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Vitamin B3
+24.8%
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Vitamin B5
+188.9%
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Vitamin B6
+520.3%
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Folate
+1171%
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Vitamin A
+∞%
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Vitamin B12
+∞%
Equal in Vitamin B2 - 0.202
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
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Protein
+168.9%
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Carbs
+416.4%
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Other
+65.8%
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Fats
+1415.7%
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Water
+450.8%
Protein:
23.58 g
Fats:
0.83 g
Carbs:
60.01 g
Water:
11.75 g
Other:
3.83 g
Protein:
8.77 g
Fats:
12.58 g
Carbs:
11.62 g
Water:
64.72 g
Other:
2.31 g
Contains
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Protein
+168.9%
Contains
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Carbs
+416.4%
Contains
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Other
+65.8%
Contains
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Fats
+1415.7%
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Water
+450.8%
Fat Type Comparison
Fat type breakdown side-by-side comparison
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Saturated Fat
-96.2%
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Monounsaturated Fat
+7246.9%
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Polyunsaturated fat
+624.9%
Saturated Fat:
0.12 g
Monounsaturated Fat:
0.064 g
Polyunsaturated fat:
0.457 g
Saturated Fat:
3.197 g
Monounsaturated Fat:
4.702 g
Polyunsaturated fat:
3.313 g
Contains
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Saturated Fat
-96.2%
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Monounsaturated Fat
+7246.9%
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Polyunsaturated fat
+624.9%
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
Lower in Sugar | |||
Lower in Glycemic Index | |||
Lower in Sodium | |||
Lower in Cholesterol | |||
Lower in Saturated Fat | |||
Lower in price | |||
Rich in vitamins | |||
Rich in minerals | Equal |
All nutrients comparison - raw data values
Nutrient | Opinion | ||
Net carbs | 35.11g | 11.62g | |
Protein | 23.58g | 8.77g | |
Fats | 0.83g | 12.58g | |
Carbs | 60.01g | 11.62g | |
Calories | 333kcal | 199kcal | |
Sugar | 2.23g | ||
Fiber | 24.9g | ||
Calcium | 143mg | 62mg | |
Iron | 8.2mg | 6.95mg | |
Magnesium | 140mg | 58mg | |
Phosphorus | 407mg | 159mg | |
Potassium | 1406mg | 244mg | |
Sodium | 24mg | 417mg | |
Zinc | 2.79mg | 87.13mg | |
Copper | 0.958mg | 4.294mg | |
Manganese | 1.021mg | 0.49mg | |
Selenium | 3.2µg | 66.5µg | |
Vitamin A | 0IU | 302IU | |
Vitamin A RAE | 0µg | 90µg | |
Vitamin E | 0.22mg | ||
Vitamin C | 4.5mg | 3.8mg | |
Vitamin B1 | 0.529mg | 0.15mg | |
Vitamin B2 | 0.219mg | 0.202mg | |
Vitamin B3 | 2.06mg | 1.65mg | |
Vitamin B5 | 0.78mg | 0.27mg | |
Vitamin B6 | 0.397mg | 0.064mg | |
Folate | 394µg | 31µg | |
Vitamin B12 | 0µg | 15.63µg | |
Vitamin K | 19µg | ||
Tryptophan | 0.279mg | 0.105mg | |
Threonine | 0.992mg | 0.365mg | |
Isoleucine | 1.041mg | 0.396mg | |
Leucine | 1.882mg | 0.638mg | |
Lysine | 1.618mg | 0.582mg | |
Methionine | 0.355mg | 0.199mg | |
Phenylalanine | 1.275mg | 0.352mg | |
Valine | 1.233mg | 0.409mg | |
Histidine | 0.656mg | 0.175mg | |
Cholesterol | 0mg | 71mg | |
Saturated Fat | 0.12g | 3.197g | |
Omega-3 - DHA | 0g | 0.218g | |
Omega-3 - EPA | 0g | 0.202g | |
Omega-3 - DPA | 0.048g | ||
Monounsaturated Fat | 0.064g | 4.702g | |
Polyunsaturated fat | 0.457g | 3.313g |
Which food is preferable for your diet?
is better in case of low diet
Low Fats diet | ||
Low Carbs diet | ||
Low Calories diet | ||
Low Glycemic Index diet |
Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
60%
179%
Minerals Daily Need Coverage Score
130%
470%
Comparison summary
Which food is lower in Sugar?
Oyster breaded and fried is lower in Sugar (difference - 2.23g)
Which food is lower in glycemic index?
Oyster breaded and fried is lower in glycemic index (difference - 22)
Which food contains less Sodium?
Kidney beans raw contains less Sodium (difference - 393mg)
Which food is lower in Cholesterol?
Kidney beans raw is lower in Cholesterol (difference - 71mg)
Which food is lower in Saturated Fat?
Kidney beans raw is lower in Saturated Fat (difference - 3.077g)
Which food is cheaper?
Kidney beans raw is cheaper (difference - $1.8)
Which food is richer in vitamins?
Kidney beans raw is relatively richer in vitamins
Which food is richer in minerals?
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It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.