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Green bean raw vs. Gratin — In-Depth Nutrition Comparison

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A recap on differences between green bean raw and gratin

  • Green bean raw has more vitamin A and folate; however, gratin is higher in phosphorus, copper, calcium, and potassium.
  • Gratin covers your daily saturated fat needs 23% more than green bean raw.
  • Gratin contains 3 times less folate than green bean raw. Green bean raw contains 33µg of folate, while gratin contains 11µg.
  • Green bean raw has less sodium.

Food varieties used in this article are Beans, snap, green, raw and Potatoes, au gratin, home-prepared from recipe using butter.

Infographic

Green bean raw vs Gratin infographic
Infographic link

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 18% 11% 19% 39% 23% 6.5% 16% 0.78% 28% 3.3%
Gratin
6
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 14% 36% 35% 24% 53% 19% 48% 56% 21% 15%
Contains more MagnesiumMagnesium +25%
Contains more IronIron +60.9%
Contains less SodiumSodium -98.6%
Contains more ManganeseManganese +34.2%
Contains more CalciumCalcium +221.6%
Contains more PotassiumPotassium +87.7%
Contains more CopperCopper +131.9%
Contains more ZincZinc +187.5%
Contains more PhosphorusPhosphorus +197.4%
Contains more SeleniumSelenium +350%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 41% 12% 8.2% 0% 21% 24% 14% 14% 33% 0% 108% 25% 8.3%
Gratin
5
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 33% 21% 0% 0% 16% 27% 19% 23% 40% 0% 0% 8.3% 0%
Contains more Vitamin CVitamin C +23.2%
Contains more Vitamin EVitamin E +∞%
Contains more Vitamin B1Vitamin B1 +28.1%
Contains more Vitamin KVitamin K +∞%
Contains more FolateFolate +200%
Contains more CholineCholine +∞%
Contains more Vitamin AVitamin A +82.9%
Contains more Vitamin B2Vitamin B2 +11.5%
Contains more Vitamin B3Vitamin B3 +35.3%
Contains more Vitamin B5Vitamin B5 +72%
Contains more Vitamin B6Vitamin B6 +23.4%
~equal in Vitamin D ~0µg
~equal in Vitamin B12 ~0µg

All nutrients comparison - raw data values

Nutrient Green bean raw Gratin DV% diff.
Vitamin K 43µg 36%
Saturated fat 0.05g 4.733g 21%
Sodium 6mg 433mg 19%
Phosphorus 38mg 113mg 11%
Fats 0.22g 7.59g 11%
Copper 0.069mg 0.16mg 10%
Cholesterol 0mg 23mg 8%
Calcium 37mg 119mg 8%
Folate 33µg 11µg 6%
Protein 1.83g 5.06g 6%
Calories 31kcal 132kcal 5%
Monounsaturated fat 0.01g 2.149g 5%
Potassium 211mg 396mg 5%
Iron 1.03mg 0.64mg 5%
Selenium 0.6µg 2.7µg 4%
Zinc 0.24mg 0.69mg 4%
Fiber 2.7g 1.8g 4%
Choline 15.3mg 3%
Vitamin B5 0.225mg 0.387mg 3%
Vitamin A 35µg 64µg 3%
Vitamin E 0.41mg 3%
Vitamin C 12.2mg 9.9mg 3%
Vitamin B6 0.141mg 0.174mg 3%
Fructose 1.39g 2%
Vitamin B3 0.734mg 0.993mg 2%
Vitamin B1 0.082mg 0.064mg 2%
Manganese 0.216mg 0.161mg 2%
Vitamin B2 0.104mg 0.116mg 1%
Magnesium 25mg 20mg 1%
Carbs 6.97g 11.27g 1%
Polyunsaturated fat 0.113g 0.276g 1%
Net carbs 4.27g 9.47g N/A
Sugar 3.26g N/A
Starch 0.88g 0%
Tryptophan 0.019mg 0.07mg 0%
Threonine 0.079mg 0.192mg 0%
Isoleucine 0.066mg 0.284mg 0%
Leucine 0.112mg 0.443mg 0%
Lysine 0.088mg 0.381mg 0%
Methionine 0.022mg 0.117mg 0%
Phenylalanine 0.067mg 0.254mg 0%
Valine 0.09mg 0.325mg 0%
Histidine 0.034mg 0.151mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
2% 7% 90%
Protein: 1.83 g
Fats: 0.22 g
Carbs: 6.97 g
Water: 90.32 g
Other: 0.66 g
Gratin
4
5% 8% 11% 74% 2%
Protein: 5.06 g
Fats: 7.59 g
Carbs: 11.27 g
Water: 74 g
Other: 2.08 g
Contains more WaterWater +22.1%
Contains more ProteinProtein +176.5%
Contains more FatsFats +3350%
Contains more CarbsCarbs +61.7%
Contains more OtherOther +215.2%

Fat Type Comparison

Fat type breakdown side-by-side comparison
29% 6% 65%
Saturated fat: Sat. Fat 0.05 g
Monounsaturated fat: Mono. Fat 0.01 g
Polyunsaturated fat: Poly. Fat 0.113 g
Gratin
2
66% 30% 4%
Saturated fat: Sat. Fat 4.733 g
Monounsaturated fat: Mono. Fat 2.149 g
Polyunsaturated fat: Poly. Fat 0.276 g
Contains less Sat. FatSaturated fat -98.9%
Contains more Mono. FatMonounsaturated fat +21390%
Contains more Poly. FatPolyunsaturated fat +144.2%

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Green bean raw - https://fdc.nal.usda.gov/fdc-app.html#/food-details/169961/nutrients
  2. Gratin - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170442/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.