Green bean raw vs. Tomato paste — In-Depth Nutrition Comparison
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How are Green bean raw and Tomato paste different?
- Green bean raw is richer in Vitamin K, while Tomato paste is higher in Copper, Vitamin E , Iron, Potassium, Vitamin B3, Vitamin C, Selenium, Phosphorus, and Vitamin B6.
- Tomato paste covers your daily need of Copper 33% more than Green bean raw.
- Green bean raw contains 4 times more Vitamin K than Tomato paste. Green bean raw contains 43µg of Vitamin K, while Tomato paste contains 11.4µg.
Beans, snap, green, raw and Tomato products, canned, paste, without salt added types were used in this article.
Infographic
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains
less
Sodium
-89.8%
Contains
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Iron
+189.3%
Contains
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Magnesium
+68%
Contains
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Phosphorus
+118.4%
Contains
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Potassium
+380.6%
Contains
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Zinc
+162.5%
Contains
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Copper
+429%
Contains
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Manganese
+39.8%
Contains
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Selenium
+783.3%
Equal in Calcium - 36
Contains
less
Sodium
-89.8%
Contains
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Iron
+189.3%
Contains
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Magnesium
+68%
Contains
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Phosphorus
+118.4%
Contains
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Potassium
+380.6%
Contains
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Zinc
+162.5%
Contains
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Copper
+429%
Contains
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Manganese
+39.8%
Contains
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Selenium
+783.3%
Equal in Calcium - 36
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
:
Contains
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Vitamin B1
+36.7%
Contains
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Vitamin B5
+58.5%
Contains
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Folate
+175%
Contains
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Vitamin K
+277.2%
Contains
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Vitamin A
+121%
Contains
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Vitamin E
+948.8%
Contains
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Vitamin C
+79.5%
Contains
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Vitamin B2
+47.1%
Contains
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Vitamin B3
+319.1%
Contains
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Vitamin B6
+53.2%
Contains
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Vitamin B1
+36.7%
Contains
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Vitamin B5
+58.5%
Contains
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Folate
+175%
Contains
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Vitamin K
+277.2%
Contains
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Vitamin A
+121%
Contains
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Vitamin E
+948.8%
Contains
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Vitamin C
+79.5%
Contains
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Vitamin B2
+47.1%
Contains
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Vitamin B3
+319.1%
Contains
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Vitamin B6
+53.2%
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Contains
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Water
+22.9%
Contains
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Protein
+136.1%
Contains
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Fats
+113.6%
Contains
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Carbs
+171.3%
Contains
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Other
+324.2%
Protein:
1.83 g
Fats:
0.22 g
Carbs:
6.97 g
Water:
90.32 g
Other:
0.66 g
Protein:
4.32 g
Fats:
0.47 g
Carbs:
18.91 g
Water:
73.5 g
Other:
2.8 g
Contains
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Water
+22.9%
Contains
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Protein
+136.1%
Contains
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Fats
+113.6%
Contains
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Carbs
+171.3%
Contains
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Other
+324.2%
Fat Type Comparison
Fat type breakdown side-by-side comparison
Contains
less
Saturated Fat
-50%
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Monounsaturated Fat
+570%
Contains
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Polyunsaturated fat
+41.6%
Saturated Fat:
0.05 g
Monounsaturated Fat:
0.01 g
Polyunsaturated fat:
0.113 g
Saturated Fat:
0.1 g
Monounsaturated Fat:
0.067 g
Polyunsaturated fat:
0.16 g
Contains
less
Saturated Fat
-50%
Contains
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Monounsaturated Fat
+570%
Contains
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Polyunsaturated fat
+41.6%
Carbohydrate type comparison
Carbohydrate type breakdown side-by-side comparison
Contains
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Starch
+300%
Contains
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Sucrose
+20%
Contains
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Glucose
+280.8%
Contains
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Fructose
+320.9%
Contains
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Maltose
+∞%
Starch:
0.88 g
Sucrose:
0.36 g
Glucose:
1.51 g
Fructose:
1.39 g
Lactose:
0 g
Maltose:
0 g
Galactose:
0 g
Starch:
0.22 g
Sucrose:
0.3 g
Glucose:
5.75 g
Fructose:
5.85 g
Lactose:
0 g
Maltose:
0.28 g
Galactose:
0 g
Contains
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Starch
+300%
Contains
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Sucrose
+20%
Contains
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Glucose
+280.8%
Contains
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Fructose
+320.9%
Contains
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Maltose
+∞%
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Rich in minerals |
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| Lower in price |
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| Lower in Sugar |
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| Lower in Sodium |
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| Lower in Saturated Fat |
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| Lower in Glycemic Index |
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| Lower in Cholesterol | Equal | ||
| Rich in vitamins | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
|
Opinion |
| Net carbs | 4.27g | 14.81g |
|
| Protein | 1.83g | 4.32g |
|
| Fats | 0.22g | 0.47g |
|
| Carbs | 6.97g | 18.91g |
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| Calories | 31kcal | 82kcal |
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| Starch | 0.88g | 0.22g |
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| Fructose | 1.39g | 5.85g |
|
| Sugar | 3.26g | 12.18g |
|
| Fiber | 2.7g | 4.1g |
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| Calcium | 37mg | 36mg |
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| Iron | 1.03mg | 2.98mg |
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| Magnesium | 25mg | 42mg |
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| Phosphorus | 38mg | 83mg |
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| Potassium | 211mg | 1014mg |
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| Sodium | 6mg | 59mg |
|
| Zinc | 0.24mg | 0.63mg |
|
| Copper | 0.069mg | 0.365mg |
|
| Manganese | 0.216mg | 0.302mg |
|
| Selenium | 0.6µg | 5.3µg |
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| Vitamin A | 690IU | 1525IU |
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| Vitamin A RAE | 35µg | 76µg |
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| Vitamin E | 0.41mg | 4.3mg |
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| Vitamin C | 12.2mg | 21.9mg |
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| Vitamin B1 | 0.082mg | 0.06mg |
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| Vitamin B2 | 0.104mg | 0.153mg |
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| Vitamin B3 | 0.734mg | 3.076mg |
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| Vitamin B5 | 0.225mg | 0.142mg |
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| Vitamin B6 | 0.141mg | 0.216mg |
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| Folate | 33µg | 12µg |
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| Vitamin K | 43µg | 11.4µg |
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| Tryptophan | 0.019mg | 0.031mg |
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| Threonine | 0.079mg | 0.133mg |
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| Isoleucine | 0.066mg | 0.089mg |
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| Leucine | 0.112mg | 0.124mg |
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| Lysine | 0.088mg | 0.134mg |
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| Methionine | 0.022mg | 0.027mg |
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| Phenylalanine | 0.067mg | 0.13mg |
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| Valine | 0.09mg | 0.088mg |
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| Histidine | 0.034mg | 0.071mg |
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| Saturated Fat | 0.05g | 0.1g |
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| Monounsaturated Fat | 0.01g | 0.067g |
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| Polyunsaturated fat | 0.113g | 0.16g |
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Which food is preferable for your diet?
is better in case of low diet
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| Low Fats diet |
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| Low Carbs diet |
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| Low Calories diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
27%
38%
Minerals Daily Need Coverage Score
16%
49%
Comparison summary
Which food is richer in minerals?
Tomato paste is relatively richer in minerals
Which food is cheaper?
Tomato paste is cheaper (difference - $1.8)
Which food is lower in Sugar?
Green bean raw is lower in Sugar (difference - 8.92g)
Which food contains less Sodium?
Green bean raw contains less Sodium (difference - 53mg)
Which food is lower in Saturated Fat?
Green bean raw is lower in Saturated Fat (difference - 0.05g)
Which food is lower in glycemic index?
Green bean raw is lower in glycemic index (difference - 25)
Which food contains less Cholesterol?
?
The foods are relatively equal in Cholesterol (0 mg)
Which food is richer in vitamins?
?
It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.