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Beef sirloin vs. Beef ribs — In-Depth Nutrition Comparison

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Important differences between beef sirloin and beef ribs

  • Beef sirloin has more vitamin B6, vitamin B3, selenium, and phosphorus; however, beef ribs have more vitamin B12, iron, and monounsaturated fat.
  • Beef ribs' daily need coverage for saturated fat is 52% more.
  • Beef sirloin has 3 times more vitamin B6 than beef ribs. Beef sirloin has 0.681mg of vitamin B6, while beef ribs have 0.23mg.
  • Beef sirloin is lower in saturated fat.

The food varieties used in the comparison are Beef, top sirloin, steak, separable lean only, trimmed to 0" fat, select, cooked, broiled and Beef, rib, large end (ribs 6-9), separable lean, and fat, trimmed to 0" fat, choice, cooked, roasted.

Infographic

Beef sirloin vs Beef ribs infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 19% 6.6% 36% 72% 28% 155% 108% 8.6% 1.4% 212%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 14% 3% 26% 87% 29% 157% 74% 8.3% 1.7% 116%
Contains more MagnesiumMagnesium +35%
Contains more CalciumCalcium +120%
Contains more PotassiumPotassium +41.4%
Contains more PhosphorusPhosphorus +47.1%
Contains more SeleniumSelenium +83.5%
Contains more IronIron +21.4%
Contains more ManganeseManganese +18.2%
~equal in Copper ~0.088mg
~equal in Zinc ~5.76mg
~equal in Sodium ~64mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 7.8% 0% 22% 38% 169% 36% 157% 184% 3.5% 7.5% 64%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 0% 0% 18% 44% 68% 22% 53% 291% 0% 5.3% 0%
Contains more Vitamin EVitamin E +∞%
Contains more Vitamin B1Vitamin B1 +25.7%
Contains more Vitamin B3Vitamin B3 +147.3%
Contains more Vitamin B5Vitamin B5 +64.1%
Contains more Vitamin B6Vitamin B6 +196.1%
Contains more Vitamin KVitamin K +∞%
Contains more FolateFolate +42.9%
Contains more CholineCholine +∞%
Contains more Vitamin B2Vitamin B2 +16.6%
Contains more Vitamin B12Vitamin B12 +58.5%
~equal in Vitamin C ~0mg
~equal in Vitamin A ~0µg
~equal in Vitamin D ~µg

All nutrients comparison - raw data values

Nutrient Beef sirloin Beef ribs DV% diff.
Saturated fat 1.915g 12.29g 47%
Fats 5.03g 30.49g 39%
Vitamin B12 1.47µg 2.33µg 36%
Vitamin B6 0.681mg 0.23mg 35%
Vitamin B3 9.001mg 3.64mg 34%
Selenium 38.9µg 21.2µg 32%
Monounsaturated fat 2.006g 13.04g 28%
Choline 117.3mg 21%
Protein 30.8g 22.8g 16%
Phosphorus 253mg 172mg 12%
Calories 177kcal 372kcal 10%
Polyunsaturated fat 0.185g 1.05g 6%
Vitamin B5 0.607mg 0.37mg 5%
Iron 1.92mg 2.33mg 5%
Potassium 410mg 290mg 4%
Vitamin E 0.39mg 3%
Vitamin B1 0.088mg 0.07mg 2%
Vitamin B2 0.163mg 0.19mg 2%
Magnesium 27mg 20mg 2%
Calcium 22mg 10mg 1%
Cholesterol 81mg 85mg 1%
Zinc 5.7mg 5.76mg 1%
Vitamin K 1.4µg 1%
Folate 10µg 7µg 1%
Copper 0.085mg 0.088mg 0%
Sodium 66mg 64mg 0%
Manganese 0.011mg 0.013mg 0%
Tryptophan 0.202mg 0.255mg 0%
Threonine 1.23mg 0.996mg 0%
Isoleucine 1.401mg 1.025mg 0%
Leucine 2.45mg 1.802mg 0%
Lysine 2.603mg 1.897mg 0%
Methionine 0.802mg 0.584mg 0%
Phenylalanine 1.217mg 0.89mg 0%
Valine 1.528mg 1.109mg 0%
Histidine 0.983mg 0.781mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
31% 5% 64%
Protein: 30.8 g
Fats: 5.03 g
Carbs: 0 g
Water: 63.58 g
Other: 0.59 g
23% 30% 46%
Protein: 22.8 g
Fats: 30.49 g
Carbs: 0 g
Water: 46.1 g
Other: 0.61 g
Contains more ProteinProtein +35.1%
Contains more WaterWater +37.9%
Contains more FatsFats +506.2%
~equal in Carbs ~0g
~equal in Other ~0.61g

Fat Type Comparison

Fat type breakdown side-by-side comparison
47% 49% 5%
Saturated fat: Sat. Fat 1.915 g
Monounsaturated fat: Mono. Fat 2.006 g
Polyunsaturated fat: Poly. Fat 0.185 g
47% 49% 4%
Saturated fat: Sat. Fat 12.29 g
Monounsaturated fat: Mono. Fat 13.04 g
Polyunsaturated fat: Poly. Fat 1.05 g
Contains less Sat. FatSaturated fat -84.4%
Contains more Mono. FatMonounsaturated fat +550%
Contains more Poly. FatPolyunsaturated fat +467.6%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Beef sirloin - https://fdc.nal.usda.gov/fdc-app.html#/food-details/168636/nutrients
  2. Beef ribs - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170619/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.