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Beef tenderloin vs. Egg white — In-Depth Nutrition Comparison

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Summary of differences between beef tenderloin and egg whites

  • Beef tenderloin has more vitamin B12, iron, zinc, phosphorus, vitamin B6, vitamin B3, and choline; however, egg whites are higher in vitamin B2.
  • Beef tenderloin covers your daily need for vitamin B12, 99% more than egg whites.

These are the specific foods used in this comparison Beef, tenderloin, roast, separable lean, and fat, trimmed to 1/8" fat, all grades, cooked, roasted and Egg, white, raw, fresh.

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Beef tenderloin vs Egg white infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 16% 2.7% 29% 117% 41% 110% 87% 7.4% 1.8% 125%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 7.9% 2.1% 14% 3% 7.7% 0.82% 6.4% 22% 1.4% 109%
Contains more MagnesiumMagnesium +100%
Contains more CalciumCalcium +28.6%
Contains more PotassiumPotassium +103.1%
Contains more IronIron +3787.5%
Contains more CopperCopper +434.8%
Contains more ZincZinc +13333.3%
Contains more PhosphorusPhosphorus +1253.3%
Contains less SodiumSodium -65.7%
Contains more ManganeseManganese +27.3%
Contains more SeleniumSelenium +14.5%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 0% 0% 23% 60% 56% 15% 58% 308% 0% 6% 50%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 0% 0% 1% 101% 2% 11% 1.2% 11% 0% 3% 0.6%
Contains more Vitamin B1Vitamin B1 +2150%
Contains more Vitamin B3Vitamin B3 +2757.1%
Contains more Vitamin B5Vitamin B5 +31.6%
Contains more Vitamin B6Vitamin B6 +4900%
Contains more Vitamin B12Vitamin B12 +2633.3%
Contains more FolateFolate +100%
Contains more CholineCholine +8172.7%
Contains more Vitamin B2Vitamin B2 +68.8%
~equal in Vitamin C ~0mg
~equal in Vitamin A ~0µg
~equal in Vitamin E ~0mg
~equal in Vitamin D ~0µg
~equal in Vitamin K ~0µg

All nutrients comparison - raw data values

Nutrient Beef tenderloin Egg white DV% diff.
Vitamin B12 2.46µg 0.09µg 99%
Saturated fat 9.72g 0g 44%
Fats 24.6g 0.17g 38%
Iron 3.11mg 0.08mg 38%
Zinc 4.03mg 0.03mg 36%
Cholesterol 85mg 0mg 28%
Phosphorus 203mg 15mg 27%
Monounsaturated fat 10.27g 0g 26%
Protein 23.9g 10.9g 26%
Vitamin B6 0.25mg 0.005mg 19%
Vitamin B3 3mg 0.105mg 18%
Choline 91mg 1.1mg 16%
Vitamin B2 0.26mg 0.439mg 14%
Calories 324kcal 52kcal 14%
Copper 0.123mg 0.023mg 11%
Vitamin B1 0.09mg 0.004mg 7%
Polyunsaturated fat 1g 0g 7%
Sodium 57mg 166mg 5%
Selenium 22.9µg 20µg 5%
Potassium 331mg 163mg 5%
Magnesium 22mg 11mg 3%
Vitamin B5 0.25mg 0.19mg 1%
Folate 8µg 4µg 1%
Carbs 0g 0.73g 0%
Net carbs 0g 0.73g N/A
Calcium 9mg 7mg 0%
Sugar 0g 0.71g N/A
Manganese 0.014mg 0.011mg 0%
Tryptophan 0.268mg 0.125mg 0%
Threonine 1.044mg 0.449mg 0%
Isoleucine 1.075mg 0.661mg 0%
Leucine 1.889mg 1.016mg 0%
Lysine 1.989mg 0.806mg 0%
Methionine 0.612mg 0.399mg 0%
Phenylalanine 0.933mg 0.686mg 0%
Valine 1.163mg 0.809mg 0%
Histidine 0.818mg 0.29mg 0%
Fructose 0.07g 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
24% 25% 48% 3%
Protein: 23.9 g
Fats: 24.6 g
Carbs: 0 g
Water: 48.37 g
Other: 3.13 g
11% 88%
Protein: 10.9 g
Fats: 0.17 g
Carbs: 0.73 g
Water: 87.57 g
Other: 0.63 g
Contains more ProteinProtein +119.3%
Contains more FatsFats +14370.6%
Contains more OtherOther +396.8%
Contains more CarbsCarbs +∞%
Contains more WaterWater +81%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Beef tenderloin - https://fdc.nal.usda.gov/fdc-app.html#/food-details/169544/nutrients
  2. Egg white - https://fdc.nal.usda.gov/fdc-app.html#/food-details/172183/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.