Beef tenderloin vs. Pastrami — In-Depth Nutrition Comparison
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The main differences between beef tenderloin and pastrami
- Beef tenderloin is richer in vitamin B12, iron, selenium, and vitamin B2, yet pastrami is richer in zinc and vitamin B3.
- Daily need coverage for sodium for pastrami is 44% higher.
- Beef tenderloin contains 4 times more saturated fat than pastrami. Beef tenderloin contains 9.72g of saturated fat, while pastrami contains 2.681g.
- Beef tenderloin has a lower glycemic index than pastrami.
Food types used in this article are Beef, tenderloin, roast, separable lean, and fat, trimmed to 1/8" fat, all grades, cooked, roasted and Beef, cured, pastrami.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more MagnesiumMagnesium | +29.4% |
Contains more PotassiumPotassium | +57.6% |
Contains more IronIron | +40.1% |
Contains more CopperCopper | +35.2% |
Contains more PhosphorusPhosphorus | +16% |
Contains less SodiumSodium | -94.7% |
Contains more SeleniumSelenium | +29.4% |
Contains more CalciumCalcium | +11.1% |
Contains more ZincZinc | +23.6% |
Contains more ManganeseManganese | +92.9% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin B1Vitamin B1 | +73.1% |
Contains more Vitamin B2Vitamin B2 | +61.5% |
Contains more Vitamin B6Vitamin B6 | +13.1% |
Contains more Vitamin B12Vitamin B12 | +31.6% |
Contains more FolateFolate | +33.3% |
Contains more CholineCholine | +11.5% |
Contains more Vitamin CVitamin C | +∞% |
Contains more Vitamin AVitamin A | +∞% |
Contains more Vitamin B3Vitamin B3 | +42% |
All nutrients comparison - raw data values
Nutrient | ![]() |
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DV% diff. |
Sodium | 57mg | 1078mg | 44% |
Saturated fat | 9.72g | 2.681g | 32% |
Fats | 24.6g | 5.82g | 29% |
Vitamin B12 | 2.46µg | 1.87µg | 25% |
Monounsaturated fat | 10.27g | 2.118g | 20% |
Iron | 3.11mg | 2.22mg | 11% |
Zinc | 4.03mg | 4.98mg | 9% |
Calories | 324kcal | 147kcal | 9% |
Selenium | 22.9µg | 17.7µg | 9% |
Vitamin B2 | 0.26mg | 0.161mg | 8% |
Vitamin B3 | 3mg | 4.26mg | 8% |
Cholesterol | 85mg | 68mg | 6% |
Polyunsaturated fat | 1g | 0.145g | 6% |
Potassium | 331mg | 210mg | 4% |
Protein | 23.9g | 21.8g | 4% |
Copper | 0.123mg | 0.091mg | 4% |
Phosphorus | 203mg | 175mg | 4% |
Vitamin B1 | 0.09mg | 0.052mg | 3% |
Vitamin B6 | 0.25mg | 0.221mg | 2% |
Choline | 91mg | 81.6mg | 2% |
Vitamin E | 0.12mg | 1% | |
Folate | 8µg | 6µg | 1% |
Manganese | 0.014mg | 0.027mg | 1% |
Vitamin D | 0.1µg | 1% | |
Magnesium | 22mg | 17mg | 1% |
Vitamin D | 4IU | 1% | |
Vitamin K | 0.7µg | 1% | |
Vitamin C | 0mg | 0.3mg | 0% |
Net carbs | 0g | 0.36g | N/A |
Carbs | 0g | 0.36g | 0% |
Calcium | 9mg | 10mg | 0% |
Sugar | 0g | 0.1g | N/A |
Vitamin A | 0µg | 2µg | 0% |
Vitamin B5 | 0.25mg | 0.265mg | 0% |
Tryptophan | 0.268mg | 0.141mg | 0% |
Threonine | 1.044mg | 0.857mg | 0% |
Isoleucine | 1.075mg | 0.976mg | 0% |
Leucine | 1.889mg | 1.706mg | 0% |
Lysine | 1.989mg | 1.812mg | 0% |
Methionine | 0.612mg | 0.558mg | 0% |
Phenylalanine | 0.933mg | 0.847mg | 0% |
Valine | 1.163mg | 1.065mg | 0% |
Histidine | 0.818mg | 0.684mg | 0% |
Fructose | 0.01g | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
23.9 g
Fats:
24.6 g
Carbs:
0 g
Water:
48.37 g
Other:
3.13 g
Protein:
21.8 g
Fats:
5.82 g
Carbs:
0.36 g
Water:
69.53 g
Other:
2.49 g
Contains more FatsFats | +322.7% |
Contains more OtherOther | +25.7% |
Contains more CarbsCarbs | +∞% |
Contains more WaterWater | +43.7% |
~equal in
Protein
~21.8g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
9.72 g
Monounsaturated fat:
Mono. Fat
10.27 g
Polyunsaturated fat:
Poly. Fat
1 g
Saturated fat:
Sat. Fat
2.681 g
Monounsaturated fat:
Mono. Fat
2.118 g
Polyunsaturated fat:
Poly. Fat
0.145 g
Contains more Mono. FatMonounsaturated fat | +384.9% |
Contains more Poly. FatPolyunsaturated fat | +589.7% |
Contains less Sat. FatSaturated fat | -72.4% |