Foodstruct Nutrition Search | Diet Analysis | Food Comparison | Glycemic Index Chart | Insulin Index Chart | Blog | Subscribe | Sign Up

Beef vs. Italian sausage — In-Depth Nutrition Comparison

Compare

What are the main differences between Beef and Italian sausage?

  • Beef is richer in Vitamin B12, Vitamin B6, Iron, Vitamin B2, Phosphorus, Zinc, and Vitamin B3, while Italian sausage is higher in Vitamin B1.
  • Beef's daily need coverage for Vitamin B12 is 121% higher.
  • Italian sausage has 2 times less Iron than Beef. Beef has 3.04mg of Iron, while Italian sausage has 1.43mg.
  • Beef is lower in Saturated Fat.

We used Beef, loin, tenderloin roast, separable lean only, boneless, trimmed to 0" fat, select, cooked, roasted and Sausage, Italian, pork, cooked types in this comparison.

Infographic

Beef vs Italian sausage infographic
Infographic link

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Beef
8
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 10% 3.9% 31% 114% 32% 101% 111% 7% 1.2% 139%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 13% 6.3% 27% 54% 27% 65% 73% 97% 0% 120%
Contains more PotassiumPotassium +15.8%
Contains more IronIron +112.6%
Contains more CopperCopper +21.3%
Contains more ZincZinc +54.8%
Contains more PhosphorusPhosphorus +52.4%
Contains less SodiumSodium -92.7%
Contains more ManganeseManganese +∞%
Contains more SeleniumSelenium +15.5%
Contains more MagnesiumMagnesium +28.6%
Contains more CalciumCalcium +61.5%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Beef
6
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0.36% 5% 3% 19% 92% 108% 29% 154% 526% 4% 5.3% 41%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0.33% 0.96% 5% 30% 156% 54% 78% 0% 76% 163% 8.5% 3.8% 43%
Contains more Vitamin B2Vitamin B2 +71.7%
Contains more Vitamin B3Vitamin B3 +38.3%
Contains more Vitamin B5Vitamin B5 +∞%
Contains more Vitamin B6Vitamin B6 +102.7%
Contains more Vitamin B12Vitamin B12 +223.8%
Contains more FolateFolate +40%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin AVitamin A +166.7%
Contains more Vitamin DVitamin D +900%
Contains more Vitamin B1Vitamin B1 +741.9%
Contains more Vitamin KVitamin K +112.5%
~equal in Vitamin E ~0.25mg
~equal in Choline ~78.2mg

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
Beef
2
28% 7% 66%
Protein: 27.55 g
Fats: 6.54 g
Carbs: 0 g
Water: 65.71 g
Other: 0.2 g
19% 27% 4% 47% 2%
Protein: 19.12 g
Fats: 27.31 g
Carbs: 4.27 g
Water: 47.13 g
Other: 2.17 g
Contains more ProteinProtein +44.1%
Contains more WaterWater +39.4%
Contains more FatsFats +317.6%
Contains more CarbsCarbs +∞%
Contains more OtherOther +985%

Fat Type Comparison

Fat type breakdown side-by-side comparison
Beef
1
44% 47% 9%
Saturated Fat: Sat. Fat 2.595 g
Monounsaturated Fat: Mono. Fat 2.734 g
Polyunsaturated fat: Poly. Fat 0.532 g
33% 56% 11%
Saturated Fat: Sat. Fat 10.195 g
Monounsaturated Fat: Mono. Fat 17.108 g
Polyunsaturated fat: Poly. Fat 3.518 g
Contains less Sat. FatSaturated Fat -74.5%
Contains more Mono. FatMonounsaturated Fat +525.7%
Contains more Poly. FatPolyunsaturated fat +561.3%

Comparison summary table

Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
Beef Italian sausage
Lower in Cholesterol ok
Lower in Sugar ok
Lower in Sodium ok
Lower in Saturated Fat ok
Lower in Glycemic Index ok
Lower in price ok
Rich in minerals ok
Rich in vitamins Equal

All nutrients comparison - raw data values

Nutrient Beef Italian sausage Opinion
Calories 169kcal 344kcal Italian sausage
Protein 27.55g 19.12g Beef
Fats 6.54g 27.31g Italian sausage
Vitamin C 0mg 0.1mg Italian sausage
Net carbs 0g 4.17g Italian sausage
Carbs 0g 4.27g Italian sausage
Cholesterol 85mg 57mg Italian sausage
Vitamin D 3IU 41IU Italian sausage
Magnesium 14mg 18mg Italian sausage
Calcium 13mg 21mg Italian sausage
Potassium 352mg 304mg Beef
Iron 3.04mg 1.43mg Beef
Sugar 0g 1.86g Beef
Fiber 0g 0.1g Italian sausage
Copper 0.097mg 0.08mg Beef
Zinc 3.7mg 2.39mg Beef
Phosphorus 259mg 170mg Beef
Sodium 54mg 743mg Beef
Vitamin A 6IU 16IU Italian sausage
Vitamin A 2µg 10µg Italian sausage
Vitamin E 0.25mg 0.25mg
Vitamin D 0.1µg 1µg Italian sausage
Manganese 0.009mg Beef
Selenium 25.4µg 22µg Beef
Vitamin B1 0.074mg 0.623mg Italian sausage
Vitamin B2 0.4mg 0.233mg Beef
Vitamin B3 5.76mg 4.165mg Beef
Vitamin B5 0.481mg Beef
Vitamin B6 0.669mg 0.33mg Beef
Vitamin B12 4.21µg 1.3µg Beef
Vitamin K 1.6µg 3.4µg Italian sausage
Folate 7µg 5µg Beef
Trans Fat 0.375g Italian sausage
Choline 75.6mg 78.2mg Italian sausage
Saturated Fat 2.595g 10.195g Beef
Monounsaturated Fat 2.734g 17.108g Italian sausage
Polyunsaturated fat 0.532g 3.518g Italian sausage
Tryptophan 0.359mg 0.161mg Beef
Threonine 1.534mg 0.792mg Beef
Isoleucine 1.52mg 0.731mg Beef
Leucine 2.833mg 1.343mg Beef
Lysine 3.178mg 1.522mg Beef
Methionine 0.871mg 0.486mg Beef
Phenylalanine 1.299mg 0.67mg Beef
Valine 1.603mg 0.804mg Beef
Histidine 1.244mg 0.577mg Beef
Omega-3 - EPA 0.002g 0g Beef
Omega-3 - DHA 0.002g 0g Beef
Omega-3 - ALA 0.013g Beef
Omega-3 - DPA 0.011g 0g Beef
Omega-6 - Dihomo-gamma-linoleic acid 0.017g Beef
Omega-6 - Eicosadienoic acid 0.002g Beef
Omega-6 - Linoleic acid 0.349g Beef

Which food is preferable for your diet?

ok
ok
is better in case of low diet
Beef Italian sausage
Low Calories diet ok
Low Fats diet ok
Low Carbs diet ok
Low Glycemic Index diet ok

People also compare

Vitamins & Minerals Daily Need Coverage Score

The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
76%
Beef
47%
Italian sausage
Minerals Daily Need Coverage Score
55%
Beef
48%
Italian sausage

Comparison summary

Which food is lower in Cholesterol?
Italian sausage
Italian sausage is lower in Cholesterol (difference - 28mg)
Which food is lower in Sugar?
Beef
Beef is lower in Sugar (difference - 1.86g)
Which food contains less Sodium?
Beef
Beef contains less Sodium (difference - 689mg)
Which food is lower in Saturated Fat?
Beef
Beef is lower in Saturated Fat (difference - 7.6g)
Which food is lower in glycemic index?
Beef
Beef is lower in glycemic index (difference - 28)
Which food is cheaper?
Beef
Beef is cheaper (difference - $2.2)
Which food is richer in minerals?
Beef
Beef is relatively richer in minerals
Which food is richer in vitamins?
?
It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Beef - https://fdc.nal.usda.gov/fdc-app.html#/food-details/174006/nutrients
  2. Italian sausage - https://fdc.nal.usda.gov/fdc-app.html#/food-details/174586/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.