Beefsteak raw vs. Shark raw — In-Depth Nutrition Comparison
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How are beefsteak raw and shark raw different?
- Beefsteak raw is higher in vitamin B12, zinc, iron, vitamin B3, vitamin B6, vitamin B2, and potassium; however, shark raw is richer in selenium and magnesium.
- Daily need coverage for vitamin B12 for beefsteak raw is 50% higher.
- Beefsteak raw contains 12 times more zinc than shark raw. While beefsteak raw contains 5.3mg of zinc, shark raw contains only 0.43mg.
- Shark raw has less cholesterol.
Beef, loin, top sirloin cap steak, boneless, separable lean only, trimmed to 1/8" fat, all grades, raw and Fish, shark, mixed species, raw are the varieties used in this article.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more PotassiumPotassium | +134.4% |
Contains more IronIron | +138.1% |
Contains more CopperCopper | +139.4% |
Contains more ZincZinc | +1132.6% |
Contains less SodiumSodium | -30.4% |
Contains more MagnesiumMagnesium | +96% |
Contains more CalciumCalcium | +580% |
Contains more SeleniumSelenium | +30.8% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin B1Vitamin B1 | +78.6% |
Contains more Vitamin B2Vitamin B2 | +193.5% |
Contains more Vitamin B3Vitamin B3 | +71.8% |
Contains more Vitamin B6Vitamin B6 | +35.8% |
Contains more Vitamin B12Vitamin B12 | +80.5% |
Contains more Vitamin KVitamin K | +1400% |
Contains more Vitamin AVitamin A | +3400% |
Contains more Vitamin DVitamin D | +500% |
All nutrients comparison - raw data values
Nutrient | ![]() |
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DV% diff. |
Vitamin B12 | 2.69µg | 1.49µg | 50% |
Zinc | 5.3mg | 0.43mg | 44% |
Selenium | 27.9µg | 36.5µg | 16% |
Iron | 2mg | 0.84mg | 15% |
Vitamin B5 | 0.695mg | 14% | |
Vitamin B3 | 5.048mg | 2.938mg | 13% |
Choline | 65mg | 12% | |
Vitamin B6 | 0.543mg | 0.4mg | 11% |
Vitamin B2 | 0.182mg | 0.062mg | 9% |
Vitamin A | 2µg | 70µg | 8% |
Vitamin E | 1mg | 7% | |
Polyunsaturated fat | 0.189g | 1.195g | 7% |
Magnesium | 25mg | 49mg | 6% |
Potassium | 375mg | 160mg | 6% |
Copper | 0.079mg | 0.033mg | 5% |
Cholesterol | 67mg | 51mg | 5% |
Saturated fat | 1.875g | 0.925g | 4% |
Vitamin D | 0.1µg | 0.6µg | 3% |
Vitamin D | 3IU | 24IU | 3% |
Calcium | 5mg | 34mg | 3% |
Vitamin B1 | 0.075mg | 0.042mg | 3% |
Manganese | 0.015mg | 1% | |
Sodium | 55mg | 79mg | 1% |
Phosphorus | 220mg | 210mg | 1% |
Protein | 21.38g | 20.98g | 1% |
Fats | 5.36g | 4.51g | 1% |
Vitamin K | 1.5µg | 0.1µg | 1% |
Monounsaturated fat | 2.354g | 1.808g | 1% |
Calories | 134kcal | 130kcal | 0% |
Trans fat | 0.253g | N/A | |
Folate | 3µg | 3µg | 0% |
Tryptophan | 0.262mg | 0.235mg | 0% |
Threonine | 1.099mg | 0.92mg | 0% |
Isoleucine | 1.09mg | 0.967mg | 0% |
Leucine | 2.011mg | 1.705mg | 0% |
Lysine | 2.247mg | 1.926mg | 0% |
Methionine | 0.621mg | 0.621mg | 0% |
Phenylalanine | 0.931mg | 0.819mg | 0% |
Valine | 1.152mg | 1.081mg | 0% |
Histidine | 0.868mg | 0.618mg | 0% |
Omega-3 - EPA | 0g | 0.316g | N/A |
Omega-3 - DHA | 0g | 0.527g | N/A |
Omega-3 - DPA | 0.008g | 0.109g | N/A |
Omega-6 - Gamma-linoleic acid | 0.007g | N/A | |
Omega-6 - Linoleic acid | 0.142g | N/A |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
21.38 g
Fats:
5.36 g
Carbs:
0 g
Water:
72.93 g
Other:
0.33 g
Protein:
20.98 g
Fats:
4.51 g
Carbs:
0 g
Water:
73.58 g
Other:
0.93 g
Contains more FatsFats | +18.8% |
Contains more OtherOther | +181.8% |
~equal in
Protein
~20.98g
~equal in
Carbs
~0g
~equal in
Water
~73.58g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
1.875 g
Monounsaturated fat:
Mono. Fat
2.354 g
Polyunsaturated fat:
Poly. Fat
0.189 g
Saturated fat:
Sat. Fat
0.925 g
Monounsaturated fat:
Mono. Fat
1.808 g
Polyunsaturated fat:
Poly. Fat
1.195 g
Contains more Mono. FatMonounsaturated fat | +30.2% |
Contains less Sat. FatSaturated fat | -50.7% |
Contains more Poly. FatPolyunsaturated fat | +532.3% |