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Biscuit vs. Italian bread — In-Depth Nutrition Comparison

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How are biscuits and italian bread different?

  • Biscuits are higher in calcium and phosphorus; however, italian bread is richer in folate, selenium, copper, vitamin B1, vitamin B3, and fiber.
  • Daily need coverage for folate for italian bread is 33% higher.
  • Biscuits have a lower glycemic index (44) than italian bread (59).

Biscuits, plain or buttermilk, prepared from recipe and Bread, italian are the varieties used in this article.

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Biscuit vs Italian bread infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 13% 71% 11% 109% 27% 15% 70% 76% 49% 106%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 19% 23% 9.7% 110% 64% 23% 44% 72% 61% 148%
Contains more CalciumCalcium +201.3%
Contains more PhosphorusPhosphorus +59.2%
Contains more MagnesiumMagnesium +50%
Contains more CopperCopper +132.9%
Contains more ZincZinc +59.3%
Contains more ManganeseManganese +22.8%
Contains more SeleniumSelenium +39.5%
~equal in Potassium ~110mg
~equal in Iron ~2.94mg
~equal in Sodium ~550mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0.67% 0% 0% 0% 89% 72% 55% 17% 8.1% 10% 0% 46% 0%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 5.8% 0% 118% 67% 82% 23% 11% 0% 3% 143% 8%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more Vitamin B1Vitamin B1 +32.9%
Contains more Vitamin B3Vitamin B3 +48.6%
Contains more Vitamin B5Vitamin B5 +32.6%
Contains more Vitamin B6Vitamin B6 +37.1%
Contains more FolateFolate +213.1%
~equal in Vitamin A ~0µg
~equal in Vitamin D ~0µg
~equal in Vitamin B2 ~0.292mg

All nutrients comparison - raw data values

Nutrient Biscuit Italian bread DV% diff.
Folate 61µg 191µg 33%
Fats 16.3g 3.5g 20%
Saturated fat 4.324g 0g 20%
Polyunsaturated fat 4.163g 1.39g 18%
Calcium 235mg 78mg 16%
Monounsaturated fat 6.93g 0.812g 15%
Selenium 19.5µg 27.2µg 14%
Copper 0.082mg 0.191mg 12%
Vitamin B1 0.356mg 0.473mg 10%
Phosphorus 164mg 103mg 9%
Vitamin B3 2.949mg 4.381mg 9%
Fiber 1.5g 3.2g 7%
Protein 7g 8.8g 4%
Manganese 0.378mg 0.464mg 4%
Calories 353kcal 271kcal 4%
Zinc 0.54mg 0.86mg 3%
Vitamin B12 0.08µg 0µg 3%
Choline 14.6mg 3%
Carbs 44.6g 50.1g 2%
Magnesium 18mg 27mg 2%
Vitamin B5 0.285mg 0.378mg 2%
Vitamin E 0.29mg 2%
Vitamin B2 0.31mg 0.292mg 1%
Vitamin B6 0.035mg 0.048mg 1%
Vitamin K 1.2µg 1%
Cholesterol 3mg 0mg 1%
Sodium 580mg 550mg 1%
Iron 2.9mg 2.94mg 1%
Vitamin C 0.2mg 0mg 0%
Net carbs 43.1g 46.9g N/A
Potassium 121mg 110mg 0%
Sugar 2.18g 3.17g N/A
Tryptophan 0.087mg 0.103mg 0%
Threonine 0.211mg 0.245mg 0%
Isoleucine 0.273mg 0.333mg 0%
Leucine 0.514mg 0.614mg 0%
Lysine 0.226mg 0.197mg 0%
Methionine 0.132mg 0.156mg 0%
Phenylalanine 0.347mg 0.433mg 0%
Valine 0.313mg 0.376mg 0%
Histidine 0.161mg 0.188mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
7% 16% 45% 29% 3%
Protein: 7 g
Fats: 16.3 g
Carbs: 44.6 g
Water: 28.9 g
Other: 3.2 g
9% 4% 50% 36% 2%
Protein: 8.8 g
Fats: 3.5 g
Carbs: 50.1 g
Water: 35.7 g
Other: 1.9 g
Contains more FatsFats +365.7%
Contains more OtherOther +68.4%
Contains more ProteinProtein +25.7%
Contains more CarbsCarbs +12.3%
Contains more WaterWater +23.5%

Fat Type Comparison

Fat type breakdown side-by-side comparison
28% 45% 27%
Saturated fat: Sat. Fat 4.324 g
Monounsaturated fat: Mono. Fat 6.93 g
Polyunsaturated fat: Poly. Fat 4.163 g
37% 63%
Saturated fat: Sat. Fat 0 g
Monounsaturated fat: Mono. Fat 0.812 g
Polyunsaturated fat: Poly. Fat 1.39 g
Contains more Mono. FatMonounsaturated fat +753.4%
Contains more Poly. FatPolyunsaturated fat +199.5%
Contains less Sat. FatSaturated fat -100%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Biscuit - https://fdc.nal.usda.gov/fdc-app.html#/food-details/172670/nutrients
  2. Italian bread - https://fdc.nal.usda.gov/fdc-app.html#/food-details/174913/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.