Italian bread vs. Oat bread — In-Depth Nutrition Comparison
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Significant differences between italian bread and oat bread
- Italian bread has more folate and copper; however, oat bread is richer in manganese, phosphorus, fiber, and selenium.
- Italian bread covers your daily folate needs 28% more than oat bread.
- Oat bread has 2 times less sodium than italian bread. Italian bread has 550mg of sodium, while oat bread has 353mg.
Specific food types used in this comparison are Bread, italian and Bread, oat bran.
Infographic
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more CalciumCalcium | +20% |
| Contains more CopperCopper | +41.5% |
| Contains more MagnesiumMagnesium | +29.6% |
| Contains more PotassiumPotassium | +33.6% |
| Contains more PhosphorusPhosphorus | +36.9% |
| Contains less SodiumSodium | -35.8% |
| Contains more ManganeseManganese | +67.9% |
| Contains more SeleniumSelenium | +10.3% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more FolateFolate | +135.8% |
| Contains more Vitamin AVitamin A | +∞% |
| Contains more Vitamin EVitamin E | +51.7% |
| Contains more Vitamin B2Vitamin B2 | +18.5% |
| Contains more Vitamin B3Vitamin B3 | +10.3% |
| Contains more Vitamin B5Vitamin B5 | +53.7% |
| Contains more Vitamin B6Vitamin B6 | +52.1% |
| Contains more CholineCholine | +28.1% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
8.8 g
Fats:
3.5 g
Carbs:
50.1 g
Water:
35.7 g
Other:
1.9 g
Protein:
10.4 g
Fats:
4.4 g
Carbs:
39.8 g
Water:
44 g
Other:
1.4 g
| Contains more CarbsCarbs | +25.9% |
| Contains more OtherOther | +35.7% |
| Contains more ProteinProtein | +18.2% |
| Contains more FatsFats | +25.7% |
| Contains more WaterWater | +23.2% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0 g
Monounsaturated fat:
Mono. Fat
0.812 g
Polyunsaturated fat:
Poly. Fat
1.39 g
Saturated fat:
Sat. Fat
0.697 g
Monounsaturated fat:
Mono. Fat
1.59 g
Polyunsaturated fat:
Poly. Fat
1.694 g
| Contains less Sat. FatSaturated fat | -100% |
| Contains more Mono. FatMonounsaturated fat | +95.8% |
| Contains more Poly. FatPolyunsaturated fat | +21.9% |
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Rich in minerals |
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| Lower in Sodium |
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| Rich in vitamins |
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| Lower in Sugar |
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| Lower in Saturated fat |
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| Lower in Glycemic Index |
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| Lower in Cholesterol | Equal | ||
| Lower in price | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
|
DV% diff. |
| Folate | 191µg | 81µg | 28% |
| Manganese | 0.464mg | 0.779mg | 14% |
| Sodium | 550mg | 353mg | 9% |
| Copper | 0.191mg | 0.135mg | 6% |
| Selenium | 27.2µg | 30µg | 5% |
| Phosphorus | 103mg | 141mg | 5% |
| Fiber | 3.2g | 4.5g | 5% |
| Vitamin B2 | 0.292mg | 0.346mg | 4% |
| Vitamin B5 | 0.378mg | 0.581mg | 4% |
| Vitamin B3 | 4.381mg | 4.831mg | 3% |
| Saturated fat | 0g | 0.697g | 3% |
| Carbs | 50.1g | 39.8g | 3% |
| Protein | 8.8g | 10.4g | 3% |
| Vitamin B1 | 0.473mg | 0.504mg | 3% |
| Vitamin B6 | 0.048mg | 0.073mg | 2% |
| Monounsaturated fat | 0.812g | 1.59g | 2% |
| Polyunsaturated fat | 1.39g | 1.694g | 2% |
| Calories | 271kcal | 236kcal | 2% |
| Magnesium | 27mg | 35mg | 2% |
| Iron | 2.94mg | 3.12mg | 2% |
| Vitamin E | 0.29mg | 0.44mg | 1% |
| Calcium | 78mg | 65mg | 1% |
| Fats | 3.5g | 4.4g | 1% |
| Potassium | 110mg | 147mg | 1% |
| Choline | 14.6mg | 18.7mg | 1% |
| Net carbs | 46.9g | 35.3g | N/A |
| Sugar | 3.17g | 7.7g | N/A |
| Zinc | 0.86mg | 0.89mg | 0% |
| Vitamin A | 0µg | 2µg | 0% |
| Vitamin K | 1.2µg | 1.2µg | 0% |
| Tryptophan | 0.103mg | 0.131mg | 0% |
| Threonine | 0.245mg | 0.299mg | 0% |
| Isoleucine | 0.333mg | 0.399mg | 0% |
| Leucine | 0.614mg | 0.733mg | 0% |
| Lysine | 0.197mg | 0.297mg | 0% |
| Methionine | 0.156mg | 0.179mg | 0% |
| Phenylalanine | 0.433mg | 0.518mg | 0% |
| Valine | 0.376mg | 0.461mg | 0% |
| Histidine | 0.188mg | 0.225mg | 0% |
Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
36%
33%
Minerals Daily Need Coverage Score
57%
62%
Comparison summary
Which food is richer in minerals?
Oat bread is relatively richer in minerals
Which food contains less Sodium?
Oat bread contains less Sodium (difference - 197mg)
Which food is richer in vitamins?
Oat bread is relatively richer in vitamins
Which food is lower in Sugar?
Italian bread is lower in Sugar (difference - 4.53g)
Which food is lower in Saturated fat?
Italian bread is lower in Saturated fat (difference - 0.697g)
Which food is lower in glycemic index?
Italian bread is lower in glycemic index (difference - 5)
Which food contains less Cholesterol?
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The foods are relatively equal in Cholesterol (0 mg)
Which food is cheaper?
?
The foods are relatively equal in price ($)