Foodstruct Nutrition Search | Diet Analysis | Food Comparison | Glycemic Index Chart | Insulin Index Chart | Blog | Subscribe | Sign Up

Biscuit vs. White bread — In-Depth Nutrition Comparison

Compare

A recap on differences between biscuits and white bread

  • Biscuits are higher in phosphorus, calcium, and vitamin B2, yet white bread is higher in vitamin B1, folate, vitamin B3, iron, manganese, and vitamin B5.
  • Biscuits cover your daily saturated fat needs 18% more than white bread.
  • Biscuits contain 2 times more phosphorus than white bread. While biscuits contain 164mg of phosphorus, white bread contains only 98mg.
  • The amount of saturated fat in white bread is lower.
  • The glycemic index of biscuits is lower.

Food varieties used in this article are Biscuits, plain or buttermilk, prepared from recipe and Bread, white, commercially prepared (includes soft bread crumbs).

Infographic

Biscuit vs White bread infographic
Infographic link

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 13% 71% 11% 109% 27% 15% 70% 76% 49% 106%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 16% 43% 11% 135% 34% 20% 42% 64% 70% 120%
Contains more CalciumCalcium +63.2%
Contains more PhosphorusPhosphorus +67.3%
Contains more MagnesiumMagnesium +27.8%
Contains more IronIron +24.5%
Contains more CopperCopper +23.2%
Contains more ZincZinc +37%
Contains less SodiumSodium -15.5%
Contains more ManganeseManganese +41.8%
Contains more SeleniumSelenium +12.8%
~equal in Potassium ~126mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0.67% 0% 0% 0% 89% 72% 55% 17% 8.1% 10% 0% 46% 0%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 4.4% 0% 133% 56% 90% 32% 20% 0% 0.5% 83% 8%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin B2Vitamin B2 +27.6%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more Vitamin B1Vitamin B1 +49.7%
Contains more Vitamin B3Vitamin B3 +62.1%
Contains more Vitamin B5Vitamin B5 +88.1%
Contains more Vitamin B6Vitamin B6 +148.6%
Contains more FolateFolate +82%
~equal in Vitamin A ~0µg
~equal in Vitamin D ~0µg

All nutrients comparison - raw data values

Nutrient Biscuit White bread DV% diff.
Fats 16.3g 3.33g 20%
Polyunsaturated fat 4.163g 1.602g 17%
Monounsaturated fat 6.93g 0.599g 16%
Saturated fat 4.324g 0.698g 16%
Vitamin B1 0.356mg 0.533mg 15%
Starch 37.17g 15%
Folate 61µg 111µg 13%
Vitamin B3 2.949mg 4.78mg 11%
Phosphorus 164mg 98mg 9%
Calcium 235mg 144mg 9%
Iron 2.9mg 3.61mg 9%
Manganese 0.378mg 0.536mg 7%
Vitamin B5 0.285mg 0.536mg 5%
Vitamin B2 0.31mg 0.243mg 5%
Fiber 1.5g 2.7g 5%
Selenium 19.5µg 22µg 5%
Protein 7g 8.85g 4%
Vitamin B6 0.035mg 0.087mg 4%
Calories 353kcal 266kcal 4%
Sodium 580mg 490mg 4%
Choline 14.6mg 3%
Fructose 2.43g 3%
Vitamin B12 0.08µg 0µg 3%
Zinc 0.54mg 0.74mg 2%
Copper 0.082mg 0.101mg 2%
Carbs 44.6g 49.42g 2%
Vitamin E 0.22mg 1%
Magnesium 18mg 23mg 1%
Cholesterol 3mg 0mg 1%
Vitamin C 0.2mg 0mg 0%
Net carbs 43.1g 46.72g N/A
Potassium 121mg 126mg 0%
Sugar 2.18g 5.67g N/A
Vitamin K 0.2µg 0%
Trans fat 0.027g N/A
Tryptophan 0.087mg 0%
Threonine 0.211mg 0%
Isoleucine 0.273mg 0%
Leucine 0.514mg 0%
Lysine 0.226mg 0%
Methionine 0.132mg 0%
Phenylalanine 0.347mg 0%
Valine 0.313mg 0%
Histidine 0.161mg 0%
Omega-3 - EPA 0g 0.001g N/A
Omega-3 - ALA 0.166g N/A
Omega-6 - Eicosadienoic acid 0.002g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
7% 16% 45% 29% 3%
Protein: 7 g
Fats: 16.3 g
Carbs: 44.6 g
Water: 28.9 g
Other: 3.2 g
9% 3% 49% 36% 2%
Protein: 8.85 g
Fats: 3.33 g
Carbs: 49.42 g
Water: 36.42 g
Other: 1.98 g
Contains more FatsFats +389.5%
Contains more OtherOther +61.6%
Contains more ProteinProtein +26.4%
Contains more CarbsCarbs +10.8%
Contains more WaterWater +26%

Fat Type Comparison

Fat type breakdown side-by-side comparison
28% 45% 27%
Saturated fat: Sat. Fat 4.324 g
Monounsaturated fat: Mono. Fat 6.93 g
Polyunsaturated fat: Poly. Fat 4.163 g
24% 21% 55%
Saturated fat: Sat. Fat 0.698 g
Monounsaturated fat: Mono. Fat 0.599 g
Polyunsaturated fat: Poly. Fat 1.602 g
Contains more Mono. FatMonounsaturated fat +1056.9%
Contains more Poly. FatPolyunsaturated fat +159.9%
Contains less Sat. FatSaturated fat -83.9%

People also compare

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Biscuit - https://fdc.nal.usda.gov/fdc-app.html#/food-details/172670/nutrients
  2. White bread - https://fdc.nal.usda.gov/fdc-app.html#/food-details/174924/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.