Black gram vs. Chuck steak — In-Depth Nutrition Comparison
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Summary of differences between black gram and chuck steak
- Black gram has more copper, fiber, manganese, iron, magnesium, and folate, while chuck steak has more vitamin B12, zinc, and selenium.
- Chuck steak covers your daily need for vitamin B12, 126% more than black gram.
- The amount of saturated fat in black gram is lower.
- Chuck steak has a lower glycemic index. The glycemic index of chuck steak is 0, while the glycemic index of black gram is 43.
These are the specific foods used in this comparison Mungo beans, mature seeds, raw and Beef, chuck eye steak, boneless, separable lean, and fat, trimmed to 0" fat, all grades, cooked, grilled.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more MagnesiumMagnesium | +1113.6% |
Contains more CalciumCalcium | +762.5% |
Contains more PotassiumPotassium | +202.5% |
Contains more IronIron | +209% |
Contains more CopperCopper | +1174% |
Contains more PhosphorusPhosphorus | +96.4% |
Contains less SodiumSodium | -46.5% |
Contains more ManganeseManganese | +12625% |
Contains more ZincZinc | +159.1% |
Contains more SeleniumSelenium | +235.4% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin B1Vitamin B1 | +313.6% |
Contains more Vitamin B2Vitamin B2 | +33% |
Contains more Vitamin B5Vitamin B5 | +20.5% |
Contains more FolateFolate | +3500% |
Contains more Vitamin AVitamin A | +600% |
Contains more Vitamin DVitamin D | +∞% |
Contains more Vitamin B3Vitamin B3 | +222.3% |
Contains more Vitamin B6Vitamin B6 | +32.7% |
Contains more Vitamin B12Vitamin B12 | +∞% |
All nutrients comparison - raw data values
Nutrient | ![]() |
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DV% diff. |
Vitamin B12 | 0µg | 3.03µg | 126% |
Copper | 0.981mg | 0.077mg | 100% |
Fiber | 18.3g | 0g | 73% |
Manganese | 1.527mg | 0.012mg | 66% |
Iron | 7.57mg | 2.45mg | 64% |
Magnesium | 267mg | 22mg | 58% |
Folate | 216µg | 6µg | 53% |
Zinc | 3.35mg | 8.68mg | 48% |
Saturated fat | 0.114g | 8.66g | 39% |
Selenium | 8.2µg | 27.5µg | 35% |
Cholesterol | 0mg | 87mg | 29% |
Fats | 1.64g | 19.64g | 28% |
Phosphorus | 379mg | 193mg | 27% |
Monounsaturated fat | 0.085g | 9.457g | 23% |
Vitamin B3 | 1.447mg | 4.663mg | 20% |
Carbs | 58.99g | 0g | 20% |
Potassium | 983mg | 325mg | 19% |
Vitamin B1 | 0.273mg | 0.066mg | 17% |
Choline | 79mg | 14% | |
Calcium | 138mg | 16mg | 12% |
Vitamin B6 | 0.281mg | 0.373mg | 7% |
Vitamin B2 | 0.254mg | 0.191mg | 5% |
Calories | 341kcal | 277kcal | 3% |
Vitamin B5 | 0.906mg | 0.752mg | 3% |
Polyunsaturated fat | 1.071g | 0.81g | 2% |
Vitamin D | 0µg | 0.1µg | 1% |
Vitamin E | 0.1mg | 1% | |
Vitamin K | 1.6µg | 1% | |
Vitamin A | 1µg | 7µg | 1% |
Sodium | 38mg | 71mg | 1% |
Vitamin D | 0IU | 5IU | 1% |
Protein | 25.21g | 24.98g | 0% |
Net carbs | 40.69g | 0g | N/A |
Trans fat | 0g | 1.287g | N/A |
Tryptophan | 0.263mg | 0.281mg | 0% |
Threonine | 0.875mg | 1.099mg | 0% |
Isoleucine | 1.287mg | 1.062mg | 0% |
Leucine | 2.089mg | 2.009mg | 0% |
Lysine | 1.674mg | 2.184mg | 0% |
Methionine | 0.367mg | 0.709mg | 0% |
Phenylalanine | 1.473mg | 0.951mg | 0% |
Valine | 1.416mg | 1.129mg | 0% |
Histidine | 0.706mg | 0.809mg | 0% |
Omega-3 - EPA | 0.001g | N/A | |
Omega-3 - ALA | 0.041g | N/A | |
Omega-3 - DPA | 0.004g | N/A | |
Omega-6 - Eicosadienoic acid | 0.006g | N/A | |
Omega-6 - Linoleic acid | 0.619g | N/A |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
25.21 g
Fats:
1.64 g
Carbs:
58.99 g
Water:
10.8 g
Other:
3.36 g
Protein:
24.98 g
Fats:
19.64 g
Carbs:
0 g
Water:
55.22 g
Other:
0.16 g
Contains more CarbsCarbs | +∞% |
Contains more OtherOther | +2000% |
Contains more FatsFats | +1097.6% |
Contains more WaterWater | +411.3% |
~equal in
Protein
~24.98g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.114 g
Monounsaturated fat:
Mono. Fat
0.085 g
Polyunsaturated fat:
Poly. Fat
1.071 g
Saturated fat:
Sat. Fat
8.66 g
Monounsaturated fat:
Mono. Fat
9.457 g
Polyunsaturated fat:
Poly. Fat
0.81 g
Contains less Sat. FatSaturated fat | -98.7% |
Contains more Poly. FatPolyunsaturated fat | +32.2% |
Contains more Mono. FatMonounsaturated fat | +11025.9% |