Black pepper vs. Avocado — In-Depth Nutrition Comparison
Compare
What are the differences between black pepper and avocadoes?
- Black pepper is higher in manganese, copper, vitamin K, iron, fiber, calcium, magnesium, potassium, and phosphorus, yet avocadoes are higher in folate.
- Black pepper's daily need coverage for manganese is 548% more.
- Black pepper has 37 times more calcium than avocadoes. While black pepper has 443mg of calcium, avocadoes have only 12mg.
We used Spices, pepper, black and Avocados, raw, all commercial varieties types in this article.
Infographic

Infographic link
Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more MagnesiumMagnesium | +489.7% |
Contains more CalciumCalcium | +3591.7% |
Contains more PotassiumPotassium | +174% |
Contains more IronIron | +1665.5% |
Contains more CopperCopper | +600% |
Contains more ZincZinc | +85.9% |
Contains more PhosphorusPhosphorus | +203.8% |
Contains more ManganeseManganese | +8881% |
Contains more SeleniumSelenium | +1125% |
Contains less SodiumSodium | -65% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin AVitamin A | +285.7% |
Contains more Vitamin B1Vitamin B1 | +61.2% |
Contains more Vitamin B2Vitamin B2 | +38.5% |
Contains more Vitamin B6Vitamin B6 | +13.2% |
Contains more Vitamin KVitamin K | +679.5% |
Contains more Vitamin CVitamin C | +∞% |
Contains more Vitamin EVitamin E | +99% |
Contains more Vitamin B3Vitamin B3 | +52.1% |
Contains more FolateFolate | +376.5% |
Contains more CholineCholine | +25.7% |
All nutrients comparison - raw data values
Nutrient | ![]() |
![]() |
DV% diff. |
Manganese | 12.753mg | 0.142mg | 548% |
Copper | 1.33mg | 0.19mg | 127% |
Vitamin K | 163.7µg | 21µg | 119% |
Iron | 9.71mg | 0.55mg | 115% |
Fiber | 25.3g | 6.7g | 74% |
Calcium | 443mg | 12mg | 43% |
Magnesium | 171mg | 29mg | 34% |
Potassium | 1329mg | 485mg | 25% |
Monounsaturated fat | 0.739g | 9.799g | 23% |
Fats | 3.26g | 14.66g | 18% |
Carbs | 63.95g | 8.53g | 18% |
Protein | 10.39g | 2g | 17% |
Folate | 17µg | 81µg | 16% |
Phosphorus | 158mg | 52mg | 15% |
Vitamin C | 0mg | 10mg | 11% |
Selenium | 4.9µg | 0.4µg | 8% |
Vitamin E | 1.04mg | 2.07mg | 7% |
Zinc | 1.19mg | 0.64mg | 5% |
Polyunsaturated fat | 0.998g | 1.816g | 5% |
Calories | 251kcal | 160kcal | 5% |
Vitamin B3 | 1.143mg | 1.738mg | 4% |
Vitamin B2 | 0.18mg | 0.13mg | 4% |
Vitamin B1 | 0.108mg | 0.067mg | 3% |
Vitamin B6 | 0.291mg | 0.257mg | 3% |
Saturated fat | 1.392g | 2.126g | 3% |
Vitamin A | 27µg | 7µg | 2% |
Sodium | 20mg | 7mg | 1% |
Choline | 11.3mg | 14.2mg | 1% |
Net carbs | 38.65g | 1.83g | N/A |
Sugar | 0.64g | 0.66g | N/A |
Starch | 0.11g | 0% | |
Vitamin B5 | 1.399mg | 1.389mg | 0% |
Tryptophan | 0.058mg | 0.025mg | 0% |
Threonine | 0.244mg | 0.073mg | 0% |
Isoleucine | 0.366mg | 0.084mg | 0% |
Leucine | 1.014mg | 0.143mg | 0% |
Lysine | 0.244mg | 0.132mg | 0% |
Methionine | 0.096mg | 0.038mg | 0% |
Phenylalanine | 0.446mg | 0.097mg | 0% |
Valine | 0.547mg | 0.107mg | 0% |
Histidine | 0.159mg | 0.049mg | 0% |
Fructose | 0.23g | 0.12g | 0% |
Omega-3 - ALA | 0.152g | 0.111g | N/A |
Omega-6 - Gamma-linoleic acid | 0g | 0.015g | N/A |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
10.39 g
Fats:
3.26 g
Carbs:
63.95 g
Water:
12.46 g
Other:
9.94 g
Protein:
2 g
Fats:
14.66 g
Carbs:
8.53 g
Water:
73.23 g
Other:
1.58 g
Contains more ProteinProtein | +419.5% |
Contains more CarbsCarbs | +649.7% |
Contains more OtherOther | +529.1% |
Contains more FatsFats | +349.7% |
Contains more WaterWater | +487.7% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
1.392 g
Monounsaturated fat:
Mono. Fat
0.739 g
Polyunsaturated fat:
Poly. Fat
0.998 g
Saturated fat:
Sat. Fat
2.126 g
Monounsaturated fat:
Mono. Fat
9.799 g
Polyunsaturated fat:
Poly. Fat
1.816 g
Contains less Sat. FatSaturated fat | -34.5% |
Contains more Mono. FatMonounsaturated fat | +1226% |
Contains more Poly. FatPolyunsaturated fat | +82% |
Carbohydrate type comparison
Carbohydrate type breakdown side-by-side comparison
Starch:
0 g
Sucrose:
0.02 g
Glucose:
0.24 g
Fructose:
0.23 g
Lactose:
0 g
Maltose:
0 g
Galactose:
0.15 g
Starch:
0.11 g
Sucrose:
0.06 g
Glucose:
0.37 g
Fructose:
0.12 g
Lactose:
0 g
Maltose:
0 g
Galactose:
0.1 g
Contains more FructoseFructose | +91.7% |
Contains more GalactoseGalactose | +50% |
Contains more StarchStarch | +∞% |
Contains more SucroseSucrose | +200% |
Contains more GlucoseGlucose | +54.2% |
~equal in
Lactose
~0g
~equal in
Maltose
~0g