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Black pepper vs. Gouda cheese — In-Depth Nutrition Comparison

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Important differences between black pepper and gouda cheese

  • Black pepper has more manganese, copper, vitamin K, iron, fiber, and potassium; however, gouda cheese is richer in vitamin B12 and phosphorus.
  • Black pepper's daily need coverage for manganese is 554% more.
  • Black pepper contains less saturated fat.
  • Black pepper has a higher glycemic index. The glycemic index of black pepper is 32, while the glycemic index of gouda cheese is 0.

The food varieties used in the comparison are Spices, pepper, black and Cheese, gouda.

Infographic

Black pepper vs Gouda cheese infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 122% 133% 117% 364% 443% 32% 68% 2.6% 1663% 27%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 21% 210% 11% 9% 12% 106% 234% 107% 1.4% 79%
Contains more MagnesiumMagnesium +489.7%
Contains more PotassiumPotassium +998.3%
Contains more IronIron +3945.8%
Contains more CopperCopper +3594.4%
Contains less SodiumSodium -97.6%
Contains more ManganeseManganese +115836.4%
Contains more CalciumCalcium +58%
Contains more ZincZinc +227.7%
Contains more PhosphorusPhosphorus +245.6%
Contains more SeleniumSelenium +195.9%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 9% 21% 0% 27% 42% 21% 84% 67% 0% 409% 13% 6.2%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 55% 4.8% 7.5% 7.5% 77% 1.2% 20% 18% 193% 5.8% 16% 8.4%
Contains more Vitamin EVitamin E +333.3%
Contains more Vitamin B1Vitamin B1 +260%
Contains more Vitamin B3Vitamin B3 +1714.3%
Contains more Vitamin B5Vitamin B5 +311.5%
Contains more Vitamin B6Vitamin B6 +263.8%
Contains more Vitamin KVitamin K +7017.4%
Contains more Vitamin AVitamin A +511.1%
Contains more Vitamin DVitamin D +∞%
Contains more Vitamin B2Vitamin B2 +85.6%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more FolateFolate +23.5%
Contains more CholineCholine +36.3%
~equal in Vitamin C ~0mg

All nutrients comparison - raw data values

Nutrient Black pepper Gouda cheese DV% diff.
Manganese 12.753mg 0.011mg 554%
Copper 1.33mg 0.036mg 144%
Vitamin K 163.7µg 2.3µg 135%
Iron 9.71mg 0.24mg 118%
Fiber 25.3g 0g 101%
Saturated fat 1.392g 17.614g 74%
Vitamin B12 0µg 1.54µg 64%
Phosphorus 158mg 546mg 55%
Cholesterol 0mg 114mg 38%
Fats 3.26g 27.44g 37%
Potassium 1329mg 121mg 36%
Sodium 20mg 819mg 35%
Magnesium 171mg 29mg 34%
Protein 10.39g 24.94g 29%
Calcium 443mg 700mg 26%
Zinc 1.19mg 3.9mg 25%
Vitamin B5 1.399mg 0.34mg 21%
Carbs 63.95g 2.22g 21%
Monounsaturated fat 0.739g 7.747g 18%
Selenium 4.9µg 14.5µg 17%
Vitamin B6 0.291mg 0.08mg 16%
Vitamin A 27µg 165µg 15%
Vitamin B2 0.18mg 0.334mg 12%
Vitamin B1 0.108mg 0.03mg 7%
Vitamin B3 1.143mg 0.063mg 7%
Calories 251kcal 356kcal 5%
Vitamin E 1.04mg 0.24mg 5%
Vitamin D 0µg 0.5µg 3%
Vitamin D 0IU 20IU 3%
Polyunsaturated fat 0.998g 0.657g 2%
Folate 17µg 21µg 1%
Choline 11.3mg 15.4mg 1%
Net carbs 38.65g 2.22g N/A
Sugar 0.64g 2.22g N/A
Tryptophan 0.058mg 0.352mg 0%
Threonine 0.244mg 0.93mg 0%
Isoleucine 0.366mg 1.306mg 0%
Leucine 1.014mg 2.564mg 0%
Lysine 0.244mg 2.654mg 0%
Methionine 0.096mg 0.719mg 0%
Phenylalanine 0.446mg 1.431mg 0%
Valine 0.547mg 1.806mg 0%
Histidine 0.159mg 1.032mg 0%
Fructose 0.23g 0%
Omega-3 - ALA 0.152g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
10% 3% 64% 12% 10%
Protein: 10.39 g
Fats: 3.26 g
Carbs: 63.95 g
Water: 12.46 g
Other: 9.94 g
25% 27% 2% 41% 4%
Protein: 24.94 g
Fats: 27.44 g
Carbs: 2.22 g
Water: 41.46 g
Other: 3.94 g
Contains more CarbsCarbs +2780.6%
Contains more OtherOther +152.3%
Contains more ProteinProtein +140%
Contains more FatsFats +741.7%
Contains more WaterWater +232.7%

Fat Type Comparison

Fat type breakdown side-by-side comparison
44% 24% 32%
Saturated fat: Sat. Fat 1.392 g
Monounsaturated fat: Mono. Fat 0.739 g
Polyunsaturated fat: Poly. Fat 0.998 g
68% 30% 3%
Saturated fat: Sat. Fat 17.614 g
Monounsaturated fat: Mono. Fat 7.747 g
Polyunsaturated fat: Poly. Fat 0.657 g
Contains less Sat. FatSaturated fat -92.1%
Contains more Poly. FatPolyunsaturated fat +51.9%
Contains more Mono. FatMonounsaturated fat +948.3%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Black pepper - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170931/nutrients
  2. Gouda cheese - https://fdc.nal.usda.gov/fdc-app.html#/food-details/171241/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.