Blueberry pie vs. Carrot cake — In-Depth Nutrition Comparison
Compare
How are blueberry pie and carrot cake different?
- Blueberry pie is richer in vitamin B1, while carrot cake is higher in phosphorus, calcium, selenium, folate, vitamin A, manganese, and iron.
- Blueberry pie covers your daily need for vitamin B1 12728% more than carrot cake.
- Blueberry pie contains 577 times more Vitamin B1 than carrot cake. Blueberry pie contains 153mg of Vitamin B1, while carrot cake contains 0.265mg.
- Carrot cake is lower in saturated Fat.
- Blueberry pie has a higher glycemic index (59) than carrot cake (37).
Pie, blueberry, prepared from recipe and Cake, pudding-type, carrot, dry mix types were used in this article.
Infographic
Infographic link
Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more CopperCopper | +34% |
| Contains less SodiumSodium | -67.4% |
| Contains more CalciumCalcium | +2357.1% |
| Contains more PotassiumPotassium | +238% |
| Contains more IronIron | +46.3% |
| Contains more PhosphorusPhosphorus | +723.3% |
| Contains more ManganeseManganese | +76% |
| Contains more SeleniumSelenium | +101.4% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin B1Vitamin B1 | +57635.8% |
| Contains more Vitamin CVitamin C | +71.4% |
| Contains more Vitamin AVitamin A | +4495.2% |
| Contains more Vitamin B2Vitamin B2 | +28.8% |
| Contains more Vitamin B3Vitamin B3 | +84.7% |
| Contains more Vitamin B5Vitamin B5 | +137.1% |
| Contains more Vitamin B6Vitamin B6 | +132.4% |
| Contains more Vitamin B12Vitamin B12 | +∞% |
| Contains more FolateFolate | +191.3% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
2.7 g
Fats:
11.9 g
Carbs:
33.5 g
Water:
51.2 g
Other:
0.7 g
Protein:
5.1 g
Fats:
9.8 g
Carbs:
79.2 g
Water:
3.6 g
Other:
2.3 g
| Contains more FatsFats | +21.4% |
| Contains more WaterWater | +1322.2% |
| Contains more ProteinProtein | +88.9% |
| Contains more CarbsCarbs | +136.4% |
| Contains more OtherOther | +228.6% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated Fat:
Sat. Fat
2.911 g
Monounsaturated Fat:
Mono. Fat
5.121 g
Polyunsaturated fat:
Poly. Fat
3.08 g
Saturated Fat:
Sat. Fat
1.472 g
Monounsaturated Fat:
Mono. Fat
4.036 g
Polyunsaturated fat:
Poly. Fat
3.702 g
| Contains more Mono. FatMonounsaturated Fat | +26.9% |
| Contains less Sat. FatSaturated Fat | -49.4% |
| Contains more Poly. FatPolyunsaturated fat | +20.2% |
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
 |
 |
||
| Lower in Saturated Fat |
|
||
| Lower in Glycemic Index |
|
||
| Rich in minerals |
|
||
| Rich in vitamins |
|
||
| Lower in Sodium |
|
||
| Lower in Cholesterol | Equal | ||
| Lower in Sugar | Equal | ||
| Lower in price | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
|
Opinion |
| Calories | 245kcal | 415kcal |
|
| Protein | 2.7g | 5.1g |
|
| Fats | 11.9g | 9.8g |
|
| Vitamin C | 0.7mg | 1.2mg |
|
| Net carbs | 33.5g | 79.2g |
|
| Carbs | 33.5g | 79.2g |
|
| Magnesium | 8mg | 8mg | |
| Calcium | 7mg | 172mg |
|
| Potassium | 50mg | 169mg |
|
| Iron | 1.23mg | 1.8mg |
|
| Copper | 0.067mg | 0.05mg |
|
| Zinc | 0.2mg | 0.2mg | |
| Phosphorus | 30mg | 247mg |
|
| Sodium | 185mg | 567mg |
|
| Vitamin A | 42IU | 1930IU |
|
| Vitamin A | 2µg | 97µg |
|
| Manganese | 0.3mg | 0.528mg |
|
| Selenium | 7.4µg | 14.9µg |
|
| Vitamin B1 | 153mg | 0.265mg |
|
| Vitamin B2 | 0.132mg | 0.17mg |
|
| Vitamin B3 | 1.194mg | 2.205mg |
|
| Vitamin B5 | 0.124mg | 0.294mg |
|
| Vitamin B6 | 0.034mg | 0.079mg |
|
| Vitamin B12 | 0µg | 0.04µg |
|
| Folate | 23µg | 67µg |
|
| Saturated Fat | 2.911g | 1.472g |
|
| Monounsaturated Fat | 5.121g | 4.036g |
|
| Polyunsaturated fat | 3.08g | 3.702g |
|
| Tryptophan | 0.029mg | 0.061mg |
|
| Threonine | 0.073mg | 0.149mg |
|
| Isoleucine | 0.09mg | 0.186mg |
|
| Leucine | 0.179mg | 0.336mg |
|
| Lysine | 0.057mg | 0.142mg |
|
| Methionine | 0.046mg | 0.083mg |
|
| Phenylalanine | 0.127mg | 0.238mg |
|
| Valine | 0.108mg | 0.212mg |
|
| Histidine | 0.056mg | 0.109mg |
|
Which food is preferable for your diet?
is better in case of low diet
|
|
|
| Low Calories diet |
|
|
| Low Fats diet |
|
|
| Low Carbs diet |
|
|
| Low Glycemic Index diet |
|
People also compare
Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
2949%
28%
Minerals Daily Need Coverage Score
20%
49%
Comparison summary
Which food is lower in Saturated Fat?
Carrot cake is lower in Saturated Fat (difference - 1.439g)
Which food is lower in glycemic index?
Carrot cake is lower in glycemic index (difference - 22)
Which food is richer in minerals?
Carrot cake is relatively richer in minerals
Which food is richer in vitamins?
Carrot cake is relatively richer in vitamins
Which food contains less Sodium?
Blueberry pie contains less Sodium (difference - 382mg)
Which food contains less Cholesterol?
?
The foods are relatively equal in Cholesterol (0 mg)
Which food contains less Sugar?
?
The foods are relatively equal in Sugar ( g)
Which food is cheaper?
?
The foods are relatively equal in price ($)