Bologna sausage vs. Apple — In-Depth Nutrition Comparison
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Summary of differences between bologna sausage and apples
- The amount of vitamin B1, vitamin B12, vitamin B3, selenium, phosphorus, zinc, and vitamin B6 in bologna sausage is higher than in apples.
- Bologna sausage covers your daily need for vitamin B1, 42% more than apples.
- The amount of cholesterol in apples is lower.
- Bologna sausage has a lower glycemic index. The glycemic index of bologna sausage is 0, while the glycemic index of apples is 36.
These are the specific foods used in this comparison Bologna, pork and Apples, raw, with skin.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more MagnesiumMagnesium | +180% |
| Contains more CalciumCalcium | +83.3% |
| Contains more PotassiumPotassium | +162.6% |
| Contains more IronIron | +541.7% |
| Contains more CopperCopper | +196.3% |
| Contains more ZincZinc | +4975% |
| Contains more PhosphorusPhosphorus | +1163.6% |
| Contains more SeleniumSelenium | +∞% |
| Contains less SodiumSodium | -99.9% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin EVitamin E | +44.4% |
| Contains more Vitamin DVitamin D | +∞% |
| Contains more Vitamin B1Vitamin B1 | +2976.5% |
| Contains more Vitamin B2Vitamin B2 | +503.8% |
| Contains more Vitamin B3Vitamin B3 | +4185.7% |
| Contains more Vitamin B5Vitamin B5 | +1080.3% |
| Contains more Vitamin B6Vitamin B6 | +558.5% |
| Contains more Vitamin B12Vitamin B12 | +∞% |
| Contains more FolateFolate | +66.7% |
| Contains more CholineCholine | +1500% |
| Contains more Vitamin CVitamin C | +∞% |
| Contains more Vitamin AVitamin A | +∞% |
| Contains more Vitamin KVitamin K | +633.3% |
All nutrients comparison - raw data values
| Nutrient |  |
 |
DV% diff. |
| Vitamin B1 | 0.523mg | 0.017mg | 42% |
| Vitamin B12 | 0.93µg | 0µg | 39% |
| Sodium | 907mg | 1mg | 39% |
| Saturated fat | 6.839g | 0.028g | 31% |
| Fats | 19.87g | 0.17g | 30% |
| Protein | 15.3g | 0.26g | 30% |
| Monounsaturated fat | 9.732g | 0.007g | 24% |
| Vitamin B3 | 3.9mg | 0.091mg | 24% |
| Selenium | 12.7µg | 0µg | 23% |
| Cholesterol | 59mg | 0mg | 20% |
| Phosphorus | 139mg | 11mg | 18% |
| Vitamin B6 | 0.27mg | 0.041mg | 18% |
| Zinc | 2.03mg | 0.04mg | 18% |
| Polyunsaturated fat | 2.107g | 0.051g | 14% |
| Vitamin B5 | 0.72mg | 0.061mg | 13% |
| Vitamin B2 | 0.157mg | 0.026mg | 10% |
| Calories | 247kcal | 52kcal | 10% |
| Fiber | 0g | 2.4g | 10% |
| Choline | 54.4mg | 3.4mg | 9% |
| Iron | 0.77mg | 0.12mg | 8% |
| Fructose | 5.9g | 7% | |
| Vitamin D | 56IU | 0IU | 7% |
| Vitamin D | 1.4µg | 0µg | 7% |
| Copper | 0.08mg | 0.027mg | 6% |
| Vitamin C | 0mg | 4.6mg | 5% |
| Potassium | 281mg | 107mg | 5% |
| Carbs | 0.73g | 13.81g | 4% |
| Vitamin K | 0.3µg | 2.2µg | 2% |
| Magnesium | 14mg | 5mg | 2% |
| Folate | 5µg | 3µg | 1% |
| Calcium | 11mg | 6mg | 1% |
| Vitamin E | 0.26mg | 0.18mg | 1% |
| Net carbs | 0.73g | 11.41g | N/A |
| Sugar | 0g | 10.39g | N/A |
| Starch | 0.05g | 0% | |
| Vitamin A | 0µg | 3µg | 0% |
| Manganese | 0.036mg | 0.035mg | 0% |
| Tryptophan | 0.149mg | 0.001mg | 0% |
| Threonine | 0.641mg | 0.006mg | 0% |
| Isoleucine | 0.663mg | 0.006mg | 0% |
| Leucine | 1.168mg | 0.013mg | 0% |
| Lysine | 1.204mg | 0.012mg | 0% |
| Methionine | 0.412mg | 0.001mg | 0% |
| Phenylalanine | 0.585mg | 0.006mg | 0% |
| Valine | 0.737mg | 0.012mg | 0% |
| Histidine | 0.482mg | 0.005mg | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
15.3 g
Fats:
19.87 g
Carbs:
0.73 g
Water:
60.6 g
Other:
3.5 g
Protein:
0.26 g
Fats:
0.17 g
Carbs:
13.81 g
Water:
85.56 g
Other:
0.2 g
| Contains more ProteinProtein | +5784.6% |
| Contains more FatsFats | +11588.2% |
| Contains more OtherOther | +1650% |
| Contains more CarbsCarbs | +1791.8% |
| Contains more WaterWater | +41.2% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
6.839 g
Monounsaturated fat:
Mono. Fat
9.732 g
Polyunsaturated fat:
Poly. Fat
2.107 g
Saturated fat:
Sat. Fat
0.028 g
Monounsaturated fat:
Mono. Fat
0.007 g
Polyunsaturated fat:
Poly. Fat
0.051 g
| Contains more Mono. FatMonounsaturated fat | +138928.6% |
| Contains more Poly. FatPolyunsaturated fat | +4031.4% |
| Contains less Sat. FatSaturated fat | -99.6% |
