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Bologna sausage vs. Liverwurst — In-Depth Nutrition Comparison

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Differences between bologna sausage and liverwurst

  • Bologna sausage is higher in vitamin B1; however, liverwurst is richer in vitamin B12, vitamin A, iron, selenium, vitamin B2, vitamin B5, and copper.
  • Liverwurst's daily need coverage for vitamin B12 is 522% higher.
  • Bologna sausage has 2 times more vitamin B1 than liverwurst. While bologna sausage has 0.523mg of vitamin B1, liverwurst has only 0.272mg.
  • Bologna sausage has less saturated fat.
  • Bologna sausage has a lower glycemic index (0) than liverwurst (28).

The food types used in this comparison are Bologna, pork and Liverwurst spread.

Infographic

Bologna sausage vs Liverwurst infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 10% 3.3% 25% 29% 27% 55% 60% 118% 4.7% 69%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 8.6% 6.6% 15% 332% 80% 63% 99% 91% 20% 316%
Contains more MagnesiumMagnesium +16.7%
Contains more PotassiumPotassium +65.3%
Contains more CalciumCalcium +100%
Contains more IronIron +1049.4%
Contains more CopperCopper +200%
Contains more ZincZinc +13.3%
Contains more PhosphorusPhosphorus +65.5%
Contains less SodiumSodium -22.8%
Contains more ManganeseManganese +330.6%
Contains more SeleniumSelenium +356.7%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 5.2% 21% 131% 36% 73% 43% 62% 116% 0.75% 3.8% 30%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 12% 1364% 0% 0% 68% 238% 81% 177% 44% 1683% 0% 23% 0%
Contains more Vitamin EVitamin E +∞%
Contains more Vitamin DVitamin D +∞%
Contains more Vitamin B1Vitamin B1 +92.3%
Contains more Vitamin B6Vitamin B6 +42.1%
Contains more Vitamin KVitamin K +∞%
Contains more CholineCholine +∞%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin B2Vitamin B2 +556.1%
Contains more Vitamin B3Vitamin B3 +10.3%
Contains more Vitamin B5Vitamin B5 +309.7%
Contains more Vitamin B12Vitamin B12 +1347.3%
Contains more FolateFolate +500%

All nutrients comparison - raw data values

Nutrient Bologna sausage Liverwurst DV% diff.
Vitamin B12 0.93µg 13.46µg 522%
Vitamin A 0µg 4091µg 455%
Iron 0.77mg 8.85mg 101%
Selenium 12.7µg 58µg 82%
Vitamin B2 0.157mg 1.03mg 67%
Vitamin B5 0.72mg 2.95mg 45%
Vitamin B1 0.523mg 0.272mg 21%
Cholesterol 59mg 118mg 20%
Copper 0.08mg 0.24mg 18%
Saturated fat 6.839g 9.925g 14%
Phosphorus 139mg 230mg 13%
Fiber 0g 2.5g 10%
Choline 54.4mg 10%
Fats 19.87g 25.45g 9%
Sodium 907mg 700mg 9%
Vitamin D 56IU 7%
Vitamin D 1.4µg 7%
Protein 15.3g 12.38g 6%
Vitamin B6 0.27mg 0.19mg 6%
Monounsaturated fat 9.732g 12.286g 6%
Folate 5µg 30µg 6%
Manganese 0.036mg 0.155mg 5%
Vitamin C 0mg 3.5mg 4%
Vitamin B3 3.9mg 4.3mg 3%
Calories 247kcal 305kcal 3%
Potassium 281mg 170mg 3%
Vitamin E 0.26mg 2%
Carbs 0.73g 5.89g 2%
Zinc 2.03mg 2.3mg 2%
Polyunsaturated fat 2.107g 2.427g 2%
Calcium 11mg 22mg 1%
Net carbs 0.73g 3.39g N/A
Magnesium 14mg 12mg 0%
Sugar 0g 1.65g N/A
Vitamin K 0.3µg 0%
Tryptophan 0.149mg 0.151mg 0%
Threonine 0.641mg 0.671mg 0%
Isoleucine 0.663mg 0.653mg 0%
Leucine 1.168mg 1.139mg 0%
Lysine 1.204mg 1.155mg 0%
Methionine 0.412mg 0.285mg 0%
Phenylalanine 0.585mg 0.617mg 0%
Valine 0.737mg 0.857mg 0%
Histidine 0.482mg 0.448mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
15% 20% 61% 4%
Protein: 15.3 g
Fats: 19.87 g
Carbs: 0.73 g
Water: 60.6 g
Other: 3.5 g
12% 25% 6% 54% 3%
Protein: 12.38 g
Fats: 25.45 g
Carbs: 5.89 g
Water: 53.53 g
Other: 2.75 g
Contains more ProteinProtein +23.6%
Contains more WaterWater +13.2%
Contains more OtherOther +27.3%
Contains more FatsFats +28.1%
Contains more CarbsCarbs +706.8%

Fat Type Comparison

Fat type breakdown side-by-side comparison
37% 52% 11%
Saturated fat: Sat. Fat 6.839 g
Monounsaturated fat: Mono. Fat 9.732 g
Polyunsaturated fat: Poly. Fat 2.107 g
40% 50% 10%
Saturated fat: Sat. Fat 9.925 g
Monounsaturated fat: Mono. Fat 12.286 g
Polyunsaturated fat: Poly. Fat 2.427 g
Contains less Sat. FatSaturated fat -31.1%
Contains more Mono. FatMonounsaturated fat +26.2%
Contains more Poly. FatPolyunsaturated fat +15.2%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Bologna sausage - https://fdc.nal.usda.gov/fdc-app.html#/food-details/173856/nutrients
  2. Liverwurst - https://fdc.nal.usda.gov/fdc-app.html#/food-details/174596/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.