Boysenberry vs. Loganberries — In-Depth Nutrition Comparison
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The main differences between boysenberries and loganberries
- Boysenberries are richer in folate, yet loganberries are richer in manganese and vitamin C.
- Daily need coverage for manganese for loganberries is 30% higher.
- Boysenberries contain 2 times more folate than loganberries. Boysenberries contain 63µg of folate, while loganberries contain 26µg.
Food types used in this article are Boysenberries, frozen, unsweetened and Loganberries, frozen.
Infographic
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Mineral Comparison
The mineral comparison score is based on which food has a more favorable amount of each mineral. The �coverage� charts below show how much of the daily mineral needs are covered by the selected amount of each food.
| Contains more IronIron | +32.8% |
| Contains more MagnesiumMagnesium | +31.3% |
| Contains more CopperCopper | +46.3% |
| Contains more ZincZinc | +54.5% |
| Contains more ManganeseManganese | +128% |
Vitamin Comparison
The vitamin comparison score is based on the number of vitamins in which one food is richer than the other. The �coverage� charts below show how much of the daily vitamin needs are covered by the selected amount of each food.
| Contains more Vitamin AVitamin A | +50% |
| Contains more FolateFolate | +142.3% |
| Contains more Vitamin CVitamin C | +393.5% |
| Contains more Vitamin B6Vitamin B6 | +16.1% |
All nutrients comparison - raw data values
| Nutrient | ![]() |
![]() |
DV% diff. |
| Manganese | 0.547mg | 1.247mg | 30% |
| Vitamin C | 3.1mg | 15.3mg | 14% |
| Folate | 63µg | 26µg | 9% |
| Copper | 0.08mg | 0.117mg | 4% |
| Iron | 0.85mg | 0.64mg | 3% |
| Protein | 1.1g | 1.52g | 1% |
| Magnesium | 16mg | 21mg | 1% |
| Zinc | 0.22mg | 0.34mg | 1% |
| Vitamin B6 | 0.056mg | 0.065mg | 1% |
| Calories | 50kcal | 55kcal | 0% |
| Protein per 100 calories | 2.2g | 2.8g | N/A |
| Calories per 10 g protein | 455kcal | 362kcal | N/A |
| Weight per 100 calories | 200g | 182g | N/A |
| Fats | 0.26g | 0.31g | 0% |
| Net carbs | 6.89g | 7.72g | N/A |
| Carbs | 12.19g | 13.02g | 0% |
| Calcium | 27mg | 26mg | 0% |
| Potassium | 139mg | 145mg | 0% |
| Sugar | 6.89g | 7.7g | N/A |
| Fiber | 5.3g | 5.3g | 0% |
| Phosphorus | 27mg | 26mg | 0% |
| Sodium | 1mg | 1mg | 0% |
| Vitamin A | 3µg | 2µg | 0% |
| Vitamin E | 0.87mg | 0.87mg | 0% |
| Selenium | 0.2µg | 0.2µg | 0% |
| Vitamin B1 | 0.053mg | 0.05mg | 0% |
| Vitamin B2 | 0.037mg | 0.034mg | 0% |
| Vitamin B3 | 0.767mg | 0.84mg | 0% |
| Vitamin B5 | 0.25mg | 0.244mg | 0% |
| Vitamin K | 7.8µg | 7.8µg | 0% |
| Choline | 10.2mg | 8.5mg | 0% |
| Saturated fat | 0.009g | 0.011g | 0% |
| Monounsaturated fat | 0.025g | 0.03g | 0% |
| Polyunsaturated fat | 0.148g | 0.176g | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
1.1 g
Fats:
0.26 g
Carbs:
12.19 g
Water:
85.9 g
Other:
0.55 g
Protein:
1.52 g
Fats:
0.31 g
Carbs:
13.02 g
Water:
84.61 g
Other:
0.54 g
| Contains more ProteinProtein | +38.2% |
| Contains more FatsFats | +19.2% |
~equal in
Carbs
~13.02g
~equal in
Water
~84.61g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.009 g
Monounsaturated fat:
Mono. Fat
0.025 g
Polyunsaturated fat:
Poly. Fat
0.148 g
Saturated fat:
Sat. Fat
0.011 g
Monounsaturated fat:
Mono. Fat
0.03 g
Polyunsaturated fat:
Poly. Fat
0.176 g
| Contains less Sat. FatSaturated fat | -18.2% |
| Contains more Mono. FatMonounsaturated fat | +20% |
| Contains more Poly. FatPolyunsaturated fat | +18.9% |




