Braunschweiger vs. Pork hock — In-Depth Nutrition Comparison
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Important differences between braunschweiger and pork hock
- Pork hock has less vitamin B12, vitamin A, iron, vitamin B2, vitamin B5, selenium, vitamin B3, and vitamin B6.
- Braunschweiger's daily need coverage for vitamin B12 is 816% more.
- Braunschweiger has 185 times more vitamin A than pork hock. Braunschweiger has 14051IU of vitamin A, while pork hock has 76IU.
- Pork hock is lower in saturated fat.
The food varieties used in the comparison are Braunschweiger (a liver sausage), pork and Pork, pickled pork hocks.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more MagnesiumMagnesium | +83.3% |
| Contains more PotassiumPotassium | +323.4% |
| Contains more IronIron | +882.5% |
| Contains more CopperCopper | +192.7% |
| Contains more ZincZinc | +18.1% |
| Contains more PhosphorusPhosphorus | +180% |
| Contains more ManganeseManganese | +604.5% |
| Contains more SeleniumSelenium | +120.5% |
| Contains more CalciumCalcium | +111.1% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin AVitamin A | +18247.8% |
| Contains more Vitamin EVitamin E | +105.9% |
| Contains more Vitamin DVitamin D | +∞% |
| Contains more Vitamin B1Vitamin B1 | +211.3% |
| Contains more Vitamin B2Vitamin B2 | +2142.6% |
| Contains more Vitamin B3Vitamin B3 | +660.7% |
| Contains more Vitamin B5Vitamin B5 | +882.6% |
| Contains more Vitamin B6Vitamin B6 | +415.6% |
| Contains more Vitamin B12Vitamin B12 | +3839.2% |
| Contains more Vitamin KVitamin K | +∞% |
| Contains more FolateFolate | +4300% |
| Contains more CholineCholine | +∞% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
14.5 g
Fats:
28.5 g
Carbs:
3.1 g
Water:
50.6 g
Other:
3.3 g
Protein:
19.11 g
Fats:
10.54 g
Carbs:
0 g
Water:
68.02 g
Other:
2.33 g
| Contains more FatsFats | +170.4% |
| Contains more CarbsCarbs | +∞% |
| Contains more OtherOther | +41.6% |
| Contains more ProteinProtein | +31.8% |
| Contains more WaterWater | +34.4% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
9.307 g
Monounsaturated fat:
Mono. Fat
12.731 g
Polyunsaturated fat:
Poly. Fat
3.193 g
Saturated fat:
Sat. Fat
3.231 g
Monounsaturated fat:
Mono. Fat
5.134 g
Polyunsaturated fat:
Poly. Fat
1.198 g
| Contains more Mono. FatMonounsaturated fat | +148% |
| Contains more Poly. FatPolyunsaturated fat | +166.5% |
| Contains less Sat. FatSaturated fat | -65.3% |
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Cholesterol |
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| Lower in Saturated fat |
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| Lower in Sodium |
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| Lower in Glycemic Index |
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| Rich in minerals |
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| Rich in vitamins |
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| Lower in Sugar | Equal | ||
| Lower in price | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
|
DV% diff. |
| Vitamin B12 | 20.09µg | 0.51µg | 816% |
| Vitamin A | 4220µg | 23µg | 466% |
| Iron | 11.2mg | 1.14mg | 126% |
| Vitamin B2 | 1.525mg | 0.068mg | 112% |
| Vitamin B5 | 3.38mg | 0.344mg | 61% |
| Selenium | 58µg | 26.3µg | 58% |
| Choline | 255.9mg | 47% | |
| Vitamin B3 | 8.368mg | 1.1mg | 45% |
| Cholesterol | 180mg | 89mg | 30% |
| Saturated fat | 9.307g | 3.231g | 28% |
| Fats | 28.5g | 10.54g | 28% |
| Vitamin B6 | 0.33mg | 0.064mg | 20% |
| Monounsaturated fat | 12.731g | 5.134g | 19% |
| Copper | 0.24mg | 0.082mg | 18% |
| Phosphorus | 168mg | 60mg | 15% |
| Vitamin B1 | 0.249mg | 0.08mg | 14% |
| Polyunsaturated fat | 3.193g | 1.198g | 13% |
| Folate | 44µg | 1µg | 11% |
| Protein | 14.5g | 19.11g | 9% |
| Calories | 327kcal | 171kcal | 8% |
| Vitamin D | 1.2µg | 6% | |
| Manganese | 0.155mg | 0.022mg | 6% |
| Vitamin D | 48IU | 6% | |
| Zinc | 2.81mg | 2.38mg | 4% |
| Potassium | 199mg | 47mg | 4% |
| Sodium | 977mg | 1050mg | 3% |
| Carbs | 3.1g | 0g | 1% |
| Vitamin E | 0.35mg | 0.17mg | 1% |
| Vitamin K | 1.6µg | 0µg | 1% |
| Calcium | 9mg | 19mg | 1% |
| Magnesium | 11mg | 6mg | 1% |
| Net carbs | 3.1g | 0g | N/A |
| Trans fat | 0.113g | N/A | |
| Tryptophan | 0.145mg | 0.038mg | 0% |
| Threonine | 0.534mg | 0.516mg | 0% |
| Isoleucine | 0.484mg | 0.325mg | 0% |
| Leucine | 1.032mg | 0.841mg | 0% |
| Lysine | 0.909mg | 0.822mg | 0% |
| Methionine | 0.311mg | 0.211mg | 0% |
| Phenylalanine | 0.553mg | 0.554mg | 0% |
| Valine | 0.616mg | 0.478mg | 0% |
| Histidine | 0.32mg | 0.211mg | 0% |
| Omega-3 - ALA | 0.042g | N/A | |
| Omega-6 - Eicosadienoic acid | 0.045g | N/A | |
| Omega-6 - Linoleic acid | 0.986g | N/A |
Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
382%
13%
Minerals Daily Need Coverage Score
114%
46%
Comparison summary
Which food is lower in Cholesterol?
Pork hock is lower in Cholesterol (difference - 91mg)
Which food is lower in Saturated fat?
Pork hock is lower in Saturated fat (difference - 6.076g)
Which food contains less Sodium?
Braunschweiger contains less Sodium (difference - 73mg)
Which food is lower in glycemic index?
Braunschweiger is lower in glycemic index (difference - 0)
Which food is richer in minerals?
Braunschweiger is relatively richer in minerals
Which food is richer in vitamins?
Braunschweiger is relatively richer in vitamins
Which food contains less Sugar?
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The foods are relatively equal in Sugar (0 g)
Which food is cheaper?
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The foods are relatively equal in price ($)