Bread stuffing vs. Bread sticks — In-Depth Nutrition Comparison
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The main differences between bread stuffing and bread sticks
- Bread stuffing has more fiber, vitamin B6, and calcium; however, bread sticks have more vitamin B2, selenium, iron, vitamin B1, and vitamin B5.
- Daily need coverage for fiber for bread stuffing is 45% higher.
- Bread sticks have 4 times less calcium than bread stuffing. Bread stuffing has 78mg of calcium, while bread sticks have 22mg.
- Bread sticks are lower in sodium.
Food types used in this article are Bread stuffing, cornbread, dry mix and Bread sticks, plain.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more MagnesiumMagnesium | +37.5% |
Contains more CalciumCalcium | +254.5% |
Contains more PotassiumPotassium | +64.5% |
Contains more CopperCopper | +21.3% |
Contains more IronIron | +31.7% |
Contains more ZincZinc | +17.3% |
Contains less SodiumSodium | -50.1% |
Contains more SeleniumSelenium | +26.7% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin CVitamin C | +∞% |
Contains more Vitamin AVitamin A | +∞% |
Contains more Vitamin B6Vitamin B6 | +100% |
Contains more Vitamin B12Vitamin B12 | +∞% |
Contains more Vitamin B1Vitamin B1 | +15.7% |
Contains more Vitamin B2Vitamin B2 | +58.9% |
Contains more Vitamin B5Vitamin B5 | +90.1% |
All nutrients comparison - raw data values
Nutrient | ![]() |
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DV% diff. |
Fiber | 14.3g | 3g | 45% |
Sodium | 1429mg | 713mg | 31% |
Polyunsaturated fat | 1.073g | 3.628g | 17% |
Vitamin B2 | 0.348mg | 0.553mg | 16% |
Selenium | 29.6µg | 37.5µg | 14% |
Iron | 3.25mg | 4.28mg | 13% |
Fats | 4.2g | 9.5g | 8% |
Vitamin B1 | 0.509mg | 0.589mg | 7% |
Vitamin E | 1.01mg | 7% | |
Calcium | 78mg | 22mg | 6% |
Vitamin B6 | 0.146mg | 0.073mg | 6% |
Vitamin B5 | 0.284mg | 0.54mg | 5% |
Monounsaturated fat | 1.662g | 3.568g | 5% |
Protein | 10g | 12g | 4% |
Vitamin C | 3.5mg | 0mg | 4% |
Copper | 0.228mg | 0.188mg | 4% |
Choline | 14.6mg | 3% | |
Folate | 175µg | 162µg | 3% |
Magnesium | 44mg | 32mg | 3% |
Carbs | 76.7g | 68.4g | 3% |
Vitamin B3 | 4.873mg | 5.281mg | 3% |
Saturated fat | 0.922g | 1.41g | 2% |
Potassium | 204mg | 124mg | 2% |
Vitamin K | 2.2µg | 2% | |
Calories | 389kcal | 412kcal | 1% |
Manganese | 0.529mg | 0.557mg | 1% |
Vitamin A | 8µg | 0µg | 1% |
Phosphorus | 113mg | 121mg | 1% |
Zinc | 0.75mg | 0.88mg | 1% |
Net carbs | 62.4g | 65.4g | N/A |
Sugar | 13.16g | 1.26g | N/A |
Vitamin B12 | 0.01µg | 0µg | 0% |
Tryptophan | 0.105mg | 0.139mg | 0% |
Threonine | 0.32mg | 0.338mg | 0% |
Isoleucine | 0.364mg | 0.458mg | 0% |
Leucine | 0.873mg | 0.835mg | 0% |
Lysine | 0.278mg | 0.281mg | 0% |
Methionine | 0.186mg | 0.212mg | 0% |
Phenylalanine | 0.498mg | 0.59mg | 0% |
Valine | 0.447mg | 0.516mg | 0% |
Histidine | 0.251mg | 0.258mg | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
10 g
Fats:
4.2 g
Carbs:
76.7 g
Water:
4.6 g
Other:
4.5 g
Protein:
12 g
Fats:
9.5 g
Carbs:
68.4 g
Water:
6.1 g
Other:
4 g
Contains more CarbsCarbs | +12.1% |
Contains more OtherOther | +12.5% |
Contains more ProteinProtein | +20% |
Contains more FatsFats | +126.2% |
Contains more WaterWater | +32.6% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.922 g
Monounsaturated fat:
Mono. Fat
1.662 g
Polyunsaturated fat:
Poly. Fat
1.073 g
Saturated fat:
Sat. Fat
1.41 g
Monounsaturated fat:
Mono. Fat
3.568 g
Polyunsaturated fat:
Poly. Fat
3.628 g
Contains less Sat. FatSaturated fat | -34.6% |
Contains more Mono. FatMonounsaturated fat | +114.7% |
Contains more Poly. FatPolyunsaturated fat | +238.1% |