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Bread stuffing vs. Baking powder — In-Depth Nutrition Comparison

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Significant differences between bread stuffing and baking powder

  • Bread stuffing has more selenium, vitamin B1, folate, vitamin B3, vitamin B2, and manganese; however, baking powder is richer in calcium, phosphorus, and iron.
  • Baking powder covers your daily calcium needs 578% more than bread stuffing.
  • Bread stuffing contains less sodium.
  • Baking powder has a higher glycemic index. The glycemic index of baking powder is 92, while the glycemic index of bread stuffing is 75.

Specific food types used in this comparison are Bread stuffing, bread, dry mix and Leavening agents, baking powder, double-acting, sodium aluminum sulfate.

Infographic

Bread stuffing vs Baking powder infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 29% 29% 22% 143% 79% 25% 60% 183% 77% 262%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 19% 1763% 1.8% 413% 3.3% 0.27% 939% 1383% 1.4% 1.1%
Contains more MagnesiumMagnesium +48.1%
Contains more PotassiumPotassium +1130%
Contains more CopperCopper +2280%
Contains more ZincZinc +9200%
Contains less SodiumSodium -86.7%
Contains more ManganeseManganese +5300%
Contains more SeleniumSelenium +23900%
Contains more CalciumCalcium +5957.7%
Contains more IronIron +189.2%
Contains more PhosphorusPhosphorus +1453.9%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 7.6% 0% 149% 93% 108% 24% 35% 2.5% 2.8% 126% 8%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 0% 0% 0% 0% 0% 0% 0% 0% 0% 0% 0%
Contains more Vitamin EVitamin E +∞%
Contains more Vitamin B1Vitamin B1 +∞%
Contains more Vitamin B2Vitamin B2 +∞%
Contains more Vitamin B3Vitamin B3 +∞%
Contains more Vitamin B5Vitamin B5 +∞%
Contains more Vitamin B6Vitamin B6 +∞%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more Vitamin KVitamin K +∞%
Contains more FolateFolate +∞%
Contains more CholineCholine +∞%
~equal in Vitamin C ~0mg
~equal in Vitamin A ~0µg
~equal in Vitamin D ~0µg

All nutrients comparison - raw data values

Nutrient Bread stuffing Baking powder DV% diff.
Calcium 97mg 5876mg 578%
Sodium 1405mg 10600mg 400%
Phosphorus 141mg 2191mg 293%
Iron 3.81mg 11.02mg 90%
Selenium 48µg 0.2µg 87%
Vitamin B1 0.596mg 0mg 50%
Folate 168µg 0µg 42%
Vitamin B3 5.766mg 0mg 36%
Vitamin B2 0.404mg 0mg 31%
Copper 0.238mg 0.01mg 25%
Manganese 0.594mg 0.011mg 25%
Protein 11g 0g 22%
Calories 386kcal 53kcal 17%
Carbs 76.2g 27.7g 16%
Fiber 3.2g 0.2g 12%
Vitamin B6 0.152mg 0mg 12%
Zinc 0.93mg 0.01mg 8%
Vitamin B5 0.398mg 0mg 8%
Potassium 246mg 20mg 7%
Polyunsaturated fat 0.713g 0g 5%
Fats 3.4g 0g 5%
Monounsaturated fat 1.493g 0g 4%
Saturated fat 0.845g 0g 4%
Magnesium 40mg 27mg 3%
Vitamin E 0.38mg 0mg 3%
Choline 14.6mg 0mg 3%
Vitamin B12 0.02µg 0µg 1%
Vitamin K 1.1µg 0µg 1%
Net carbs 73g 27.5g N/A
Cholesterol 1mg 0mg 0%
Sugar 8.27g 0g N/A
Tryptophan 0.139mg 0%
Threonine 0.329mg 0%
Isoleucine 0.404mg 0%
Leucine 0.774mg 0%
Lysine 0.317mg 0%
Methionine 0.193mg 0%
Phenylalanine 0.553mg 0%
Valine 0.464mg 0%
Histidine 0.251mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
11% 3% 76% 4% 5%
Protein: 11 g
Fats: 3.4 g
Carbs: 76.2 g
Water: 4.2 g
Other: 5.2 g
28% 5% 67%
Protein: 0 g
Fats: 0 g
Carbs: 27.7 g
Water: 5 g
Other: 67.3 g
Contains more ProteinProtein +∞%
Contains more FatsFats +∞%
Contains more CarbsCarbs +175.1%
Contains more WaterWater +19%
Contains more OtherOther +1194.2%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Bread stuffing - https://fdc.nal.usda.gov/fdc-app.html#/food-details/174930/nutrients
  2. Baking powder - https://fdc.nal.usda.gov/fdc-app.html#/food-details/172803/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.