Foodstruct Nutrition Search | Diet Analysis | Food Comparison | Glycemic Index Chart | Insulin Index Chart | Blog | Subscribe | Sign Up

Bread stuffing vs. Pumpernickel bread — In-Depth Nutrition Comparison

Compare

A recap on differences between bread stuffing and pumpernickel bread

  • Bread stuffing has more selenium, vitamin B1, folate, vitamin B3, iron, and vitamin B2; however, pumpernickel bread is higher in manganese, fiber, and copper.
  • Bread stuffing covers your daily selenium needs 43% more than pumpernickel bread.
  • Pumpernickel bread contains 2 times less sodium than bread stuffing. Bread stuffing contains 1405mg of sodium, while pumpernickel bread contains 596mg.
  • The glycemic index of bread stuffing is higher.

Food varieties used in this article are Bread stuffing, bread, dry mix and Bread, pumpernickel.

Infographic

Bread stuffing vs Pumpernickel bread infographic
Infographic link

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 29% 29% 22% 143% 79% 25% 60% 183% 77% 262%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 39% 20% 18% 108% 96% 40% 76% 78% 170% 134%
Contains more CalciumCalcium +42.6%
Contains more PotassiumPotassium +18.3%
Contains more IronIron +32.8%
Contains more SeleniumSelenium +95.9%
Contains more MagnesiumMagnesium +35%
Contains more CopperCopper +20.6%
Contains more ZincZinc +59.1%
Contains more PhosphorusPhosphorus +26.2%
Contains less SodiumSodium -57.6%
Contains more ManganeseManganese +119.7%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 7.6% 0% 149% 93% 108% 24% 35% 2.5% 2.8% 126% 8%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 8.4% 0% 82% 70% 58% 24% 29% 0% 2% 70% 8%
Contains more Vitamin B1Vitamin B1 +82.3%
Contains more Vitamin B2Vitamin B2 +32.5%
Contains more Vitamin B3Vitamin B3 +86.5%
Contains more Vitamin B6Vitamin B6 +20.6%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more Vitamin KVitamin K +37.5%
Contains more FolateFolate +80.6%
Contains more Vitamin EVitamin E +10.5%
~equal in Vitamin C ~0mg
~equal in Vitamin A ~0µg
~equal in Vitamin D ~0µg
~equal in Vitamin B5 ~0.404mg
~equal in Choline ~14.6mg

All nutrients comparison - raw data values

Nutrient Bread stuffing Pumpernickel bread DV% diff.
Selenium 48µg 24.5µg 43%
Sodium 1405mg 596mg 35%
Manganese 0.594mg 1.305mg 31%
Vitamin B1 0.596mg 0.327mg 22%
Folate 168µg 93µg 19%
Vitamin B3 5.766mg 3.091mg 17%
Fiber 3.2g 6.5g 13%
Iron 3.81mg 2.87mg 12%
Carbs 76.2g 47.5g 10%
Vitamin B2 0.404mg 0.305mg 8%
Calories 386kcal 250kcal 7%
Protein 11g 8.7g 5%
Zinc 0.93mg 1.48mg 5%
Phosphorus 141mg 178mg 5%
Copper 0.238mg 0.287mg 5%
Polyunsaturated fat 0.713g 1.237g 3%
Calcium 97mg 68mg 3%
Magnesium 40mg 54mg 3%
Vitamin B6 0.152mg 0.126mg 2%
Saturated fat 0.845g 0.437g 2%
Monounsaturated fat 1.493g 0.932g 1%
Vitamin B12 0.02µg 0µg 1%
Potassium 246mg 208mg 1%
Fats 3.4g 3.1g 0%
Net carbs 73g 41g N/A
Cholesterol 1mg 0mg 0%
Sugar 8.27g 0.53g N/A
Vitamin E 0.38mg 0.42mg 0%
Vitamin B5 0.398mg 0.404mg 0%
Vitamin K 1.1µg 0.8µg 0%
Choline 14.6mg 14.6mg 0%
Tryptophan 0.139mg 0.097mg 0%
Threonine 0.329mg 0.267mg 0%
Isoleucine 0.404mg 0.334mg 0%
Leucine 0.774mg 0.602mg 0%
Lysine 0.317mg 0.248mg 0%
Methionine 0.193mg 0.155mg 0%
Phenylalanine 0.553mg 0.422mg 0%
Valine 0.464mg 0.396mg 0%
Histidine 0.251mg 0.196mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
11% 3% 76% 4% 5%
Protein: 11 g
Fats: 3.4 g
Carbs: 76.2 g
Water: 4.2 g
Other: 5.2 g
9% 3% 48% 38% 3%
Protein: 8.7 g
Fats: 3.1 g
Carbs: 47.5 g
Water: 37.9 g
Other: 2.8 g
Contains more ProteinProtein +26.4%
Contains more CarbsCarbs +60.4%
Contains more OtherOther +85.7%
Contains more WaterWater +802.4%
~equal in Fats ~3.1g

Fat Type Comparison

Fat type breakdown side-by-side comparison
28% 49% 23%
Saturated fat: Sat. Fat 0.845 g
Monounsaturated fat: Mono. Fat 1.493 g
Polyunsaturated fat: Poly. Fat 0.713 g
17% 36% 47%
Saturated fat: Sat. Fat 0.437 g
Monounsaturated fat: Mono. Fat 0.932 g
Polyunsaturated fat: Poly. Fat 1.237 g
Contains more Mono. FatMonounsaturated fat +60.2%
Contains less Sat. FatSaturated fat -48.3%
Contains more Poly. FatPolyunsaturated fat +73.5%

People also compare

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Bread stuffing - https://fdc.nal.usda.gov/fdc-app.html#/food-details/174930/nutrients
  2. Pumpernickel bread - https://fdc.nal.usda.gov/fdc-app.html#/food-details/174918/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.