Important differences between broccoli and edamame Broccoli has more vitamin C and vitamin K; however, edamame is richer in folate, manganese, copper, iron, phosphorus, vitamin B1, fiber, and magnesium. Broccoli's daily need coverage for vitamin C is 92% more. Broccoli contains 4 times more vitamin K than edamame. Broccoli contains 101.6µg of vitamin K, while edamame contains 26.7µg. The food varieties used in the comparison are Broccoli, raw and Edamame, frozen, prepared .
Infographic
Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
1
100 g
300 g
1 spear (about 5" long) - 31g 0.5 cup, chopped or diced - 44g 1 cup chopped - 91g 1 NLEA serving - 148g 1 stalk - 151g 1 bunch - 608g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
15%
14%
28%
27%
16%
11%
28%
4.3%
27%
14%
9
100 g
300 g
1 cup - 155g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
46%
19%
38%
85%
115%
37%
72%
0.78%
134%
4.4%
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
6
100 g
300 g
1 spear (about 5" long) - 31g 0.5 cup, chopped or diced - 44g 1 cup chopped - 91g 1 NLEA serving - 148g 1 stalk - 151g 1 bunch - 608g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
297%
0%
10%
16%
18%
27%
12%
34%
40%
0%
254%
47%
4
100 g
300 g
1 cup - 155g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
20%
0%
5%
14%
50%
36%
17%
24%
23%
0%
67%
233%
All nutrients comparison - raw data values
Nutrient
DV% diff.
Vitamin C
89.2mg
6.1mg
92%
Vitamin K
101.6µg
26.7µg
62%
Folate
63µg
311µg
62%
Manganese
0.21mg
1.024mg
35%
Copper
0.049mg
0.345mg
33%
Iron
0.73mg
2.27mg
19%
Protein
2.82g
11.91g
18%
Phosphorus
66mg
169mg
15%
Polyunsaturated fat
0.038g
2.156g
14%
Vitamin B1
0.071mg
0.2mg
11%
Magnesium
21mg
64mg
10%
Fiber
2.6g
5.2g
10%
Zinc
0.41mg
1.37mg
9%
Fats
0.37g
5.2g
7%
Choline
18.7mg
56.3mg
7%
Vitamin B6
0.175mg
0.1mg
6%
Calories
34kcal
121kcal
4%
Potassium
316mg
436mg
4%
Vitamin B5
0.573mg
0.395mg
4%
Selenium
2.5µg
0.8µg
3%
Vitamin B2
0.117mg
0.155mg
3%
Saturated fat
0.039g
0.62g
3%
Monounsaturated fat
0.011g
1.282g
3%
Calcium
47mg
63mg
2%
Vitamin A
31µg
15µg
2%
Vitamin B3
0.639mg
0.915mg
2%
Carbs
6.64g
8.91g
1%
Starch
0g
1.51g
1%
Sodium
33mg
6mg
1%
Vitamin E
0.78mg
0.68mg
1%
Fructose
0.68g
0.12g
1%
Protein per 100 calories
8.3g
9.8g
N/A
Calories per 10 g protein
121kcal
102kcal
N/A
Weight per 100 calories
294g
83g
N/A
Unsaturated / Saturated Fat ratio
1.3
5.5
N/A
Net carbs
4.04g
3.71g
N/A
Sugar
1.7g
2.18g
N/A
Trans fat
0g
0.009g
N/A
Tryptophan
0.033mg
0.126mg
0%
Threonine
0.088mg
0.331mg
0%
Isoleucine
0.079mg
0.3mg
0%
Leucine
0.129mg
0.745mg
0%
Lysine
0.135mg
0.745mg
0%
Methionine
0.038mg
0.141mg
0%
Phenylalanine
0.117mg
0.488mg
0%
Valine
0.125mg
0.324mg
0%
Histidine
0.059mg
0.267mg
0%
Omega-3 - EPA
0g
0.003g
N/A
Omega-3 - ALA
0.358g
N/A
Omega-6 - Eicosadienoic acid
0g
0.002g
N/A
Omega-6 - Linoleic acid
1.789g
N/A
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
1
3%
7%
89%
Protein:
2.82 g
Fats:
0.37 g
Carbs:
6.64 g
Water:
89.3 g
Other:
0.87 g
4
12%
5%
9%
73%
Protein:
11.91 g
Fats:
5.2 g
Carbs:
8.91 g
Water:
72.77 g
Other:
1.21 g
Contains
more
Water Water
+22.7%
Contains
more
Protein Protein
+322.3%
Contains
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Fats Fats
+1305.4%
Contains
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Carbs Carbs
+34.2%
Contains
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Other Other
+39.1%
Fat Type Comparison
Fat type breakdown side-by-side comparison
1
44%
13%
43%
Saturated fat:
Sat. Fat
0.039 g
Monounsaturated fat:
Mono. Fat
0.011 g
Polyunsaturated fat:
Poly. Fat
0.038 g
2
15%
32%
53%
Saturated fat:
Sat. Fat
0.62 g
Monounsaturated fat:
Mono. Fat
1.282 g
Polyunsaturated fat:
Poly. Fat
2.156 g
Contains
less
Sat. Fat Saturated fat
-93.7%
Contains
more
Mono. Fat Monounsaturated fat
+11554.5%
Contains
more
Poly. Fat Polyunsaturated fat
+5573.7%
Carbohydrate type comparison
Carbohydrate type breakdown side-by-side comparison
3
6%
29%
40%
12%
12%
Starch:
0 g
Sucrose:
0.1 g
Glucose:
0.49 g
Fructose:
0.68 g
Lactose:
0.21 g
Maltose:
0.21 g
Galactose:
0 g
3
41%
30%
3%
26%
Starch:
1.51 g
Sucrose:
1.12 g
Glucose:
0 g
Fructose:
0.12 g
Lactose:
0 g
Maltose:
0.95 g
Galactose:
0 g
Contains
more
Glucose Glucose
+∞%
Contains
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Fructose Fructose
+466.7%
Contains
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Lactose Lactose
+∞%
Contains
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Starch Starch
+∞%
Contains
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Sucrose Sucrose
+1020%
Contains
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Maltose Maltose
+352.4%