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Broth vs. Oats — In-Depth Nutrition Comparison

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How are broth and oats different?

  • Broth is richer in vitamin B2, while oats are higher in manganese, copper, vitamin B1, phosphorus, iron, fiber, zinc, and magnesium.
  • Broth covers your daily need for sodium, 1038% more than oats.
  • Broth contains 3 times more vitamin B2 than oats. Broth contains 0.43mg of vitamin B2, while oats contain 0.139mg.
  • Oats are lower in sodium.
  • Oats have a higher glycemic index (59) than broth (45).

Soup, chicken broth or bouillon, dry and Oats types were used in this article.

Infographic

Broth vs Oats infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Broth
2
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 40% 56% 27% 39% 0% 2.5% 71% 3114% 20% 153%
Oats
8
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 126% 16% 38% 177% 209% 108% 224% 0.26% 641% 0%
Contains more CalciumCalcium +246.3%
Contains more SeleniumSelenium +∞%
Contains more MagnesiumMagnesium +216.1%
Contains more PotassiumPotassium +38.8%
Contains more IronIron +358.3%
Contains more CopperCopper +∞%
Contains more ZincZinc +4311.1%
Contains more PhosphorusPhosphorus +215.1%
Contains less SodiumSodium -100%
Contains more ManganeseManganese +3177.3%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Broth
6
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 3.7% 0% 9.2% 0% 25% 99% 46% 36% 23% 38% 0% 24% 63%
Oats
4
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 0% 0% 191% 32% 18% 81% 27% 0% 0% 42% 0%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin EVitamin E +∞%
Contains more Vitamin B2Vitamin B2 +209.4%
Contains more Vitamin B3Vitamin B3 +156%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more CholineCholine +∞%
Contains more Vitamin B1Vitamin B1 +663%
Contains more Vitamin B5Vitamin B5 +124.8%
Contains more Vitamin B6Vitamin B6 +19%
Contains more FolateFolate +75%
~equal in Vitamin A ~0µg
~equal in Vitamin D ~0µg
~equal in Vitamin K ~µg

All nutrients comparison - raw data values

Nutrient Broth Oats DV% diff.
Sodium 23875mg 2mg 1038%
Manganese 0.15mg 4.916mg 207%
Copper 0mg 0.626mg 70%
Vitamin B1 0.1mg 0.763mg 55%
Selenium 28µg 51%
Phosphorus 166mg 523mg 51%
Iron 1.03mg 4.72mg 46%
Fiber 0g 10.6g 42%
Zinc 0.09mg 3.97mg 35%
Magnesium 56mg 177mg 29%
Vitamin B2 0.43mg 0.139mg 22%
Choline 114.6mg 21%
Carbs 18.01g 66.27g 16%
Vitamin B5 0.6mg 1.349mg 15%
Calcium 187mg 54mg 13%
Vitamin B12 0.3µg 0µg 13%
Polyunsaturated fat 4.48g 2.535g 13%
Fats 13.88g 6.9g 11%
Saturated fat 3.43g 1.217g 10%
Vitamin B3 2.46mg 0.961mg 9%
Monounsaturated fat 5.36g 2.178g 8%
Folate 32µg 56µg 6%
Calories 267kcal 389kcal 6%
Potassium 309mg 429mg 4%
Cholesterol 13mg 0mg 4%
Vitamin E 0.46mg 3%
Vitamin B6 0.1mg 0.119mg 1%
Vitamin C 1.1mg 0mg 1%
Protein 16.66g 16.89g 0%
Net carbs 18.01g 55.67g N/A
Sugar 17.36g N/A
Tryptophan 0.234mg 0%
Threonine 0.575mg 0%
Isoleucine 0.694mg 0%
Leucine 1.284mg 0%
Lysine 0.701mg 0%
Methionine 0.312mg 0%
Phenylalanine 0.895mg 0%
Valine 0.937mg 0%
Histidine 0.405mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
Broth
2
17% 14% 18% 2% 49%
Protein: 16.66 g
Fats: 13.88 g
Carbs: 18.01 g
Water: 2.27 g
Other: 49.18 g
Oats
3
17% 7% 66% 8% 2%
Protein: 16.89 g
Fats: 6.9 g
Carbs: 66.27 g
Water: 8.22 g
Other: 1.72 g
Contains more FatsFats +101.2%
Contains more OtherOther +2759.3%
Contains more CarbsCarbs +268%
Contains more WaterWater +262.1%
~equal in Protein ~16.89g

Fat Type Comparison

Fat type breakdown side-by-side comparison
Broth
2
26% 40% 34%
Saturated fat: Sat. Fat 3.43 g
Monounsaturated fat: Mono. Fat 5.36 g
Polyunsaturated fat: Poly. Fat 4.48 g
Oats
1
21% 37% 43%
Saturated fat: Sat. Fat 1.217 g
Monounsaturated fat: Mono. Fat 2.178 g
Polyunsaturated fat: Poly. Fat 2.535 g
Contains more Mono. FatMonounsaturated fat +146.1%
Contains more Poly. FatPolyunsaturated fat +76.7%
Contains less Sat. FatSaturated fat -64.5%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Broth - https://fdc.nal.usda.gov/fdc-app.html#/food-details/171562/nutrients
  2. Oats - https://fdc.nal.usda.gov/fdc-app.html#/food-details/169705/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.