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Bulgur dry vs. Chicken sandwich — In-Depth Nutrition Comparison

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The main differences between bulgur dry and chicken sandwich

  • Bulgur dry has more manganese, fiber, magnesium, copper, and phosphorus; however, chicken sandwich has more selenium, vitamin B3, vitamin E, and vitamin B2.
  • Daily need coverage for manganese for bulgur dry is 123% higher.
  • Chicken sandwich has 9 times less fiber than bulgur dry. Bulgur dry has 12.5g of fiber, while chicken sandwich has 1.4g.
  • Bulgur dry is lower in sodium.
  • Chicken sandwich has a higher glycemic index than bulgur dry.

Food types used in this article are Bulgur, dry and Fast foods, chicken fillet sandwich, plain with pickles.

Infographic

Bulgur dry vs Chicken sandwich infographic
Infographic link

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 117% 11% 36% 92% 112% 53% 129% 2.2% 398% 13%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 17% 17% 22% 66% 22% 17% 79% 98% 29% 109%
Contains more MagnesiumMagnesium +583.3%
Contains more PotassiumPotassium +67.3%
Contains more IronIron +39%
Contains more CopperCopper +400%
Contains more ZincZinc +216.4%
Contains more PhosphorusPhosphorus +62.2%
Contains less SodiumSodium -97.7%
Contains more ManganeseManganese +1291.8%
Contains more CalciumCalcium +65.7%
Contains more SeleniumSelenium +765.2%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 1.2% 0% 58% 27% 96% 63% 79% 0% 4.8% 20% 15%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 2.7% 1% 48% 1.5% 58% 69% 145% 72% 88% 16% 21% 35% 19%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin EVitamin E +3916.7%
Contains more Vitamin DVitamin D +∞%
Contains more Vitamin B2Vitamin B2 +160.9%
Contains more Vitamin B3Vitamin B3 +51%
Contains more Vitamin B5Vitamin B5 +14.8%
Contains more Vitamin B6Vitamin B6 +12%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more Vitamin KVitamin K +347.4%
Contains more FolateFolate +74.1%
Contains more CholineCholine +25.6%
~equal in Vitamin B1 ~0.23mg

All nutrients comparison - raw data values

Nutrient Bulgur dry Chicken sandwich DV% diff.
Manganese 3.048mg 0.219mg 123%
Fiber 12.5g 1.4g 44%
Magnesium 164mg 24mg 33%
Selenium 2.3µg 19.9µg 32%
Sodium 17mg 753mg 32%
Copper 0.335mg 0.067mg 30%
Polyunsaturated fat 0.541g 3.177g 18%
Carbs 75.87g 20.89g 18%
Vitamin B3 5.114mg 7.72mg 16%
Vitamin E 0.06mg 2.41mg 16%
Phosphorus 300mg 185mg 16%
Fats 1.33g 11.19g 15%
Vitamin B2 0.115mg 0.3mg 14%
Zinc 1.93mg 0.61mg 12%
Cholesterol 0mg 35mg 12%
Monounsaturated fat 0.173g 4.481g 11%
Iron 2.46mg 1.77mg 9%
Saturated fat 0.232g 2.123g 9%
Protein 12.29g 16.28g 8%
Starch 16.5g 7%
Vitamin K 1.9µg 8.5µg 6%
Potassium 410mg 245mg 5%
Folate 27µg 47µg 5%
Vitamin B12 0µg 0.13µg 5%
Calories 342kcal 250kcal 5%
Vitamin B6 0.342mg 0.383mg 3%
Vitamin B5 1.045mg 1.2mg 3%
Calcium 35mg 58mg 2%
Fructose 0.97g 1%
Choline 28.1mg 35.3mg 1%
Vitamin D 0IU 5IU 1%
Vitamin C 0mg 0.8mg 1%
Vitamin D 0µg 0.1µg 1%
Net carbs 63.37g 19.49g N/A
Sugar 0.41g 3.64g N/A
Vitamin A 0µg 3µg 0%
Vitamin B1 0.232mg 0.23mg 0%
Trans fat 0.03g N/A
Tryptophan 0.19mg 0%
Threonine 0.354mg 0%
Isoleucine 0.455mg 0%
Leucine 0.83mg 0%
Lysine 0.339mg 0%
Methionine 0.19mg 0%
Phenylalanine 0.58mg 0%
Valine 0.554mg 0%
Histidine 0.285mg 0%
Omega-3 - EPA 0g 0.003g N/A
Omega-3 - DHA 0g 0.003g N/A
Omega-3 - ALA 0.197g N/A
Omega-3 - DPA 0g 0.003g N/A
Omega-6 - Gamma-linoleic acid 0.009g N/A
Omega-6 - Dihomo-gamma-linoleic acid 0.008g N/A
Omega-6 - Eicosadienoic acid 0.006g N/A
Omega-6 - Linoleic acid 2.884g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
12% 76% 9%
Protein: 12.29 g
Fats: 1.33 g
Carbs: 75.87 g
Water: 9 g
Other: 1.51 g
16% 11% 21% 49% 3%
Protein: 16.28 g
Fats: 11.19 g
Carbs: 20.89 g
Water: 48.94 g
Other: 2.7 g
Contains more CarbsCarbs +263.2%
Contains more ProteinProtein +32.5%
Contains more FatsFats +741.4%
Contains more WaterWater +443.8%
Contains more OtherOther +78.8%

Fat Type Comparison

Fat type breakdown side-by-side comparison
25% 18% 57%
Saturated fat: Sat. Fat 0.232 g
Monounsaturated fat: Mono. Fat 0.173 g
Polyunsaturated fat: Poly. Fat 0.541 g
22% 46% 32%
Saturated fat: Sat. Fat 2.123 g
Monounsaturated fat: Mono. Fat 4.481 g
Polyunsaturated fat: Poly. Fat 3.177 g
Contains less Sat. FatSaturated fat -89.1%
Contains more Mono. FatMonounsaturated fat +2490.2%
Contains more Poly. FatPolyunsaturated fat +487.2%

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Bulgur dry - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170688/nutrients
  2. Chicken sandwich - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170295/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.