Bulgur dry vs. Lentil soup — In-Depth Nutrition Comparison
Compare
How are bulgur dry and lentil soup different?
- Bulgur dry has more manganese, magnesium, phosphorus, copper, vitamin B3, vitamin B6, vitamin B5, iron, and zinc than lentil soup.
- Daily need coverage for manganese for bulgur dry is 127% higher.
- Bulgur dry contains 18 times more magnesium than lentil soup. While bulgur dry contains 164mg of magnesium, lentil soup contains only 9mg.
- Bulgur dry has less sodium.
Bulgur, dry and Soup, lentil with ham, canned, ready-to-serve are the varieties used in this article.
Infographic
Infographic link
Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more MagnesiumMagnesium | +1722.2% |
| Contains more CalciumCalcium | +105.9% |
| Contains more PotassiumPotassium | +184.7% |
| Contains more IronIron | +129.9% |
| Contains more CopperCopper | +378.6% |
| Contains more ZincZinc | +543.3% |
| Contains more PhosphorusPhosphorus | +305.4% |
| Contains less SodiumSodium | -96.8% |
| Contains more ManganeseManganese | +2440% |
| Contains more SeleniumSelenium | +666.7% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin EVitamin E | +∞% |
| Contains more Vitamin B1Vitamin B1 | +231.4% |
| Contains more Vitamin B2Vitamin B2 | +155.6% |
| Contains more Vitamin B3Vitamin B3 | +838.3% |
| Contains more Vitamin B5Vitamin B5 | +646.4% |
| Contains more Vitamin B6Vitamin B6 | +280% |
| Contains more Vitamin KVitamin K | +∞% |
| Contains more FolateFolate | +35% |
| Contains more CholineCholine | +∞% |
| Contains more Vitamin CVitamin C | +∞% |
| Contains more Vitamin AVitamin A | +∞% |
| Contains more Vitamin B12Vitamin B12 | +∞% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
12.29 g
Fats:
1.33 g
Carbs:
75.87 g
Water:
9 g
Other:
1.51 g
Protein:
3.74 g
Fats:
1.12 g
Carbs:
8.16 g
Water:
85.75 g
Other:
1.23 g
| Contains more ProteinProtein | +228.6% |
| Contains more FatsFats | +18.8% |
| Contains more CarbsCarbs | +829.8% |
| Contains more OtherOther | +22.8% |
| Contains more WaterWater | +852.8% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.232 g
Monounsaturated fat:
Mono. Fat
0.173 g
Polyunsaturated fat:
Poly. Fat
0.541 g
Saturated fat:
Sat. Fat
0.45 g
Monounsaturated fat:
Mono. Fat
0.52 g
Polyunsaturated fat:
Poly. Fat
0.13 g
| Contains less Sat. FatSaturated fat | -48.4% |
| Contains more Poly. FatPolyunsaturated fat | +316.2% |
| Contains more Mono. FatMonounsaturated fat | +200.6% |
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
 |
 |
||
| Lower in Sugar |
|
||
| Lower in Glycemic Index |
|
||
| Lower in price |
|
||
| Lower in Cholesterol |
|
||
| Lower in Sodium |
|
||
| Lower in Saturated fat |
|
||
| Rich in minerals |
|
||
| Rich in vitamins |
|
All nutrients comparison - raw data values
| Nutrient | |
|
DV% diff. |
| Manganese | 3.048mg | 0.12mg | 127% |
| Fiber | 12.5g | 50% | |
| Magnesium | 164mg | 9mg | 37% |
| Phosphorus | 300mg | 74mg | 32% |
| Vitamin B3 | 5.114mg | 0.545mg | 29% |
| Copper | 0.335mg | 0.07mg | 29% |
| Carbs | 75.87g | 8.16g | 23% |
| Sodium | 17mg | 532mg | 22% |
| Vitamin B6 | 0.342mg | 0.09mg | 19% |
| Vitamin B5 | 1.045mg | 0.14mg | 18% |
| Protein | 12.29g | 3.74g | 17% |
| Iron | 2.46mg | 1.07mg | 17% |
| Zinc | 1.93mg | 0.3mg | 15% |
| Calories | 342kcal | 56kcal | 14% |
| Vitamin B1 | 0.232mg | 0.07mg | 14% |
| Potassium | 410mg | 144mg | 8% |
| Vitamin B2 | 0.115mg | 0.045mg | 5% |
| Vitamin B12 | 0µg | 0.12µg | 5% |
| Choline | 28.1mg | 5% | |
| Selenium | 2.3µg | 0.3µg | 4% |
| Polyunsaturated fat | 0.541g | 0.13g | 3% |
| Folate | 27µg | 20µg | 2% |
| Calcium | 35mg | 17mg | 2% |
| Vitamin C | 0mg | 1.7mg | 2% |
| Vitamin K | 1.9µg | 2% | |
| Monounsaturated fat | 0.173g | 0.52g | 1% |
| Vitamin A | 0µg | 7µg | 1% |
| Cholesterol | 0mg | 3mg | 1% |
| Saturated fat | 0.232g | 0.45g | 1% |
| Fats | 1.33g | 1.12g | 0% |
| Net carbs | 63.37g | 8.16g | N/A |
| Sugar | 0.41g | N/A | |
| Vitamin E | 0.06mg | 0% | |
| Tryptophan | 0.19mg | 0% | |
| Threonine | 0.354mg | 0% | |
| Isoleucine | 0.455mg | 0% | |
| Leucine | 0.83mg | 0% | |
| Lysine | 0.339mg | 0% | |
| Methionine | 0.19mg | 0% | |
| Phenylalanine | 0.58mg | 0% | |
| Valine | 0.554mg | 0% | |
| Histidine | 0.285mg | 0% |
Which food is preferable for your diet?
is better in case of low diet
|
|
|
| Low Calories diet |
|
|
| Low Fats diet |
|
|
| Low Carbs diet |
|
|
| Low Glycemic Index diet |
|
Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
28%
8%
Minerals Daily Need Coverage Score
96%
21%
Comparison summary
Which food is lower in Sugar?
Lentil soup is lower in Sugar (difference - 0.41g)
Which food is lower in glycemic index?
Lentil soup is lower in glycemic index (difference - 3)
Which food is cheaper?
Lentil soup is cheaper (difference - $2)
Which food is lower in Cholesterol?
Bulgur dry is lower in Cholesterol (difference - 3mg)
Which food contains less Sodium?
Bulgur dry contains less Sodium (difference - 515mg)
Which food is lower in Saturated fat?
Bulgur dry is lower in Saturated fat (difference - 0.218g)
Which food is richer in minerals?
Bulgur dry is relatively richer in minerals
Which food is richer in vitamins?
Bulgur dry is relatively richer in vitamins