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Bulgur dry vs. Miso — In-Depth Nutrition Comparison

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The main differences between bulgur dry and miso

  • Bulgur dry has more manganese, fiber, magnesium, vitamin B3, phosphorus, vitamin B5, vitamin B1, and vitamin B6; however, miso has more vitamin K.
  • Daily need coverage for sodium for miso is 161% higher.
  • Miso has 6 times less vitamin B3 than bulgur dry. Bulgur dry has 5.114mg of vitamin B3, while miso has 0.906mg.
  • Bulgur dry is lower in sodium.
  • Miso has a higher glycemic index than bulgur dry.

Food types used in this article are Bulgur, dry and Miso.

Infographic

Bulgur dry vs Miso infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 117% 11% 36% 92% 112% 53% 129% 2.2% 398% 13%
Miso
4
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 34% 17% 19% 93% 140% 70% 68% 486% 112% 38%
Contains more MagnesiumMagnesium +241.7%
Contains more PotassiumPotassium +95.2%
Contains more PhosphorusPhosphorus +88.7%
Contains less SodiumSodium -99.5%
Contains more ManganeseManganese +254.8%
Contains more CalciumCalcium +62.9%
Contains more CopperCopper +25.4%
Contains more ZincZinc +32.6%
Contains more SeleniumSelenium +204.3%
~equal in Iron ~2.49mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 1.2% 0% 58% 27% 96% 63% 79% 0% 4.8% 20% 15%
Miso
5
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 1.3% 0.2% 0% 25% 54% 17% 20% 46% 10% 73% 14% 39%
Contains more Vitamin EVitamin E +500%
Contains more Vitamin B1Vitamin B1 +136.7%
Contains more Vitamin B3Vitamin B3 +464.5%
Contains more Vitamin B5Vitamin B5 +210.1%
Contains more Vitamin B6Vitamin B6 +71.9%
Contains more FolateFolate +42.1%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin B2Vitamin B2 +102.6%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more Vitamin KVitamin K +1442.1%
Contains more CholineCholine +156.9%
~equal in Vitamin C ~0mg
~equal in Vitamin D ~0µg

All nutrients comparison - raw data values

Nutrient Bulgur dry Miso DV% diff.
Sodium 17mg 3728mg 161%
Manganese 3.048mg 0.859mg 95%
Magnesium 164mg 48mg 28%
Fiber 12.5g 5.4g 28%
Vitamin B3 5.114mg 0.906mg 26%
Vitamin K 1.9µg 29.3µg 23%
Phosphorus 300mg 159mg 20%
Carbs 75.87g 25.37g 17%
Polyunsaturated fat 0.541g 2.884g 16%
Vitamin B5 1.045mg 0.337mg 14%
Vitamin B6 0.342mg 0.199mg 11%
Vitamin B1 0.232mg 0.098mg 11%
Vitamin B2 0.115mg 0.233mg 9%
Copper 0.335mg 0.42mg 9%
Selenium 2.3µg 7µg 9%
Choline 28.1mg 72.2mg 8%
Fructose 6g 8%
Calories 342kcal 198kcal 7%
Fats 1.33g 6.01g 7%
Zinc 1.93mg 2.56mg 6%
Potassium 410mg 210mg 6%
Saturated fat 0.232g 1.025g 4%
Vitamin B12 0µg 0.08µg 3%
Folate 27µg 19µg 2%
Monounsaturated fat 0.173g 1.118g 2%
Calcium 35mg 57mg 2%
Protein 12.29g 12.79g 1%
Net carbs 63.37g 19.97g N/A
Iron 2.46mg 2.49mg 0%
Sugar 0.41g 6.2g N/A
Vitamin A 0µg 4µg 0%
Vitamin E 0.06mg 0.01mg 0%
Tryptophan 0.19mg 0.155mg 0%
Threonine 0.354mg 0.479mg 0%
Isoleucine 0.455mg 0.508mg 0%
Leucine 0.83mg 0.82mg 0%
Lysine 0.339mg 0.478mg 0%
Methionine 0.19mg 0.129mg 0%
Phenylalanine 0.58mg 0.486mg 0%
Valine 0.554mg 0.547mg 0%
Histidine 0.285mg 0.243mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
12% 76% 9%
Protein: 12.29 g
Fats: 1.33 g
Carbs: 75.87 g
Water: 9 g
Other: 1.51 g
Miso
4
13% 6% 25% 43% 13%
Protein: 12.79 g
Fats: 6.01 g
Carbs: 25.37 g
Water: 43.02 g
Other: 12.81 g
Contains more CarbsCarbs +199.1%
Contains more FatsFats +351.9%
Contains more WaterWater +378%
Contains more OtherOther +748.3%
~equal in Protein ~12.79g

Fat Type Comparison

Fat type breakdown side-by-side comparison
25% 18% 57%
Saturated fat: Sat. Fat 0.232 g
Monounsaturated fat: Mono. Fat 0.173 g
Polyunsaturated fat: Poly. Fat 0.541 g
Miso
2
20% 22% 57%
Saturated fat: Sat. Fat 1.025 g
Monounsaturated fat: Mono. Fat 1.118 g
Polyunsaturated fat: Poly. Fat 2.884 g
Contains less Sat. FatSaturated fat -77.4%
Contains more Mono. FatMonounsaturated fat +546.2%
Contains more Poly. FatPolyunsaturated fat +433.1%

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Bulgur dry - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170688/nutrients
  2. Miso - https://fdc.nal.usda.gov/fdc-app.html#/food-details/172442/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.