Butterfinger vs. Carob — In-Depth Nutrition Comparison
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Significant differences between butterfinger and carob
- Butterfinger has more manganese and vitamin B3; however, carob is richer in calcium, zinc, potassium, vitamin B12, vitamin B2, vitamin B5, and fiber.
- Carob covers your daily saturated fat needs 98% more than butterfinger.
- Carob has 4 times less manganese than butterfinger. Butterfinger has 0.49mg of manganese, while carob has 0.14mg.
- Butterfinger contains less saturated fat.
Specific food types used in this comparison are Candies, NESTLE, BUTTERFINGER Bar and Candies, carob, unsweetened.
Infographic
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more MagnesiumMagnesium | +33.3% |
| Contains more ManganeseManganese | +250% |
| Contains more CalciumCalcium | +741.7% |
| Contains more PotassiumPotassium | +187.7% |
| Contains more IronIron | +63.3% |
| Contains more ZincZinc | +253% |
| Contains more PhosphorusPhosphorus | +29.9% |
| Contains less SodiumSodium | -53.5% |
| Contains more SeleniumSelenium | +79.3% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin B1Vitamin B1 | +21% |
| Contains more Vitamin B3Vitamin B3 | +154.7% |
| Contains more FolateFolate | +33.3% |
| Contains more Vitamin CVitamin C | +∞% |
| Contains more Vitamin AVitamin A | +∞% |
| Contains more Vitamin B2Vitamin B2 | +187.1% |
| Contains more Vitamin B5Vitamin B5 | +102.7% |
| Contains more Vitamin B6Vitamin B6 | +88.4% |
| Contains more Vitamin B12Vitamin B12 | +600% |
| Contains more Vitamin KVitamin K | +250% |
| Contains more CholineCholine | +26.7% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
5.4 g
Fats:
18.9 g
Carbs:
72.9 g
Water:
1.23 g
Other:
1.57 g
Protein:
8.15 g
Fats:
31.36 g
Carbs:
56.29 g
Water:
1.54 g
Other:
2.66 g
| Contains more CarbsCarbs | +29.5% |
| Contains more ProteinProtein | +50.9% |
| Contains more FatsFats | +65.9% |
| Contains more WaterWater | +25.2% |
| Contains more OtherOther | +69.4% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
9.5 g
Monounsaturated fat:
Mono. Fat
5.119 g
Polyunsaturated fat:
Poly. Fat
3.164 g
Saturated fat:
Sat. Fat
29.018 g
Monounsaturated fat:
Mono. Fat
0.483 g
Polyunsaturated fat:
Poly. Fat
0.295 g
| Contains less Sat. FatSaturated fat | -67.3% |
| Contains more Mono. FatMonounsaturated fat | +959.8% |
| Contains more Poly. FatPolyunsaturated fat | +972.5% |
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Sugar |
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| Lower in Sodium |
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| Rich in vitamins |
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| Lower in Cholesterol |
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| Lower in Saturated fat |
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| Lower in Glycemic Index |
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| Lower in price | Equal | ||
| Rich in minerals | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
|
DV% diff. |
| Saturated fat | 9.5g | 29.018g | 89% |
| Calcium | 36mg | 303mg | 27% |
| Zinc | 1mg | 3.53mg | 23% |
| Fats | 18.9g | 31.36g | 19% |
| Polyunsaturated fat | 3.164g | 0.295g | 19% |
| Manganese | 0.49mg | 0.14mg | 15% |
| Monounsaturated fat | 5.119g | 0.483g | 12% |
| Potassium | 220mg | 633mg | 12% |
| Vitamin B12 | 0.04µg | 0.28µg | 10% |
| Vitamin B3 | 2.649mg | 1.04mg | 10% |
| Vitamin B2 | 0.062mg | 0.178mg | 9% |
| Vitamin B5 | 0.37mg | 0.75mg | 8% |
| Fiber | 2g | 3.8g | 7% |
| Iron | 0.79mg | 1.29mg | 6% |
| Carbs | 72.9g | 56.29g | 6% |
| Protein | 5.4g | 8.15g | 6% |
| Vitamin B6 | 0.069mg | 0.13mg | 5% |
| Vitamin K | 2.2µg | 7.7µg | 5% |
| Sodium | 230mg | 107mg | 5% |
| Selenium | 2.9µg | 5.2µg | 4% |
| Phosphorus | 97mg | 126mg | 4% |
| Calories | 459kcal | 540kcal | 4% |
| Magnesium | 48mg | 36mg | 3% |
| Vitamin B1 | 0.121mg | 0.1mg | 2% |
| Folate | 28µg | 21µg | 2% |
| Vitamin E | 1.72mg | 1.57mg | 1% |
| Copper | 0.193mg | 0.183mg | 1% |
| Vitamin C | 0mg | 0.5mg | 1% |
| Choline | 15mg | 19mg | 1% |
| Net carbs | 70.9g | 52.49g | N/A |
| Cholesterol | 0mg | 1mg | 0% |
| Sugar | 45.9g | 34.11g | N/A |
| Vitamin A | 0µg | 1µg | 0% |
| Trans fat | 0.04g | 0g | N/A |
| Caffeine | 1mg | 0mg | 0% |
Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
16%
21%
Minerals Daily Need Coverage Score
34%
49%
Comparison summary
Which food is lower in Sugar?
Carob is lower in Sugar (difference - 11.79g)
Which food contains less Sodium?
Carob contains less Sodium (difference - 123mg)
Which food is richer in vitamins?
Carob is relatively richer in vitamins
Which food is lower in Cholesterol?
Butterfinger is lower in Cholesterol (difference - 1mg)
Which food is lower in Saturated fat?
Butterfinger is lower in Saturated fat (difference - 19.518g)
Which food is lower in glycemic index?
Butterfinger is lower in glycemic index (difference - 39)
Which food is cheaper?
?
The foods are relatively equal in price ($)
Which food is richer in minerals?
?
It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.