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Butterscotch vs. Marinara sauce — In-Depth Nutrition Comparison

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What are the main differences between butterscotch and marinara sauce?

  • Butterscotch has less vitamin B3, vitamin E, vitamin B6, vitamin K, vitamin A, iron, potassium, and copper than marinara sauce.
  • Marinara sauce's daily need coverage for vitamin B3 is 24% higher.
  • Butterscotch has 13 times more sodium than marinara sauce. Butterscotch has 391mg of sodium, while marinara sauce has 30mg.

We used Candies, butterscotch and Sauce, pasta, spaghetti/marinara, ready-to-serve, low sodium types in this comparison.

Infographic

Butterscotch vs Marinara sauce infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 0% 1.2% 0.26% 0.38% 0.33% 2.5% 0.43% 51% 0.13% 3.3%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 13% 8.1% 28% 29% 27% 5.5% 15% 3.9% 18% 6%
Contains more MagnesiumMagnesium +∞%
Contains more CalciumCalcium +575%
Contains more PotassiumPotassium +10533.3%
Contains more IronIron +7700%
Contains more CopperCopper +8000%
Contains more ZincZinc +122.2%
Contains more PhosphorusPhosphorus +3300%
Contains less SodiumSodium -92.3%
Contains more ManganeseManganese +13600%
Contains more SeleniumSelenium +83.3%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 9.3% 1.8% 0% 3% 3.7% 0.04% 0.24% 0% 0% 0.75% 0% 0.44%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 6.7% 11% 48% 0% 6% 14% 73% 0% 40% 0% 35% 9.8% 7.5%
Contains more Vitamin B5Vitamin B5 +∞%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin AVitamin A +17.9%
Contains more Vitamin EVitamin E +2566.7%
Contains more Vitamin B1Vitamin B1 +100%
Contains more Vitamin B2Vitamin B2 +281.3%
Contains more Vitamin B3Vitamin B3 +195750%
Contains more Vitamin B6Vitamin B6 +∞%
Contains more Vitamin KVitamin K +4533.3%
Contains more FolateFolate +∞%
Contains more CholineCholine +1612.5%
~equal in Vitamin D ~0µg
~equal in Vitamin B12 ~0µg

All nutrients comparison - raw data values

Nutrient Butterscotch Marinara sauce DV% diff.
Carbs 90.4g 8.06g 27%
Vitamin B3 0.002mg 3.917mg 24%
Calories 391kcal 51kcal 17%
Sodium 391mg 30mg 16%
Vitamin E 0.09mg 2.4mg 15%
Vitamin B6 0mg 0.173mg 13%
Vitamin K 0.3µg 13.9µg 11%
Iron 0.01mg 0.78mg 10%
Saturated fat 2.065g 0.17g 9%
Potassium 3mg 319mg 9%
Copper 0.001mg 0.081mg 9%
Fiber 0g 1.8g 7%
Manganese 0.001mg 0.137mg 6%
Phosphorus 1mg 34mg 5%
Magnesium 0mg 18mg 4%
Folate 0µg 13µg 3%
Fats 3.3g 1.48g 3%
Vitamin B2 0.016mg 0.061mg 3%
Polyunsaturated fat 0.122g 0.508g 3%
Protein 0.03g 1.41g 3%
Vitamin C 0mg 2mg 2%
Calcium 4mg 27mg 2%
Choline 0.8mg 13.7mg 2%
Cholesterol 9mg 2mg 2%
Selenium 0.6µg 1.1µg 1%
Vitamin B1 0.012mg 0.024mg 1%
Vitamin A 28µg 33µg 1%
Zinc 0.09mg 0.2mg 1%
Monounsaturated fat 0.845g 0.377g 1%
Net carbs 90.4g 6.26g N/A
Sugar 80.46g 5.5g N/A
Vitamin B5 0.004mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
3% 90% 5%
Protein: 0.03 g
Fats: 3.3 g
Carbs: 90.4 g
Water: 5.25 g
Other: 1.02 g
8% 87%
Protein: 1.41 g
Fats: 1.48 g
Carbs: 8.06 g
Water: 87.39 g
Other: 1.66 g
Contains more FatsFats +123%
Contains more CarbsCarbs +1021.6%
Contains more ProteinProtein +4600%
Contains more WaterWater +1564.6%
Contains more OtherOther +62.7%

Fat Type Comparison

Fat type breakdown side-by-side comparison
68% 28% 4%
Saturated fat: Sat. Fat 2.065 g
Monounsaturated fat: Mono. Fat 0.845 g
Polyunsaturated fat: Poly. Fat 0.122 g
16% 36% 48%
Saturated fat: Sat. Fat 0.17 g
Monounsaturated fat: Mono. Fat 0.377 g
Polyunsaturated fat: Poly. Fat 0.508 g
Contains more Mono. FatMonounsaturated fat +124.1%
Contains less Sat. FatSaturated fat -91.8%
Contains more Poly. FatPolyunsaturated fat +316.4%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Butterscotch - https://fdc.nal.usda.gov/fdc-app.html#/food-details/167972/nutrients
  2. Marinara sauce - https://fdc.nal.usda.gov/fdc-app.html#/food-details/171597/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.